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Hosted by Hannah Keitel · 🇺🇸 US · EN · 66 episodes
Established thought leaders with verified media credentials.
Welcome to Hands in the Soil, the podcast that dives deep into all things food, farming, and our intricate connection to the planet. We’re shining the spotlight on all those who work closely with the Earth – from farmers and ranchers, backyard gardeners and forestry workers, to indigenous seed keepers, waterway protectors and more. Together, we'll be uprooting the unseen, and learning from stewards at the frontlines of creating solutions to the existential threats we face in the era of climate change, food scarcity, and exploitation of our finite natural resources.
Hannah Keitel hosts Hands in the Soil, a arts show with 66 episodes published.
In this episode of Hands in the Soil, we venture into new waters and explore the seafood industry. Our guest is Emily Soye Miller, seafood system educator, commercial fisheries consultant, and the managing force behind F
We’re back with a solo episode, because I couldn’t resist the topic. A Cyclospora parasite outbreak linked to iceberg lettuce is making headlines across the US, and while the CDC's warnings have left a lot of people wond
In this episode of Hands in the Soil, we’re joined by four guests - Ian and Kristina, co-founders and co-executive directors of The Farmers Land Trust, and Julian and Alita, the visionaries behind the Earthen Heart Farml
In this episode of Hands in the Soil, we sit down with Andrew Flachs, associate professor of anthropology at Purdue University and author of two books that ask some of the most clarifying questions in food systems discou
In this episode of Hands in the Soil, we sit down with Greg Reese, first-generation farmer and farm manager at Fox Point Farms - a working agrihood community in Encinitas, California. Greg didn't grow up on a farm. He gr
In this episode of Hands in the Soil, we sit down with Chuck Samuelson, recovering chef, tribal member of the Assiniboine Nation, founder of Kitchens for Good, and founder of his current nonprofit, Heal the Earth. Chuck'
In this episode of Hands in the Soil, we sit down with Hamid Pezeshkian, founder of FlameTree Farms, to explore what it looks like to find your way back to the land - sometimes unexpectedly. Hamid didn’t grow up in agric
In this episode of Hands in the Soil, we sit down with Michelle Bearmar of Black Mountain Farm, a diversified farm rooted in pasture-raised poultry, eggs, vegetables, and regenerative land stewardship. After years of rai
In this episode of Hands in the Soil, we sit down with Alyssa Frutos, co-owner of Ranchito Milky Way, a small organic vegetable farm in Bonita, California. Ranchito Milky Way operates across multiple urban plots, growing
In this episode, we sit down with David Berning of Cardiff Tiny Farm for a return conversation, two years after his first appearance on the podcast. David shares what has unfolded since stepping fully into stewardship of
In this episode of Hands in the Soil, I’m joined by Hernan Cavazos, co-founder of Solidarity Farm and a longtime grower, mentor, and community builder in San Diego’s farming ecosystem. Hernan shares his journey into agri
In this episode of Hands in the Soil, I’m joined by Jessica Sanchez - an Earth Tender whose work is rooted in the understanding that the land holds the answers. Jessica shares how her journey into agriculture began with
In this episode of Hands in the Soil, we’re joined once again by farmer, mentor, and collaborator Cathryn Henning to introduce a project that has been months in the making: the Foundations in Land Stewardship Program, a
In this episode, we take a moment to reflect on the importance of rest, both in our bodies and within the ecosystems we care for. As winter settles in, it’s vital to remember that this season naturally invites us to slow
In this episode, we explore one of the most common and complex questions I hear: Can organic agriculture really feed the world? With so much skepticism surrounding sustainable farming, we take a data-informed look at wha
In this special milestone episode of Hands in the Soil, we celebrate 50 episodes of the podcast (and my birthday!) , and reflect on my journey through farming, community, and personal transformation. We’re joined by my b
In this episode of Hands in the Soil, we’re joined by Tommy Tickenoff, co-founder and self-proclaimed “Chief Nut” of Fresh Vintage Farms. Based in California’s Central Valley, Tommy and his wife Tara launched Fresh Vinta
In this episode of the show, we're joined by three incredible leaders working at the intersection of food justice, land access, and community empowerment: Kristina Villa of the Farmers Land Trust, and Femeika Elliott and
In this episode of Hands in the Soil , we sit down with Rachel Nafis, owner of Psalter Farm Flowers in San Diego, CA. Since 2019, Rachel and her team have been growing flowers for a 66-member CSA, local flower shops, and
In today’s episode, I’m back with a short personal update with where I’m at now in my farming journey. I offer a window into my approach to starting a farm, and share what I’ve learned so far. Tune in to learn more about
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Hands in the Soil is hosted by Hannah Keitel. The show is categorised under arts (food) and has published 66 episodes.
Hands in the Soil has published 66 episodes.
Hands in the Soil regularly covers arts, food. It sits in the arts category, with a food focus.
Hands in the Soil is accessible for guests with genuine arts expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
Hands in the Soil hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Hands in the Soil average 43 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates Hands in the Soil's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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