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Hosted by Unknown Host · 🇺🇸 US · EN · 211 episodes
Established thought leaders with verified media credentials.
BBQ - smoking, grilling, and outdoor cooking. Burgers to brisket, pizza to steaks; BBQ is a passion for Stunt Monkey and Jake Palmer as they discuss tips, techniques, & accessories with weekly guests. The BBQ Show airs weekly on-air and online. Now experiment and have fun. Fire that thing up!
Unknown Host hosts The BBQ Show, a arts show with 211 episodes published.
Stunt Monkey and Jake Palmer welcome Bradley Kurtz of SafesideBBQ to The BBQ Show! Brad is a U.S. Air Force combat veteran; he and his wife, Christina, founded their food truck with the mission to serve slow-smoked, hand
Jonathan Bender joins the show this weekend! He's the owner and curator of the world's first Museum of BBQ! As a returning guest, we discuss how the first full year has gone and learn what people have shared with him. We
Hickory Street Ribfest is next weekend, so this weekend, Brian Sather joins The BBQ Show. He's Mayo Clinic Health System Event Center's Co-Director of Hospitality and Guest Services. He'll share details about this year's
Jake is prepping for a camping trip! We're discussing which items he'll need and how to plan for those big fireside meals! Plus, we have BBQ Hot Takes, Listener Emails, and The Pork Report!
Craig The BBQ Ninja joins Stunt and Jake this weekend on The BBQ Show! He's been cooking professionally for 25+ years and specializes in ANYTHING grilled or smoked. Craig is actually the Chief BBQ Officer for Royal Oak C
This weekend we're joined by Susie Bulloch, founder of Hey Grill, Hey! She turned a passion for helping people make better barbecue into a brand that's reached millions. Susie has launched her own line of sauces and rubs
Whether you're firing up the grill for the Fourth of July or just looking for an excuse to cook outside, this weekend is packed with Hot Dog facts! Join Stunt and Jake to learn about an American icon:🌭
We're talking summer party tips; how to feed a crowd, stay ahead of the chaos, and make your cookout the one everyone remembers. Grab your favorite drink, fire up the grill, and join us this weekend! 🍖☀️
The BBQ Show is talking fast-food BBQ this weekend. From pulled pork sandwiches to brisket and everything in between; who serves the best BBQ without making you wait by the smoker for 12 hours? Then, Todd Wilbur joins St
This weekend, Stunt Monkey and Jake Palmer are talking Pitmasters on the Prairie with Sweet Natty's Smokin' Q. Jeff from Sweety Natty's had the new barrel smokers from Anchor Grills at #MNinMay; will he use them again? W
Join The BBQ Show as Emily and Bill from Pleasant Grove Pizza Farm share their story and passion for the PIZZA! We chit chat about a part of the business they don't always dive into, as far as the ovens, smokers & what i
Final week of Beef Month and The BBQ Show is loaded up to talk cuts of meat, hamburger favorites, money-saving techniques, and more. Joining Stunt and Jake are Minnesota Beef CEO, Kelly Schmidt, and Brad Baych, aka the B
Stunt and Jake talk about the best side dishes for any BBQ, but specifically Memorial Day! They also cover the Rules of BBQ and a Memphis in May Recap!
This weekend, The BBQ Show is talking with Scott Erdmann, co-founder of the BBQ World Cup. Learn how all the best pitmasters in the world are throwing down for BBQ bragging rights and ONE MILLION DOLLARS! It's more than
This weekend on The BBQ Show, Stunt and Jake are talking flat top cooking with the WALTWINS! YouTube influencers dedicated to bringing positive, high-energy to their cooking videos! PLUS they're TWINS! Adam and Brett are
The BBQ Show is talking with Phil Gorman, the President of the Minnesota Barbeque Society. We talk #MNinMay, MN TOY, and BWC qualifier! Teams are coming from all across the Midwest, including Canada, to the Nicollet Coun
We dive into the story of the new Oak & Steel Smokehouse! Talking premium, ready-to-eat BBQ; made with simple ingredients and no fillers, smoked in Cologne, MN.
Spring is here, and Stunt Monkey and Jake Palmer are firing things up. From getting your grill dialed in for the season to turning that tax refund into some seriously fun new accessories, it’s all on this episode of The
Join The BBQ Show this weekend as Stunt and Jake are joined by Sean, owner of MN Wing King! Fresh off his appearance on America's Best Restaurants, he shares his passion for cooking for others, which led him to smoking B
This weekend, The BBQ Show is smoking a whole hog for the curling club and finding out what Stunt all did in Las Vegas at the International Pizza Expo! So whether you’re firing up the smoker, thinking about Easter dinner
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The BBQ Show is hosted by Unknown Host. The show is categorised under Arts (hobbies) and has published 211 episodes.
The BBQ Show has published 211 episodes.
The BBQ Show regularly covers Arts, Food, Leisure, Hobbies. It sits in the Arts category, with a hobbies focus.
The BBQ Show is accessible for guests with genuine arts expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
The BBQ Show hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of The BBQ Show average 43 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates The BBQ Show's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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