Nov 30, 202452 minS0
Releasing today in honor of Small Business Saturday, Laraina’s story is the quintessential successful small business arc: she started by selling to the restaurant where she worked and now her pickles are now carried in...
arts
75% Food
Hosted by Rang Tang Craft Barbecue / L.R. Laggy · arts · EN-US
About this Podcast:
A food-oriented podcast featuring small businesses and other members of the community from Boulder CO and beyond.
Pitch Analysis
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Contact path
Verified email
Booking probability
18%
Guest openness
Selective
80/100
Required Score
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Signup to Generate a PitchQuestions about 75% Food
Who hosts 75% Food?
75% Food is hosted by Rang Tang Craft Barbecue / L.R. Laggy. The show has published 10 episodes to date.
What has 75% Food covered recently?
Recent episodes include "Episode 23: Mountain Girl Pickles’ Laraina James" (30 November 2024, 52 minutes), "Episode 22: Grama Grass & Livestock’s Andy Breiter and Julia Wolfe" (12 September 2024, 62 minutes), and "EPISODE 21: BOULDER VALLEY HONEY’S CHRIS BORKE" (4 September 2024, 94 minutes).
How often does 75% Food publish?
75% Food publishes roughly weekly, with episodes averaging 103 minutes across 10 episodes.
How hard is it to get booked on 75% Food?
Booking probability for 75% Food is 18%, and the host is rated Selective on guests. 75% Food requires a Pod Score of 80 or higher. 75% Food's contact route on record: verified email.
Who should pitch 75% Food?
The strongest fits for 75% Food are Snacks, Coffee & Other Foods and Specialty Food Stores. 75% Food has an arts audience.
About the host
Rang Tang Craft Barbecue / L.R. Laggy hosts 75% Food, an arts podcast with 10 episodes published.
Verified host email: ████████@████.comSign in to unlock →
Recent episodes
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.
Sep 12, 20241h 2mS0As founder Andy and Director of Sales Julia talk about in this episode, Grama’s mission is evident in its name: grass (i.e. land stewardship) comes first; the livestock is the main tool and one of the results of this...
Sep 4, 20241h 34mS0Once you know Chris Borke you won’t be surprised by a quirky item listed on Boulder Valley Honey’s pricing sign at the farmers market: “Bee facts: free”. As you’ll hear in this episode, when I arrived at his farm the...
75% Food
EPISODE 20: WOW CHAD CRYDERMAN
Aug 28, 20242h 46mS0Chad Cryderman and Cryderman’s Barbecue is, in a lot of ways, the antithesis of Rang Tang: Chad & Cryderman’s are larger than life; Rang Tang is a little more demure. Some of what him and I have in common is that we are...
Aug 20, 202459 minS0EPISODE 019 THE POWER CONE. This week on 75% Food we have the man behind the cones: Pete Castleberry, @thepowercone. Not only is his soft serve phenomenal, he’s also a great guy and his Instagram account is easily the...
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Aug 13, 20241h 49mS0EPISODE 018 MBH aka @michaelbheim, founder and COO of @mycolovefarm, and good friend for over 10 years. If you want to learn more about mushrooms…well, this is your chance. We cover the process from inoculation to...
Jul 25, 20241h 52mS0Zoe and her business partner Kate started Moon Raccoon Baking Co. in 2020 as a test run; four years later they're on the verge of moving into a brick and mortar. In October I sat down with Zoe to get her culinary story...
Jun 21, 20241h 51mS0Boulder coach & shaman Ginny Muir guides me (host L.R.) through the story of Rang Tang Craft Barbecue before we shift to Ginny's calling and deep work in service to others.
Jun 16, 20223h 23mS0Emmet was 13 when he started his first job in the food industry; most of the next 37 years involved food in one way or another. This (longish) podcast is a survey of that lifetime of experience. If you've ever wondered...
Jun 7, 202259 minS0If your favorite part of the SuperBowl is analyzing the ads you'll love this interview with my friend Michael. He helped tighten up the Rang Tang type-driven logo and he designed our first trucker hat - I could listen...
Recent guests
Recent guests on 75% Food. Study who booked and why before you pitch.
G
Ginny Muir
M
Michael Sullivan
founding owner and creative director, University of Washington Tacoma
C
Chris Borke
Boulder Valley Honey
C
Chad Cryderman
Cryderman’s Barbecue
Best industries to pitch 75% Food for
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