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Hosted by Michigan On-Farm Produce Safety · 🇺🇸 US · EN · 61 episodes
Established thought leaders with verified media credentials.
Produce Bites features MSU Extension Educators, Michigan Produce Safety Technicians, fruit and vegetable growers, and others in the industry to talk about anything and everything related to produce safety. Join us as we discuss how growers are implementing food safety on their farm, challenges relating to food safety, and clarification on certain aspects of the Food Safety Modernization Act (FSMA) Produce Safety Rule.
Michigan On-Farm Produce Safety hosts Produce Bites, a education show with 61 episodes published.
"Bacteria cannot walk, but they can swim." In this episode, we dive into the science behind washing produce and its impact on both produce safety and product quality. Originally recorded March 2025
In this episode, we’re joined by Annalisa Hultberg, a Food Safety Extension Educator with the University of Minnesota Extension, and Ariel Pressman, Principal Consultant with Whole Farm Strategies. Together, they share p
This episode features Nick Panicola, a Produce Safety Technician for the Grand Traverse Conservation District, and Dr. Kevin Tarwa, a recent University of Maryland doctoral graduate. They discuss Dr. Tarwa’s research on
This episode features Carrie Fitzpatrick, a Food Safety Consultant through Wilbur-Ellis, and Morgan Anderson, a Produce Safety Technician with the Ottawa Conservation District. Together, they break down what regenerative
This podcast episode features Allissa Conley, a Produce Safety Technician with the Newaygo Conservation District, and Tess Van Gorder, the Conservation & Regulatory Relations Specialist with Michigan Farm Bureau. Tess go
In this episode, Produce Safety Technicians Micah Hutchison and Landen Tetil discuss how to find a balance between eco-friendly practices and produce safety on the farm. Supplemental Resources: Factors to Consider
Beginning farmer educators and partners from across Michigan have come together to author a beginning farmer curriculum, rooted in participatory action learning, to offer a solid foundation for beginning farmer training
This episode features Phil Tocco, an MSU Extension Educator for on-farm produce safety, and Claire Murphy, an assistant professor and extension specialist in produce safety at Washington State University. Claire discusse
This episode features Phil Tocco, an MSU Extension Produce Safety Educator, and Michelle Danyluk, a professor and extension specialist in microbiological food safety at the University of Florida. Michelle shares what her
"Bacteria cannot walk, but they can swim." In this episode, we dive into the science behind washing produce and its impact on both produce safety and product quality. Dr. Teresa Bergholz, an associate professor of food s
In this episode, we talk with Scott Monroe, a food safety educator with Purdue Extension, about Indiana’s cantaloupe industry and the ongoing research to enhance its safety. Scott shares insights on the studies being don
In this episode, we’re joined by Kristin Esch from the FDA and Produce Safety Technicians Allissa Conley and Morgan Anderson as they dive into the history and purpose of the FSMA Produce Safety Rule. They discuss how it
In this special episode of Produce Bites , we’re excited to share an insightful conversation originally recorded on The Food Safety Dish podcast, brought to you by the National Farmers Union’s Local Food Safety Collabora
In this episode, we're joined by Produce Safety Technicians Landen Tetil and Micah Hutchison to explore the concept of the "produce safety ladder." They discuss small but significant decisions you can make to climb this
In this episode of Produce Bites, we explore the role of composting on the farm and the food safety considerations every grower should know. This episode features Morgan Anderson, Produce Safety Technician with the Ottaw
In this episode, Produce Safety Technicians Landen Tetil and Patrick Gordon talk about establishing a clean break. They discuss what is and isn't a clean break, why a clean break is important for food safety, and what it
The FSMA Produce Safety Rule does not give specifics on establishing no-harvest buffer zones, and it can be difficult for growers to determine the size of a no-harvest buffer zone when they find poop in the field. Laurel
In this episode, Produce Safety Technicians Micah Hutchison and Landen Tetil discuss how to reduce food safety risks when it comes to growing mushrooms. They also talk through regulations that growers should be aware of
This episode features Faith Critzer, Associate Professor at the University of Georgia studying fresh produce in the realm of food safety, and Phil Tocco, On-Farm Produce Safety Educator at MSU Extension. They talk about
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Produce Bites is hosted by Michigan On-Farm Produce Safety. The show is categorised under education (science) and has published 61 episodes.
Produce Bites has published 61 episodes.
Produce Bites regularly covers education, science, natural. It sits in the education category, with a science focus.
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Episodes of Produce Bites average 18 minutes. a focused format where a clear narrative arc and tight preparation matter most.
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