Jun 12, 202650 minS1
Michael Irish is the second part to the Emmy's Spaghetti Shack story, as he carries forth the business as its new owner. As a former bartender, he has plenty of romanticized views on the industry, but he also provides...
arts
Burnt Woman
Hosted by Julie Ottusch · arts · EN
About this Podcast:
Casual conversations with professional chefs, restauranteurs, farmers, and beyond about media portrayals of their industry and what it takes to keep us fed.
Pitch Analysis
Required Pod Score for this podcast. PitchCentric checks your profile against host openness, topical fit, and audience signals before you generate a pitch.
Contact path
Verified email
Booking probability
29%
Guest openness
Selective
80/100
Required Score
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Signup to Generate a PitchQuestions about Burnt Woman
What is Burnt Woman about?
Casual conversations with professional chefs, restauranteurs, farmers, and beyond about media portrayals of their industry and what it takes to keep us fed.
Who hosts Burnt Woman?
Burnt Woman is hosted by Julie Ottusch. The show has published 19 episodes to date.
What has Burnt Woman covered recently?
Recent episodes include "Emmy's Spaghetti Shack Part 2 - Michael Irish" (12 June 2026, 50 minutes), "Emmy's Spaghetti Shack Part 1 - Emmy Kaplan" (15 May 2026, 48 minutes), and "The Terroir of Honey - Carla Marina Marchese" (17 April 2026, 46 minutes).
How often does Burnt Woman publish?
Burnt Woman publishes roughly monthly, with episodes averaging 38 minutes across 19 episodes.
How hard is it to get booked on Burnt Woman?
Booking probability for Burnt Woman is 29%, and the host is rated Selective on guests. Burnt Woman requires a Pod Score of 80 or higher. Burnt Woman's contact route on record: verified email.
Who should pitch Burnt Woman?
The strongest fits for Burnt Woman are Restaurants and Other Crop Farming. Burnt Woman has an arts audience.
About the host
Julie Ottusch hosts Burnt Woman, an arts podcast with 19 episodes published.
Verified host email: ████████@████.comSign in to unlock →
Recent episodes
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.
Episode #10
Emmy's Spaghetti Shack Part 1 - Emmy Kaplan
May 15, 202648 minS1<p>Meet Emmy Kaplan: founder of Emmy's Spaghetti Shack in San Francisco. 26 years ago, she opened this iconic neighborhood spot with no money, no permits, and a baby on the way. With grit and a sense of punk rock and...
Apr 17, 202646 minS1<p>Carla Marina Marchese is the founder of Red Bee Honey and The American Honey Tasting Society, as well as the author of 4 books. She has made a career out of being a foremost honey sommelier, having a deep...
Episode #8
Life at One Michelin Star - Malyna Si
Mar 20, 20261 hourS1<p>Malyna Si is Florida's first female chef with a Michelin Star, and the road to getting it wasn't simple or easy. But somehow, at the end of an 16-hour shift, she'd still manage to make herself a 3-course dinner at...
Burnt Woman
Working with Women - Gabrielle Smith
Feb 12, 20266 minS1<p>In this episode excerpt, Chef Gabrielle lets us know that working in an all-female kitchen is no Planet Gazorpazorp... in fact... it's pretty great! Listen to how they prioritize honest communication to get ahead of...
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Episode #7
Cultural Shocks - Gabrielle Smith
Feb 12, 202651 minS1<p>In this episode of Burnt Woman, I chat with Gabrielle Smith. Personally, I love hearing about other cultures and grand adventures of moving to new places, so I loved hearing about Chef Gabrielle's experiences moving...
Burnt Woman
In the Neighborhood - Luke Bowanko
Jan 23, 20264 minS1<p>In this episode excerpt Luke Bowanko, former NFL player turned farmer. talks about how he hopes to inspire his neighbors to become growers themselves. And from there... who knows? Maybe he can help inspire a movement...
Jan 23, 202641 minS1<p>In this episode I chat with Luke Bowanko, former NFL player turned farmer. Luke isn't trying to build out a massive farm to make millions – as he points out, no one is trying to get rich from farming anyway – but...
Burnt Woman
Managing a New Generation - Ali Cohane
Dec 29, 202511 minS1<p>In this episode, I chat with Ali Cohane, co-owner of Persephone Bakery, Picnic, and Persephone West Bank here in Jackson, Wyoming. I pulled out this excerpt because it felt rather applicable to all of us: how does it...
Episode #5
The Grind Put Simply - Ali Cohane
Dec 29, 202548 minS1<p>In this episode, I chat with Ali Cohane, co-owner of Persephone Bakery, Picnic, and Persephone West Bank here in Jackson, Wyoming. What I love about about Ali is that she explains what it feels like to be in the...
Burnt Woman
The Jobs that Shape Us - Abigail Olson
Dec 7, 20255 minS1<p>If you want some wild parenting advice, here comes some stories from Abigail Olson's childhood (not shared in the main episode). Trigger alert: small children holding rats for slaughter.</p>
Burnt Woman
A Chat on Management - Abigail Olson
Dec 7, 202545 minS1<p>This is a shorter (not short) cut of my chat with Abigail Abby Olson, during which she gets into her thoughts on management. Not only was this where she really lit up, but she had so many good words of advice, that...
Dec 7, 20251h 6mS1<p>In this episode, I chat with Abigail (Abby) Olson about working in bakeries versus restaurants, the grind at Alinea, and most importantly, the lessons she's learned about management. I have not stopped quoting Abby's...
Burnt Woman
ADHD and the Kitchen - Nate Keller
Oct 15, 20258 minS1<p>In this episode, I talk to Nate Keller, one of the first 11 employees of Google's campus kitchens. A gluten for big projects and stress, Nate helped open Google kitchens around the world, eventually serving over 50K...
Oct 15, 202543 minS1<p>In this episode, I talk to Nate Keller, one of the first 11 employees of Google's campus kitchens. A gluten for big projects and stress, Nate helped open Google kitchens around the world, eventually serving over 50K...
Sep 9, 202543 minS1<p>Kaitlyn Anderson has worked everywhere from 2-Michelin restaurants, dessert-forward restaurants, hotels, and ice cream shoppes (JK, just shops, this isn't 1950). She has lived and worked in Chicago, San Francisco...
Sep 9, 20251h 18mS1<p>Kaitlyn Anderson has worked everywhere from 2-Michelin restaurants, dessert-forward restaurants, hotels, and ice cream shoppes (JK, just shops, this isn't 1950). She has lived and worked in Chicago, San Francisco...
Burnt Woman
Cait Rifkin on Women in Coffee (minisode)
Aug 14, 202510 minS1<p>This minisode compiles Cait's comments on the women who grow, roast, and brew our coffee. Did you know that women can lift heavy things? Apparently, not everyone does.</p>
Aug 14, 202549 minS1<p>Meet Cait Rifkin: head roaster for Snake River Roasting in Jackson, WY. Passionate but not snobby about coffee – she's not here to yuck your Folger's yum – Cait has found how to intersect her social work background...
Recent guests
Recent guests on Burnt Woman. Study who booked and why before you pitch.
G
Gabrielle Smith
Litigation Practice Group Principal, Travis County Women Lawyers' Association
E
Emmy Kaplan
Emmy's Spaghetti Shack
C
Carla Marina Marchese
The American Honey Tasting Society
A
Ali Cohane
Persephone Bakery
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