
The nights are drawing in, the temperature’s dropping, and the weather’s doing its best to put us off cooking outside. But does that mean BBQ season is over? Not a chance… or at least, that’s what we want to find...


business
Hosted by Stephen Crowe · business · EN
This is a podcast about BBQ, by two guys who absolutely love cooking outside over fire, charcoal or briquettes.one of us has made this part of our living and now runs a BBQ kitchen, the other is a well-established demo chef for a brand you will of heard of, and also together we have catered pop-ups and private events.We want to create a pod that other BBQ lovers can enjoy, learn from and get involved with.
Required Pod Score for this podcast. PitchCentric checks your profile against host openness, topical fit, and audience signals before you generate a pitch.
Contact path
Verified email
Booking probability
20%
Guest openness
Selective
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Signup to Generate a PitchThis is a podcast about BBQ, by two guys who absolutely love cooking outside over fire, charcoal or briquettes.one of us has made this part of our living and now runs a BBQ kitchen, the other is a well-established demo chef for a brand you will of heard of, and also together we have catered pop-ups and private events.
From The Shack is hosted by Stephen Crowe. The show has published 17 episodes to date.
Recent episodes include "From the Shack Podcast S4 Ep5 | Does UK BBQ Hibernate Over Winter?" (25 October 2026, 57 minutes), "Shack Bites S4 Ep4 | Chicken Satay, Beer & Chocolate Chilli & Fire Pot Beef Bourguignon!" (18 October 2026, 36 minutes), and "From the Shack Podcast, Season 4, Episode 4 - Black Cactus" (11 October 2026, 94 minutes).
From The Shack publishes roughly weekly, with episodes averaging 49 minutes across 17 episodes.
Booking probability for From The Shack is 20%, and the host is rated Selective on guests. From The Shack requires a Pod Score of 80 or higher. From The Shack's contact route on record: verified email.
The strongest fits for From The Shack are Restaurants and Catering & Food Trucks. From The Shack has a business audience and around 120 subscribers on YouTube.
Stephen Crowe hosts From The Shack, a business podcast with 17 episodes published.
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The nights are drawing in, the temperature’s dropping, and the weather’s doing its best to put us off cooking outside. But does that mean BBQ season is over? Not a chance… or at least, that’s what we want to find...

Dec’s back! We’re back to our regular host line-up for another Shack Bites, and this time we’re talking about four dishes we’ve been cooking up lately.As always, it’s a bit of a catch-up, a bit of food chat, and a...

Welcome back to From the Shack Podcast ! Dec is away with work again, so Steve is joined back in the Shack by Rich, aka The Craft Butcher , one of the master butchers at Millington Hall Farm. We kick things off with the...

Welcome back to another episode of Shack Bites, the bite-sized spin-off from From the Shack Podcast!With Dec away with work this time around, Steve is joined by a special stand-in host, Rich, aka The Craft Butcher on...

After looking at Meatopia itself in Part One, Steve and Dec get into the really important stuff: **what we actually ate!**From the chefs and vendors behind the dishes to the flavours, techniques and the overall...

Another Shack Bites mini episode, and this week it's all about what we've been cooking. Steve has turned some leftover short ribs from one of our overnight smoke class butchery sessions into a proper plate of food with...

We're back! And what better way to kick off Season 4 than by getting stuck into the first ever Meat Up Festival – the festival that broke all the rules!In this ice breaker episode, Steve and Dec take a look back at Year...

Welcome back to Shack Bites! Our bi-weekly mini episodes are back, and we're kicking things off with a look at what we've been cooking lately . Dec has been busy in the kitchen with a Paul Ainsworth-inspired pasta dish...

We're back! And what better way to kick off Season 4 than by getting stuck into the first ever Meat Up Festival – the festival that broke all the rules! In this ice breaker episode, Steve and Dec take a look back at...

From The Shack Podcast – Season 3 Episode 10Season Finale – Looking Back, Looking Forward & Getting Ready for BBQ Season Well... that's a wrap on Season 3 of From The Shack . It feels like only yesterday we were kicking...

Shack Bites – Season 1 Episode 10 Welcome back to Shack Bites , the bi-weekly mini show from From The Shack , where Steve and Dec sit down to talk through the cooks, conversations, and community stories that have caught...

Shack Bites – Season 1 Episode 9 Welcome back to Shack Bites , the bi-weekly mini show from From The Shack , where Steve and Dec bring you the latest cooks, BBQ chat, community updates, and everything happening around...

What happens when a few people with a shared passion get together around a barbecue? In this week's episode of From The Shack , Steve and Dec dive into a topic that sits right at the heart of the UK BBQ community: how...

Steve and Dec are back with another episode of Shack Bites — the bi-weekly mini show from From The Shack , where we dive into the cooks, flavours, and fire-fuelled conversations that have caught our attention this week...

Steve and Dec are back with another packed episode of From The Shack , bringing you more live fire chat, BBQ stories, food inspiration, and everything happening in the community. This week, Dec tells us all about his...

Shack Bites – Season 1 Episode 7 Bacon Wrapped Cherries & Brisket Pastrami Steve and Dec are back with another fire-fuelled episode of Shack Bites , and this one is packed with bold flavours, BBQ chat, and a couple of...

This week we take a proper look back at what turned out to be an incredible weekend at the Big BBQ Community Cookout at Millington Hall Farm. What started as an idea to bring the community together has quickly become...

Shack bites is back — and this week it’s all about taking inspiration from the Big BBQ Community Cookout and bringing it straight back to the grill. From simple rotisserie cooking to full-on BBQ Sunday dinners, this...

This week’s episode is all about one of the most unique events in the UK BBQ calendar… The Big BBQ Community Cookout , happening Saturday 25th April at Millington Hall Farm. And the best part? It’s completely free . We...

Shack Bites is back — and this week it’s all about big flavours, proper comfort food, and pushing things a little further on the BBQ . Steve and Dec run through what’s been cooking recently — and there’s some serious...
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