Hosted by Chef Richard Julien · 🇺🇸 US · EN · 16 episodes
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Food is music to the body, music is food to the heart".A Chef hosted podcast featuring prominent characters in music and culinary culture!A fun expose on the inner workings of both the music and food industry.Chefs, musicians and everyone in between!
Chef Richard Julien hosts The Backstage Kitchen Podcast, a arts show with 16 episodes published.
On this episode of The Backstage Kitchen, we explore the roots of the Slow Food movement and its lasting impact on how we cook, gather, and connect through food. Then, host Richard Julien sits down with acclaimed chef, a
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Chef Eric Matuchet shares his extensive culinary journey from France to North America, discussing techniques, mentorship, the evolution of kitchens, and the importance of passion and precision in cooking.
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Summary Chef Andi Preuss shares his journey from European kitchens to Nova Scotia, highlighting his passion for seasonal, local food, and his plans for Oxalis and a new Mexican restaurant. Discover insights into culinary
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Chef Ariana Rodriguez shares her journey from culinary student to restaurant owner, emphasizing the cultural significance of corn and masa in Mexican cuisine. Discover her innovative approach to traditional dishes, her p
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My guest today is none other than Corey " the Donair Beast" Good!!!Join us as we explore the legendary Halifax donair, its history, cultural significance, and the upcoming Donair Showdown. Discover what makes this street
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This episode explores Lana Grant's transformative journey from hospitality and music to healing and wellness. She shares insights on how music, therapy, and personal growth intertwine to foster healing, resilience, and p
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In this engaging conversation, Richard Julien and Sean Kelly (Crash Kelly, Helix, Lee Arron, Coney Hatch, Northern Strum Alan Frew solo) explore the evolution of rock music from the glam era to the rise of grunge, discus
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In this episode of the Backstage Kitchen, Chef Richard Julien speaks with Carl Coutinho, the president of Avondale Sky Winery, and Shawn from the Halifax Progress Club. They discuss the importance of community in the foo
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In this episode of the Backstage Kitchen Podcast, Chef Richard Julien sits down with singer-songwriter Christina Martin to discuss her journey in music, the impact of Mary Ann Faithfull, and the importance of storytellin
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In this engaging conversation, Chef Richard Julien welcomes Chef Dan Geltner, who shares his culinary journey from his early days in Montreal to his current role as a consultant and private chef. They discuss the evoluti
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In this engaging conversation, Richard Julien hosts the husband duo, The Standstills, discussing their journey in music, the evolution of their sound, and their experiences on the road. They share insights on songwriting
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In this engaging conversation, Richard Julien sits down with Ryan McDonald, the lead vocalist and guitarist of Alert the Medic. They delve into the intricacies of songwriting, the pressures of performance, and the journe
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Chef Richard talks about some of the culinary traditions of the world for this time of year. He also shares some of his Holiday memories and even some fatal screw ups. Plus we have a world excusive interview with the big
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In this episode of Backstage Kitchen, host Richard Julien sits down with chef Roland Glauser for a grounded, no-nonsense conversation about what it actually takes to build a lasting career in professional kitchens. From
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In this engaging conversation, Richard Julien and Mike Turner ( founding member of Canadian icons Our Lady Peace) discuss a variety of topics ranging from personal connections and experiences in the music industry to the
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The Backstage Kitchen Podcast — where culinary craft,creativity, and culture take center stage. In this episode we look at themoments shaping the food world this week: chef birthdays, new openings, a Michelin Star update
Show notesAll great feasts should start with a taster! Here is a short clip to tantalize your ear drums!!! A new Podcast drops Dec 4/2025 This is a overview on what to expect! Special thanks to The Standstills, especially Jonny an
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To pitch The Backstage Kitchen Podcast, visit https://cheflive.ca/ for contact information, then craft a tight one-paragraph hook that ties your expertise to a gap in their recent arts coverage.
The Backstage Kitchen Podcast is hosted by Chef Richard Julien. The show is categorised under arts (food) and has published 16 episodes.
The Backstage Kitchen Podcast has published 16 episodes.
The Backstage Kitchen Podcast regularly covers arts, food. It sits in the arts category, with a food focus.
The Backstage Kitchen Podcast is accessible for guests with genuine arts expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
The Backstage Kitchen Podcast hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of The Backstage Kitchen Podcast average 47 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates The Backstage Kitchen Podcast's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
Methodology. Booking Probability™ blends Listen Score, 30-day Virality, open-to-guests detection, and Apple ratings. Data refreshed every 60 minutes. Listen Score and Booking Probability are calculated by PitchCentric. Last enriched 12 days ago.
