
Edward Woodford
Edward Woodford is the co-founder and CEO of zerohash, a premiere crypto-infrastructure provider, powering digital asset products for platforms across the financial services sector. Edward earned an MBA from MIT, a

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Hosted by Unknown Host · 🇺🇸 US · EN · 306 episodes
Established thought leaders with verified media credentials.
Journalist Kate Sullivan transports you to restaurants around the country to hear the diverse stories of entrepreneurs, creatives, innovators and change-agents at their favorite restaurant. The show is a celebration of people who have taken an idea from ”inspiration to execution” through their own imagination and hard work and are now using their success to help others and ultimately change the world. It’s also a celebration of food and the place it holds in our life stories. Despite different races, religions, and beliefs, sitting down to a delicious meal over fascinating conversation can often get to the heart of what life is all about. Hosted on Acast. See acast.com/privacy for more information.
Unknown Host hosts To Dine For, a society show with 306 episodes published.

Edward Woodford is the co-founder and CEO of zerohash, a premiere crypto-infrastructure provider, powering digital asset products for platforms across the financial services sector. Edward earned an MBA from MIT, a

Jenn Drummond is a mountaineer, author, and motivational speaker. She’s also a businesswoman, with a successful exit and management company. Jenn is the author of the book BreakProof: 7 Strategies to Build Resilience and

Jonathan Haidt is a social psychologist and long time New York Times bestselling author. He’s a professor at NYU’s Stern School of Business, and holds a PhD in Psychology from the University of Pennsylvania. In 2024 Haid

Toya Boudy is a New Orleans-based chef with two cookbooks, Cooking For The Culture and her new book, Cooking From Scratch . She has appeared on Guy’s Grocery Games, The Today Show, Tamron Hall Show, Food Network, CBS, an

Erin O’Brien is a Southern California-based content creator and the author of the New York Times bestselling cookbook Dig In . Erin has built a loyal community of more than one million followers who turn to her not just

Sarah Greaves-Gabbadon, also known as Jet Set Sarah, is back again to discuss summer travel! Sarah is a Miami-based Caribbean travel expert, award-winning travel journalist, television host, and self-described "Carivange

Reshma Saujani is a leading activist and the founder of organizations Girls Who Code and Moms First, and host of the podcast My So-Called Midlife. Reshma has spent more than a decade building movements to fight for women

Betsy Ziegler is the first female CEO of 1871, which is now the number one ranked university-affiliated tech incubator in the world. Previous to 1871, Betsy was the Chief Innovation Officer at the Kellogg School of Manag

Katie Lee is a restaurateur, entrepreneur, author and innovator. Her journey from high school dropout and recovering addict to successful founder of Katie's is the embodiment of resilience and passion. Katie launched her

Eric and Bruce Bromberg are the restaurateurs behind the Blue Ribbon Brasserie and Blue Ribbon Sushi. These are iconic New York City restaurants, celebrating more than 30 years. Since opening their original Sullivan Stre

Manish Vora is the CEO and co-founder of the Museum of Ice Cream. He is known by his employees as “Flavor Flav” and he has built a global brand that welcomes more than 2 million visitors annually to its sprinkle-fueled w

Kim Scott is a renowned author, speaker, and leadership coach, who has sold over 1 million copies of her bestselling book Radical Candor . She is also co-founder of the company Radical Candor, which works to rid the worl

Jonathan Adler is an acclaimed potter, designer, and author, and has built an international reputation for his innovative approach to design and signature Modern American Glamour style. After his 1993 break at Barneys he

Tom Sosnoff is an entrepreneur, options trader, and media personality who has helped popularize options and futures trading among retail investors. Tom is a former floor trader on the Chicago Board Options Exchange, and

Niki Russ Federman is the fourth generation co-owner of Russ & Daughters. At the age of 27, Niki chose to return to the shop in which she grew up. Together with her cousin Josh, she has grown Russ & Daughters into what i

Jason Hammel never set out to be a chef. With an English degree and dreams of becoming a writer, he went to Italy in 1994, staying across from the city’s central market. Today, Hammel is the Executive Chef and Owner of L

Alexa Hampton is a renowned interior designer and Owner and President of Mark Hampton LLC. She took over for her legendary father in 1998. Alexa is known for her classic, eclectic, and functional style, and for being a r

Chris Stevens has built a career spanning corporate innovation, social entrepreneurship, and education. He's best known as one of the three original developers of the Keurig Premium Coffee System, a product that transfor

Danny Morel is an entrepreneur turned spiritual guide who has helped thousands to achieve true abundance in their finances, relationships, and health, through deep healing work and spiritual awakenings. Danny offers priv

Emily Kasriel is an experienced media executive who has worked for the BBC and led projects from five continents. She’s developed the Deep Listening Approach as a Senior Visiting Research Fellow at King’s College Policy
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To Dine For is hosted by Unknown Host. The show is categorised under society (culture) and has published 306 episodes.
To Dine For has published 306 episodes.
To Dine For regularly covers society, culture, business. It sits in the society category, with a culture focus.
To Dine For is accessible for guests with genuine society expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
To Dine For hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of To Dine For average 43 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates To Dine For's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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