Hosted by Lan Tolleson & Elise Nye · 🇺🇸 US · EN · 44 episodes
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Join Austin-based bartender, Lan Tolleson, and cocktail enthusiast, Elise Nye, as they chat with industry professionals about their favorite classic cocktails and dole out advice for home bartending, entertaining, and bar etiquette. Join us every other Friday! Should be a fun time! Hosted on Acast. See acast.com/privacy for more information.
Lan Tolleson & Elise Nye hosts Bottle Episode, a arts show with 44 episodes published.
This episode, we chat about the types of garnishes to consider for drinks and why you should or should not use them. Lan gets on his soapbox about peels vis a vis sustainability, and Elise talks about the importance of a
Join us this episode to hear us chat with Evan Mora about the Eastside Cocktail, Midnight Cowboy, and what we would say to our younger selves. To donate to our friend Chris Rhoden's gofundme, follow this link: https://ww
Get spicy with us as we rate hot cocktails on the super empirical 1-5 chili pepper scale. Come listen to our scathing hot takes on these drinks, as well as how we think traditionally cold drinks would be if they were hea
Join us this episode as we talk about the Japanese Highball and all sorts of other stuff. Stick around to hear about Elise's jawline, whether or not it helps to be pretty behind the bar, and Lan tipsily confusing Billy t
We get silly goofy on this one. We rank classic cocktails in different categories from S tier to D tier. All opinions are our own. But they're also unimpeachable and completely correct. Fight us if you disagree. Hosted o
This episode we talk about the Iron Ranger, a modern tiki cocktail with bourbon. Then we get reeeeeal nerdy with it. Iron Ranger 2oz Bourbon .5oz Velvet Falernum .5oz Simple Syrup 1oz Pineapple Juice .75oz Lime Juice 2 d
Tonight we discuss the brattest cocktail a la Charli XCX. Tune in to listen to us duke it out and see what cocktail we decide is the Brattest of them all. Hosted on Acast. See acast.com/privacy for more information.
This episode we chat about the Chrysanthemum! Join us to hear about our opinions on travel, dirty 6th, and how big Texas is. Chrysanthemum 2oz Dry Vermouth .75oz Benedictine .25oz Absinthe Stir and serve up with an orang
This episode we talk about the Spaghett and the differences and similarities of working in bars vs working for a corporate company. For the Spaghett, all you need is a Miller High Life and some Aperol. Take a swig of the
This episode we do our level best to give y'all some guidelines on how to make up your own cocktails at home. Hope it helps! Hosted on Acast. See acast.com/privacy for more information.
This week we talk about mimosas, the divorce of breakfast and lunch, and Shrimp is Bugs. Mimosa If you need a recipe for this one, you're a scrub. Hosted on Acast. See acast.com/privacy for more information.
This episode we talk about Mai Tais and the rivalry between its two purported creators. Join us to hear about Snoopy snow cone machines, what it means to be a girl's girl, and, of course, why Negroni so yum. Mai Tai 2oz
This one's just about Road House, y'all. Hosted on Acast. See acast.com/privacy for more information.
This episode we talk about the Austin staple, the Mexican Martini with the illustrious Erin Ashford! Join us to hear about bartender math, Shrek Martinis, and more! Mexican Martini 2oz Tequila .5oz Triple Sec .25oz Simpl
This episode, we talk the Gold Rush, how it was made, and the impact Sasha Petraske had on the cocktail world. Gold Rush 2oz Bourbon .75oz Honey Syrup (3:1) .75oz Lemon Juice Shake and strain over a rock. No Garnish Host
As with all of our episodes featuring Ni(c)ks, we go a little off the rails and have a bit of fun, covering Hanky Pankies, hanky panky, ambidextrous bartending, and the validity of basic orders. Hanky Panky 1.5oz Gin 1.5
This episode we chat about the kalimotxo and test out a new segment. Come join us! Kalimotxo: It's red wine and Coke. You got this one. Hosted on Acast. See acast.com/privacy for more information.
This episode, we talk Vespers, Martinis in general, James Bond, Martinis Specifically, and we revisit the age old question: why negroni so yum? Also the pod is haunted this episode. Ooooohhhhhoohhh Vesper 1.5oz Gin .75oz
This week we talk about eggnog and look back on a year of great bars and great drinks! Come join us! Link to Morgenthaler's Eggnog https://jeffreymorgenthaler.com/clyde-common-egg-nog/ Hosted on Acast. See acast.com/priv
This episode, we talk with the illustrious Angela Schrop about the Last Words, the etymology of colors, foster kittens, and new bars! Last Word .75oz Gin .75oz Green Chartreuse .75oz Maraschino Liqueur .75oz Lime Juice S
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Bottle Episode is hosted by Lan Tolleson & Elise Nye. The show is categorised under arts (food) and has published 44 episodes.
Bottle Episode has published 44 episodes.
Bottle Episode regularly covers arts, food, leisure. It sits in the arts category, with a food focus.
Bottle Episode is accessible for guests with genuine arts expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
Bottle Episode hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Bottle Episode average 68 minutes, giving guests a long-form format with plenty of time to expand on their expertise.
Our data rates Bottle Episode's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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