Hosted by BDO USA · 🇺🇸 US · EN · 33 episodes
Established thought leaders with verified media credentials.
BDO To-Go is a podcast series for restaurant industry professionals. Each episode features a topical discussion with industry peers and subject matter experts on a variety of topics impacting the industry.
BDO USA hosts BDO To-Go, a business show with 33 episodes published.
Understand how emerging data privacy legislation could affect restaurant loyalty programs and digital ordering platforms. Learn about ongoing efforts to address credit card swipe fees and their impact on restaurant margi
Understand Current Industry Trends: Gain insights into the latest developments in the restaurant and franchising sectors, including consumer value perceptions, multi-brand operations, and innovative restaurant formats. I
Understand the impact of tariffs and commodity inflation on the restaurant industry and how these factors contribute to economic uncertainty. Identify key strategies for managing supply chain risks, including diversifyin
Understand the broad scope of human resources in the restaurant industry, including compliance, talent acquisition, and employee relations Identify best practices in talent management to address turnover and enhance empl
Understand the current challenges and opportunities in the restaurant franchising landscape. Learn strategies to leverage data-driven decision-making and AI for enhanced profitability. Gain insights into the role of priv
Understand the current challenges and shifts in the restaurant insurance landscape. Learn strategies to proactively manage risks and reduce insurance costs. Gain insights into the specific applications of various insuran
Discover the importance of timely and accurate financial reporting. Learn about the impact of balance sheets in a merger and acquisition transaction. Understand the role of an advisor and legal counsel. Explore ways to n
Understand the impacts of implementing technology into your restaurant business. Learn about the importance of leveraging data effectively for your business operations. Hear real-world examples of the results of technolo
• Learn how to provide long-term equity to key restaurant employees. • Discover ways to structure compensation to minimize tax implications and receive capital gain.
Hear about the latest marketing trends within the restaurant industry. Learn about guest communication and different ways to grow loyalty. Discover avenues to explore when working to increase market share. Understand how
Hear about how restaurants are currently using AI or starting to. Gain knowledge on hot issues in restaurants and how Generative AI can help. Learn how AI can help analyze operational trends and explain financials. Under
Ari Weinzweig is the Co-Founding Partner of Zingerman’s Community of Businesses, a nationally renowned food icon that’s grown to over $70million in annual revenue. In this episode, Ari discusses how he was able to build
In this episode, we hear some sound bites from the 2022 BDO Restaurant CFO Bootcamp where Alicia Voltmer of GreenbergTraurig, LLP provides an overview of current and emerging L&E issues faced by the restaurant industry,
Gregg Thomas and Meg Potts joined BDO in 2020 through the acquisition of CFO Advisors, a trusted ally to retail and restaurant brands for over 25 years. The team provides C-suite services such as Chief Financial Officer
Bill Lindsey is the partner and co-founder of COGS-Well, a company named one of the top five restaurant technologies by MURTEC. In this episode, Bill dishes on how technology has revolutionized the industry with the risi
Stephan Harman and Mike Speck are both partners at the restaurant FUSIAN with Mike serving as CEO. FUSIAN exists to connect people through collaboration, culture and cuisine. In this episode, the duo shares where they se
In this episode, Dana Zukofsky interviews Justin Klein, one of the leading franchise business attorneys in the United States. Named to the International Who’s Who of Franchise Lawyers, Justin’s knowledge and insights pro
In this week’s episode, Dana Zukofsky interviews Annie Fitzsimmons, a travel expert, to share her experiences on the ground about what’s happening in the travel and restaurant industry on an international level. Annie sh
Richard Rosendale trained in several kitchens across the United States and mentored under several Certified Master Chefs. He was the youngest member of ACF Culinary Team USA since the team’s inception and was one of five
Mark Bromberg is the President at Apex Restaurant Group, a firm that focuses on chain restaurant improvement, management, rejuvenation, and more. In this episode, Dana Zukofsky and Mark talk opportunities, what he’s been
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BDO To-Go is hosted by BDO USA. The show is categorised under business (arts) and has published 33 episodes.
BDO To-Go has published 33 episodes.
BDO To-Go regularly covers business, arts, food. It sits in the business category, with a arts focus.
BDO To-Go is accessible for guests with genuine business expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
BDO To-Go hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of BDO To-Go average 27 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates BDO To-Go's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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