society
Hosted by The Resnick Center · society · EN-US
A food law and policy podcast from the Resnick Center for Food Law and Policy at UCLA Law. Each month we interview a thought leader in the field of food law and policy to discuss past achievements, current developments, and future challenges.
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Contact path
Verified email
Booking probability
31%
Guest openness
Selective
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Signup to Generate a PitchA food law and policy podcast from the Resnick Center for Food Law and Policy at UCLA Law. Each month we interview a thought leader in the field of food law and policy to discuss past achievements, current developments, and future challenges.
Repast is hosted by The Resnick Center. The show has published 40 episodes to date.
Recent episodes include "Canned Spaghetti and Food Policy" (10 June 2026, 34 minutes), "Be Brave Today: Robyn Huey Lao and Melissa Deng talk about the passage of the Allergen Disclosure for Dining Experiences Bill" (27 January 2026, 35 minutes), and "Discussing the Hidden History of the Farm Bill with Professor Lingxi Chenyang" (18 December 2025, 31 minutes).
Repast publishes roughly every few months, with episodes averaging 39 minutes across 40 episodes.
Booking probability for Repast is 31%, and the host is rated Selective on guests. Repast requires a Pod Score of 80 or higher. Repast's contact route on record: verified email.
The strongest fits for Repast are Other Crop Farming and Photography, Polling & Other Services. Repast has a society audience.
The Resnick Center hosts Repast, a society podcast with 40 episodes published.
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Episode #5
In this episode, Diana and Michael are joined by Baylen Linnekin, the Deputy Director of the Food Integrity Campaign at the Government Accountability Project. Here, Baylen discusses his background in food policy, the...
Repast
This month Diana is in discussion with UCLA Law student Melissa Deng and Robyn Huey Lao, an allergy mom advocate and pediatric nurse practitioner, about Robyn’s journey to shepherd California Senate Bill 68, the...
Repast
In this episode, Diana and Michael are joined by Professor Lingxi Chenyang to discuss her article, “Food Antidemocracy,” forthcoming in the Southern California Law Review. In this article, Professor Chenyang looks at...
Episode #2
In this month’s episode, Michael and Diana talk with Amanda Mrad and Juliet Cushing, two UCLA students who are involved with the World Food Forum and who participated in its annual flagship event at FAO headquarters in...
Episode #1
Today, Repast welcomes Mary Eichenberger, the new Editor-in-Chief of the University of Arkansas School of Law’s Journal of Food Law & Policy (JFLP). Here, Michael, Diana, and Mary discuss the background of this seminal...
Episode #9
In this episode of Repast, Michael and Diana host Emily Broad Leib , Clinical Professor of Law, Director of Harvard Law School Center for Health Law and Policy Innovation, and Founding Director of the Harvard Law School...
Episode #8
This month on Repast, Diana talks with Maria Trubetskaya and Justine Kim, UCLA Law’s inaugural Future of Food Fellows. The Future of Food Initiative was created as an interdisciplinary collaboration between graduate...
Episode #7
Today, Repast welcomes Kim Kessler, the Assistant Commissioner for the Bureau of Chronic Disease Prevention and Tobacco Control at the New York City Department of Health, Dipa Shah Patel, the Director of the Los Angeles...
Episode #6
In this episode of Repast, Diana is joined as co-host by Lavanya Sathyamurthy, UCLA Law student and co-founder of the Food, Race, and Equity Initiative. Diana and Lavanya talk with Professor Denisse Córdova Montes from...
Episode #5
Today on Repast, Michael, Diana, and Professors Amy Cohen and Susan Schneider look at the new Trump administration and food policy, discussing background policies, underlying trends, and state initiatives. The four...
Episode #4
In this episode, recorded in late December 2024, Michael and Diana talk with Dr. Darin Detweiler, a prominent food safety academic, advisor, advocate, and author. Dr. Detwiler has significantly influenced food safety...
Episode #3
In this episode, Michael and Diana talk with Nicola Twilley, the author of Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves (Penguin Press, June 2024), and co-host of the award-winning Gastropod...
Repast
This month on Repast Michael and Diana talk with Amanda Howell, managing attorney at the Animal Legal Defense Fund. They discuss a recent petition by the ALDF to the FDA urging the FDA require the disclosure of...
Repast
In this episode, Michael and Diana talk with Catherine Sweetser, Deputy Director of the Promise Institute for Human Rights and the Director of the Human Rights Litigation Clinic at UCLA Law. Here, Professor Sweetser...
Episode #10
This month, Repast welcomes Southwestern Law School Professor Andrea Freeman to discuss her book, Ruin Their Crops on the Ground: The Politics of Food in the United States, from the Trail of Tears to School Lunch...
Episode #9
Our guest at Repast this month is Austin Frerick, author, and expert on agricultural and antitrust policy, talking with us about his new book, Barons: Money, Power, and the Corruption of America’s Food Industry (March...
Episode #8
This month, Repast welcomes Sarah Lohman, culinary historian, author, and speaker, about her new book, Endangered Eating: America’s Vanishing Foods. In this book, a New York Times Book Review Editors' Choice, a Food &...
Episode #7
In this episode of Repast, Michael and Diana were delighted to talk with Xaq Frohlich, Professor of History at Auburn University and author of From Label to Table: Regulating Food in the Information Age , recently...
Episode #6
In this episode of Repast, Michael and Diana welcome Dr. Caree Cotwright, the Director of Nutrition Security and Health Equity for the Food and Nutrition Service, USDA. In her role at USDA, Dr. Cotwright leads a...
Episode #5
Today on Repast, Michael and Diana talk with Wudan Yan, an award-winning narrative journalist covering science and society, about an article she published in July of this year about lead-tainted turmeric. In this...
Recent guests on Repast. Study who booked and why before you pitch.
philosophy professor at Florida Atlantic University, founding director of the Center for the Future of AI, Mind, & Society, Center for the Future Mind at Florida Atlantic University
author and professor at Northeastern University, Detwiler Consulting Group
author of Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves, Gastropod
Interior Designer & Founder, University of Hawaii William S. Richardson School of Law
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