Loading…
Hosted by Greg Fischer · 🇺🇸 US · EN-US · 236 episodes
Established thought leaders with verified media credentials.
Join Ben & Greg, backyard grill enthusiasts and creators of one of the fastest growing BBQ Brands in the US, Burn Pit BBQ, as they take you into their backyards to tell their battle stories of bad cooks, lessons learned, and why they do what they do.On Grilling To Get Away, we’ll also be talking about outdoor cooking recipes, tips, and more!------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------Head Over to www.burnpitbbq.com to find all natural rubs & sauces and to learn more!Intagram: @burnpitbbqguysFacebook: @burnpitbbq
Greg Fischer hosts Grilling To Get Away, a leisure show with 236 episodes published.
Send Us Your Grilling Questions This week on Grilling to Get Away , we're catching up after a busy stretch on the road. We recap our time at Ribfest , share some of our favorite conversations with customers, and talk abo
Send Us Your Grilling Questions Ben is away on a Navy assignment this week, so they dive into one of the strangest cooking methods you've probably never tried—cooking fish in the dishwasher. Is it a real thing? Does it a
Send Us Your Grilling Questions Father's Day is right around the corner, and this week we're sharing gift ideas for the dads who would rather be around the grill than anywhere else. From practical grilling gear and backy
Send Us Your Grilling Questions This week we're looking back at MeatFest and sharing our biggest takeaways from the event. From the food that impressed us most to the conversations we had with fellow grillers and BBQ ent
Send Us Your Grilling Questions This week on Grilling To Get Away, we're firing up the Weber and talking low-and-slow backyard BBQ. We break down our approach to ribs and pork shoulder, what worked, what we'd change, and
Send Us Your Grilling Questions This week on the podcast we're talking comfort food and Memorial Day weekend plans. We break down Mississippi Pot Roast—why it became such a crowd favorite, easy ways to make it your own,
Send Us Your Grilling Questions This week on Grilling To Get Away, we’re keeping it casual. No big agenda. No complicated recipes. Just real backyard conversation about grilling, life, food, and whatever else comes up ar
Send Us Your Grilling Questions This week on Grilling To Get Away, we’re taking a different approach to a classic and showing you how to make smoked pulled ham that’s simple, affordable, and packed with flavor. We start
Send Us Your Grilling Questions This week on Grilling To Get Away, we fired up bone-in chicken thighs—one of the most underrated cuts in BBQ. Crispy skin, juicy meat, and hard to mess up. Then we shift gears and talk Cin
Send Us Your Grilling Questions If you care about backyard grilling, the gear you use matters. In this episode, we break down a 20-year roundup of the best BBQ equipment ever tested—what’s worth it, what’s not, and what
Send Us Your Grilling Questions What happens when a true butcher steps behind the mic? You get a easy to understand breakdown of beef, how to choose it, cut it, and cook it right. In this episode, I sit down with Brad Ba
Send Us Your Grilling Questions This week, we break down how to grill burgers the right way—from choosing the meat to managing heat, seasoning, and nailing that perfect bite every time. No complicated recipes. No overthi
Send Us Your Grilling Questions We’re talking about a smoked upside down pineapple pound cake cooked in cast iron at 300 degrees. Caramelized pineapple, rich cake, and just enough smoke to set it apart from anything you’
Send Us Your Grilling Questions We took this one on the road—recording live from the North Woods. No studio. No script. Just talking ball and food. Follow Burn Pit BBQ Instagram: https://www.instagram.com/burnpitbbqguys/
Send Us Your Grilling Questions Easter is coming, and we’re keeping it simple, dialed-in, and full of flavor. This week, we break down exactly how to smoke a ham that’s juicy, balanced, and not overcomplicated—whether yo
Send Us Your Grilling Questions This week on Grilling To Get Away, we’re putting your St. Patrick’s Day leftovers to work and getting you ready for March Madness. We start with corned beef - how to turn those leftovers i
Send Us Your Grilling Questions Greg just got back from Dallas, and that means one thing: Texas BBQ. In this episode we break down Greg’s stops at Hard Eight BBQ and Terry Black's Barbecue . What stood out, how Texas BBQ
Send Us Your Grilling Questions This week on Grilling To Get Away, we break down our time at the Wisconsin Fishing Expo. We spent days talking to backyard cooks, hunters, anglers, and families who take their food serious
Send Us Your Grilling Questions Want to grill a steak that’s perfectly cooked edge to edge with a crust that tastes like it came from a steakhouse? In this episode of Grilling To Get Away, we break down the reverse sear
Send Us Your Grilling Questions This week on Grilling To Get Away, we’re firing up three backyard favorites that are easy, crowd-pleasing, and packed with flavor: grilled meatballs, steak fajitas, and a show-stopping bra
Sponsor detection runs nightly. Check back soon.
No public pitch examples yet for this show.
Generate your own personalised pitchBased on semantic analysis of episode topics and host coverage, this show is a strong guest fit for executives in:
Industry fit is computed by PitchCentric using vector embeddings of the show's episode catalog.
Shows with the most semantically similar episode content. Pitch one, pitch all; producers cluster.
Grilling To Get Away has a verified contact on file. Create a free PitchCentric account to access it and generate a personalised pitch in seconds. Research at least 3 recent episodes first and lead with a specific angle that serves their leisure audience.
Grilling To Get Away is hosted by Greg Fischer. The show is categorised under leisure (hobbies) and has published 236 episodes.
Grilling To Get Away has published 236 episodes.
Grilling To Get Away regularly covers leisure, hobbies, education. It sits in the leisure category, with a hobbies focus.
Grilling To Get Away is accessible for guests with genuine leisure expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
Grilling To Get Away hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Grilling To Get Away average 31 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates Grilling To Get Away's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
Methodology. Booking Probability™ blends Listen Score, 30-day Virality, open-to-guests detection, and Apple ratings. Data refreshed every 60 minutes. Listen Score and Booking Probability are calculated by PitchCentric. Last enriched 2 days ago.