Jul 31, 202645 minS6
The arepa has been part of Colombian tables for centuries, but only in recent decades has it started to receive the recognition it truly deserves as an important part of the country’s history, anthropology, and culinary...
About this Podcast:
Hello! I'm Tatiana Mejia, and I find joy in traveling and exploring different cuisines. As a pioneer of gastronomic tourism in South America, I welcome you to "Bites and Sights." In this podcast, I aim to take you on a journey through gastronomic tourism—a unique way to experience the world through its flavors, traditions, and local communities. Together, we will discover how food is the heart of every culture.If you share my passion for traveling and food, let's connect on social media:LinkedIn: https://www.linkedin.com/in/tatiana-mejia-astuviaje/ https://linktr.ee/astuviajegourmet
Pitch Analysis
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Contact path
Verified email
Booking probability
30%
Guest openness
Selective
80/100
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What is Bites And Sights about?
Hello! I'm Tatiana Mejia, and I find joy in traveling and exploring different cuisines. As a pioneer of gastronomic tourism in South America, I welcome you to "Bites and Sights." In this podcast, I aim to take you on a journey through gastronomic tourism, a unique way to experience the world through its flavors, traditions, and local communities.
What has Bites And Sights covered recently?
Recent episodes include "S6/E1- Special Episode: The Arepa: Colombia's Living Heritage" (31 July 2026, 45 minutes), "S5/E5 - The Guardians of Ancestral Flavor" (3 July 2026, 61 minutes), and "S5/E4 - United by Flavor and Region" (30 May 2026, 38 minutes).
How often does Bites And Sights publish?
Bites And Sights publishes roughly monthly, with episodes averaging 32 minutes across 19 episodes.
How hard is it to get booked on Bites And Sights?
Booking probability for Bites And Sights is 30%, and the host is rated Selective on guests. Bites And Sights requires a Pod Score of 80 or higher. Bites And Sights's contact route on record: verified email.
Who should pitch Bites And Sights?
The strongest fits for Bites And Sights are Restaurants. Bites And Sights has a society audience.
About the host
Bites And Sights is a society podcast with 19 episodes published.
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Recent episodes
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Jul 3, 20261h 1mS5In this episode of “bites and sights”, we explore a world of knowledge that has been preserved, practiced, and passed down by women for centuries. Guardians of Ancestral Flavor takes us on a journey through the wisdom...
Episode #4
S5/E4 - United by Flavor and Region
May 30, 202638 minS5<p>In this episode of bites and sights we explore the power of women’s networks that are revolutionizing culinary tourism in Latin America through collective effort, solidarity, and a deep love for their regions...
Episode #3
S5/E3 - Those who shape the change
Apr 30, 202652 minS5<p>In this episode of “eat by traveling or traveling by eating” we delve into women’s leadership in rural kitchens across Latin America—a leadership that has existed for generations without being acknowledged, yet has...
Mar 30, 202636 minS5<p>In this episode of “eat by traveling or traveling by eating” we create a space to hear stories that have been sidelined for centuries: those of Afro-Colombian and Indigenous women who have upheld cooking as an act of...
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Feb 27, 202646 minS4<p>Traveling to Chile with your palate as your compass is an unforgettable experience, but to enjoy it to the fullest, it is important to know the rules and regulations that every foodie tourist should be aware of. In...
Bites And Sights
S4/E1 - Special episode - Part 2 - A Life Simmered Over Low Heat: How My Book Came To Be
Feb 2, 202642 minS0<p>This episode is the second part of the story behind the book “El Viaje: Sabores que nos guían hacia el alma” (The Journey: Flavors that guide us to the soul). </p><p>In the first episode, I told you how the book came...
Dec 30, 202518 minS0<p>This is not an episode about how to write a book. </p><p>It's about everything that happened before writing it. </p><p>For years, I put it off. There was always something more urgent than sitting down to write...
Bites And Sights
S3/E3 - Special Episode: The Wayuu Woman and Her Cuisine
Nov 28, 202521 minS0<p>In this episode of “Traveling While Eating or Eating While Traveling,” we travel to La Guajira to talk with Mimi Barros, a Wayuu woman from the community of Yutao.</p><p><br /></p><p>We talk about friche, chichiware...
Oct 31, 202528 minS3<p>Are you traveling to Argentina with your taste buds ready? Before trying empanadas, asado, and mate, there is something essential you need to know: how to get there safely. In this episode, I'll tell you everything...
Sep 30, 202548 minS3<p>Traveling isn’t just about where you’re going—it’s also about knowing how to get there. </p><p>In this episode, we’re diving into how to prep for an authentic food journey through Colombia—from what you need to know...
Aug 29, 202517 minS2<p>In this episode, we travel to Peru — a land of ancient flavors and bold culinary fusion. We talk about powerful superfoods like maca, its benefits for women’s health, and how ancestral ingredients are blending with...
Jul 31, 202520 minS2<p>In this episode we dive into the flavors of Chile, a country where the sea and the mountains also meet in the kitchen. We explore how the unique geography of this elongated territory has given life to a diverse...
Jun 27, 202517 minS2<p>In this episode, we explore Argentine gastronomy beyond the famous asado. We talk about traditional dishes, native ingredients, and ancient techniques that have shaped its cuisine. We also discover how food reflects...
May 30, 202520 minS2<p>Colombia is more than coffee. In this episode, we explore the hidden flavors of its gastronomy, from ancestral recipes to regional dishes that tell stories of tradition and culture. Discover native ingredients and...
Apr 30, 202533 minS1<p>In this episode, “From Farm to Table: Gastronomic Tourism in South America”, we explore how South America has become a must-visit destination for food lovers. Learn about the culinary richness of the region...
Mar 31, 202512 minS1<p>In this episode, Flavors of the Past: Rediscovering Ancestral Cuisine, we explore the power of ancestral flavors and their impact on cultural preservation. We'll learn how traditional culinary practices and the...
Feb 28, 202535 minS1<p>In this second episode of Bites and Sigths. I invite you to explore tourism from a different perspective—through the power of flavors. In "Beyond Tourism: Traveling with Taste," we will discover how to connect with...
Jan 31, 202518 minS1<p>In this first episode of "Bites and Sights", we explore what gastronomic tourism is and how it connects us to the culture and traditions of destinations through their cuisine. </p> <p>From the arepa in Colombia to...
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