A look at Atlanta’s people, through its cuisine and food history. Savory Stories traces Atlanta’s food story from the past to the present, getting to know Atlanta’s culinary creators and demystifying stereotypes about food with hosts Akila McConnell and Asata Reid.
Required Pod Score for this podcast. PitchCentric checks your profile against host openness, topical fit, and audience signals before you generate a pitch.
Contact path
Verified email
Booking probability
20%
Guest openness
Selective
Sign up to generate a grounded pitch for Savory Stories.
Signup to Generate a PitchA look at Atlanta’s people, through its cuisine and food history. Savory Stories traces Atlanta’s food story from the past to the present, getting to know Atlanta’s culinary creators and demystifying stereotypes about food with hosts Akila McConnell and Asata Reid.
Savory Stories is hosted by WABE. The show has published 25 episodes to date.
Recent episodes include "Grits" (7 August 2025, 12 minutes), "The History of Ice Cream in Atlanta" (10 July 2025, 11 minutes), and "Brunch (with special guest Mike Jordan)" (19 December 2024, 30 minutes).
Savory Stories publishes roughly every two weeks, with episodes averaging 23 minutes across 25 episodes.
Booking probability for Savory Stories is 20%, and the host is rated Selective on guests. Savory Stories requires a Pod Score of 80 or higher. Savory Stories's contact route on record: verified email.
The strongest fits for Savory Stories are Restaurants. Savory Stories has an arts audience.
WABE hosts Savory Stories, an arts podcast with 25 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.
Savory Stories
When thinking of foods that are deeply rooted in the American South, Grits might immediately come to mind. City Lights Collective members and food contributors Akila McConnel and Chef Asata Reid have the story behind...
Savory Stories
Summertime is officially upon us, and there's nothing better to help cool you off on hot Atlanta days than ice cream. City Lights Collective food contributors Akila McConnel and Chef Asata Reid know this well, and...
Savory Stories
<p>In this episode of Savory Stories, we’re diving into all things brunch! Hosts Akila McConnell and Chef Asata Reid explore the rich culture of brunch in Atlanta, unpacking its social and culinary significance. Joining...
Savory Stories
<p>Today, we dive into the rich exploration of Jewish holidays through the lens of food and culture in Atlanta. In this episode, we welcome Chef Shai Lavi, co-owner of Third Space, and Professor Marni Davis, a historian...
Savory Stories
<p>With Thanksgiving and gratitude, we present a special episode of Savory Stories celebrating the rich flavors, history, and traditions behind one of America’s most cherished holidays. Starting with Thanksgiving's...
Savory Stories
<p>In this Savory Stories (Rewind), we revisit the powerful connections between soul food, activism, stereotypes, and the civil rights movement. From fried chicken sandwiches and black-eyed peas to the enduring...
Savory Stories
<p>In this timely episode of Savory Stories, hosts Akila McConnell and Chef Asata Reld dive into the intriguing relationship between drinks and elections in the U.S., just in time for the 2024 election season. Whether...
Savory Stories
<p>Does food play a part in political campaigns?</p> <p>Join us for an exciting episode of Savory Stories! Today, we explore the fascinating connection between food and politics. From George Washington’s 1758 House of...
<p>Does Atlanta have a customer service problem? Is fine dining the only way to experience top-tier service? Today, we’re diving into the hot topic of “tipping and customer service.” With recent social media buzz...
Savory Stories
<p>Welcome back to another episode of Savory Stories! We're continuing our deep dive into the world of barbecue with Part 2. If you haven’t already listened to Part 1, pause this episode and check that out first! In...
Savory Stories
<p>In this episode of Savory Stories, we embark on a journey through the rich history of barbecue, tracing its origins from Native American traditions to the pitmasters of modern-day Atlanta. We’ll explore how the art...
Savory Stories
<p>We hope you enjoyed a tasty lunch as we dive into the country’s favorite midday meal: the sandwich. Who are we kidding? Sandwiches can be enjoyed any time of day! In this episode of Savory Stories, we explore the...
Savory Stories
<p>Sink your teeth into another juicy episode of Savory Stories. Today, we're peeling back the layers of Atlanta's rich history with peaches, giving a special shoutout to "The Georgia Peach" by William Thomas Okie...
Savory Stories
<p>Welcome to another delicious episode of Savory Stories. Today, we're diving into the rich and tasty history of some of Atlanta's most beloved food franchises. From their humble beginnings to becoming icons in the...
Savory Stories
<p>Welcome to another delicious episode of Savory Stories, the podcast where we explore Atlanta's rich cultural identity through its vibrant cuisine and food history. Today, we're diving into an iconic Southern staple...
Savory Stories
<p>Atlanta is a melting pot of diverse cuisines, with Chinese food playing a significant role in the city’s rich cultural and culinary landscape. In this episode of Savory Stories, we dive into the delightful world of...
<p>On today's episode of Savory Stories, we delve even deeper within the history of Atlanta’s people through its cuisine and more. </p><p>Today, Victoria Lemos of the Archive Atlanta podcast joins us as we embark on a...
Savory Stories
<p>Welcome to another delectable episode of Savory Stories! Today, we're indulging in the delightful world of brunch, with a spotlight on everyone's favorite breakfast item—the waffle. </p><p>Waffles may seem like a...
Savory Stories
<p>A podcast experience that will hit the spot. Just Sat with Maximilian Hines features Atlanta chefs, farmers, mixologists, and everyone else involved in the restaurant industry sharing their stories of opening a new...
Savory Stories
<p>Indulge your taste buds in another mouth-watering episode of Savory Stories! Today, we're delving deep into the rich and flavorful world of wings in Atlanta. </p><p>Just as pizza is synonymous with New York, wings...
Recent guests on Savory Stories. Study who booked and why before you pitch.
Senior Editor on Black culture at the Atlanta Journal-Constitution, The Atlanta Journal-Constitution
Georgia State University
Third Space
PitchCentric classifies Savory Stories under these industries. Guests from them are the closest fit, and each links to the best podcasts in that industry.
Shows with the most semantically similar episode content. Pitch one, pitch all; producers cluster.
Is this podcast yours and you'd like to remove or correct details? Request removal or email privacy@pitchcentric.com.
Questions about the free trial? See the pricing FAQ
