There are some pasture chats or bull sale discussions that are just too good to keep to ourselves. In this Angus Journal podcast, we’ll bring you interesting and entertaining chats with fellow breeders, researchers, marketers and more. Keep up on all things Angus. Be part of the conversation.
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Contact path
Verified email
Booking probability
34%
Guest openness
Selective
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Signup to Generate a PitchThere are some pasture chats or bull sale discussions that are just too good to keep to ourselves. In this Angus Journal podcast, we’ll bring you interesting and entertaining chats with fellow breeders, researchers, marketers and more. Keep up on all things Angus. Be part of the conversation.
Recent episodes include "Cowboy Up, Hinmans on 61 years of Marriage, Mentorship and Montana Angus Cattle" (20 October 2026, 43 minutes), "‘The Cows Will Show You’: Klint and Lori Swanson on Building Shipwheel Cattle Company" (7 October 2026, 55 minutes), and "What a Selection Index Is and What It Isn’t with Crowley and Spangler" (22 September 2026, 56 minutes).
The Angus Conversation publishes roughly every two weeks, with episodes averaging 55 minutes across 110 episodes.
Booking probability for The Angus Conversation is 34%, and the host is rated Selective on guests. The Angus Conversation requires a Pod Score of 80 or higher. The Angus Conversation's contact route on record: verified email.
The strongest fits for The Angus Conversation are Cattle & Dairy Farming. The Angus Conversation has a business audience.
The Angus Conversation is a business podcast with 110 episodes published.
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Episode #6
Get involved. That’s both sage advice from Montana Angus breeders Dave and Yvonne Hinman and also a main theme in their own story. For 61 years they’ve shared a life that included Angus every step of the way. The...
Episode #5
Montana’s Hi-Line country is known for its expansive landscape and sparse populations. Nestled along the Canadian border, it’s great cow country when the weather behaves. But when it doesn’t? The cattle have to be...
Episode #4
The effectiveness of any tool depends on whether you’re using it for the right purpose. That’s the story of selection indexes. In this episode, geneticists John Crowley of AbacusBio and Matt Spangler of the University...
Episode #2
Whether you’re excited about the possibility of change or are cautious about the pace, this episode will give you a lot of perspective on the way the genetic landscape is shifting in the beef industry. Bringing together...
Episode #1
When trying to get beef out to the masses, there’s a step in the supply chain that has a lot of influence on what beef goes where: foodservice distributors. Hear from BJ Johnson and Pat Shepherd, who represent both the...
Episode #14
Some of the most formative years of an Angus junior’s life are spent in the barns. That’s how it was for the Wood Family of Willow Spring, N.C. When it comes to the National Junior Angus Association (NJAA), all three of...
Episode #15
The secret to success isn’t a secret so much as it is hard work. National Junior Angus Association (NJAA) members Piper Cates and Sloane Curtin both say that there’s a lot of practice put in before they ever step in the...
Episode #13
Nearly all of Kolton and Kinleigh Grim’s Angus memories include each other. The siblings started showing Angus cattle at a young age, and their partnership began. Today, they approach their cattle operation with a...
Episode #12
Keeping the breed moving forward, guided by the membership — that's the role of the American Angus Association Board of Directors. The group met this week to: Review fiscal year trends in fiscal numbers and program...
Episode #11
What happens when the beef and dairy worlds intersect? Randall Grimimus, California cattle feeder and Angus breeder, joins the podcast to talk about the ever-evolving beef-on-dairy sector and how Angus fits into it...
Episode #10
The Angus Women Connected Conference intends to do just that: foster relationships among breeders from across the country. Three cattlewomen share their experience of getting off the ranch to learn from both invited...
Episode #9
The Brown family has always been growth-minded and goal-oriented, but each generation has left their own mark on the historic R.A. Brown Ranch. This episode covers a lot of ground, including how they think about cattle...
Episode #8
Brent Thiel was early in his career with the American International Charolais Association when he got a nudge that changed the trajectory for him and his family. He bought a ranch and started a partnership that would...
Episode #7
When ag education student Molly Lusk went looking for a hands-on experience to make her a more well-rounded ag teacher in the future, the Talon Internship Program through the Angus Foundation piqued her interest. The...
Episode #6
Alan Miller has a long list of Angus champions associated with his Prairie View Farms prefix, but the roster shouldn’t be mistaken for a simple overnight success. He’s a third-generation Angus breeder who, along with...
Episode #5
The beef industry is a beautiful blend of long-standing traditions and forward-thinking innovation. How much technology to embrace, when to use it and for what purpose — those are questions that often challenge...
Episode #4
If the last U.S. herd rebuild can be described as a “jackrabbit” rebuild, this current period is completely the opposite, says Oklahoma State University economist Darrell Peel. The beef industry is on pace for a slow...
Episode #3
There’s strong demand for Angus genetics, and the American Angus Association Board of Directors met this week in Saint Joseph, Mo., to discuss ways to keep providing its members with the tools and services to help keep...
Episode #2
Finding Angus outliers is both easier than it used to be and more competitive than ever. Aaron Arnett, Dick Beck and Doug Frank share decades of experience in the artificial insemination (AI) business, describing the...
Episode #1
Blending history with a completely reimagined footprint, the National Western Stock Show (NWSS) is steadily transforming into an updated space for commerce, connection and consumer outreach. Both guests have family...
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