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Pappy's Products

Hosted by Pappy · arts · EN-US

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About this Podcast:

We review new food products and tell you if they're great or gross. Any new variety, flavor, snack, beverage, etc. that you may find on the shelf, have a listen to us first and we'll let you know how it is! Your paisans Jason and Anthony from the Cheesesteak & Chowder podcast are tasting all the new products and giving them a rating on their world-famous "Gobs Scale." Short, easily consumable episodes to inform, entertain, and have you on your way...

Pitch Analysis

Required Pod Score for this podcast. PitchCentric checks your profile against host openness, topical fit, and audience signals before you generate a pitch.

Contact path

Verified email

Booking probability

23%

Guest openness

Selective

Verified email on file
80/100
Required Score

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Questions about Pappy's Products

What is Pappy's Products about?

We review new food products and tell you if they're great or gross. Any new variety, flavor, snack, beverage, etc. that you may find on the shelf, have a listen to us first and we'll let you know how it is!

Who hosts Pappy's Products?

Pappy's Products is hosted by Pappy. The show has published 75 episodes to date.

What has Pappy's Products covered recently?

Recent episodes include "Ep. 86: Ritz Bitz Spicy Queso" (16 August 2026, 6 minutes), "Ep. 85: Pop-Tarts Ice Cream Sandwiches" (6 July 2026, 11 minutes), and "Ep. 84: Daizy's Root Beer & Cream Soda" (30 April 2026, 9 minutes).

How often does Pappy's Products publish?

Pappy's Products publishes roughly monthly, with episodes averaging 9 minutes across 75 episodes.

How hard is it to get booked on Pappy's Products?

Booking probability for Pappy's Products is 23%, and the host is rated Selective on guests. Pappy's Products requires a Pod Score of 80 or higher. Pappy's Products's contact route on record: verified email.

Who should pitch Pappy's Products?

The strongest fits for Pappy's Products are Snacks, Coffee & Other Foods and Beverages, Brewing & Distilling. Pappy's Products has an arts audience.

About the host

Pappy hosts Pappy's Products, an arts podcast with 75 episodes published.

Verified host email: ████████@████.comSign in to unlock →

Recent episodes

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

  • Apr 30, 20269 min

    This is not your father's social soda! One of our favorite sponsors, Daisy's Social Sodas, brings us two new varieties. Departing from their fruit flavors, it's time for some root beer and cream soda.

  • Mar 21, 20269 min

    What happens when you take baked cheese cracker and dust it in BBQ seasoning? Sounds like it could be nasty. But also sounds intriguing. Listen along for our quick test, review, and rating of the latest flavor of...

  • Feb 20, 20267 min

    The O.G. when it comes to white cheddar popcorn in a bag, is Smartfood making a serious misstep here? Should they stick to the one thing they do well, or are they delivering us the salty sweet variation that we never...

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  • Nov 18, 202510 minS0

    <p>Special guest Rachel Solomon joins me for an on-location impromptu review of 7-Up's attempt to put Shirley Temple into a can.</p>

  • Oct 19, 20254 minS0

    <p>It's another attempt to do something different with a near perfect product. How many gobs will this new variety earn? Expectations are low. Have a listen... </p>

  • May 26, 202514 minS0

    <p>We've got some new Twizz in the test kitchen this week. They look mostly like Twizzlers are supposed to look, except they're FILLED with purple and green "tropical" goo, if you will, labeled as "Pink Guava and...

  • Apr 11, 202515 minS0

    <p>Reese's can't help themselves. Their all new PB&J cups come in two jelly flavors!! Grape & Strawberry. PLUS... it's a bonus FOOD edition of "Get Your Ass Back on Track" featuring... Ben & Jerry!!</p>

  • Mar 15, 202511 minS0

    <p>The name speaks for itself. We thought Dr. Pepper was its own unique flavor. But when the Doctor sent us this new blackberry flavor, we had to bring it into the test kitchen for a try. How many gobs will it...

  • Mar 15, 20259 minS71

    <p>They might be the longest name in the history of food products but they are a spin-off of our most recent 4-gob rated product, the Snap'd Extra Crunchy Sharp White Cheddar. So, as the first flavor spinoff of the...

  • Mar 2, 20259 minS10

    <p>We love a good thin Oreo. Has Nabisco jumped the shark with so many new oddball flavors? perhaps. But we do love tiramisu, so let's bring 'em into the test kitchen and give it a shake!</p>

  • Jan 21, 202511 minS0

    <p>For some reason, Guinness–that's right, the famous Irish stout–has decided to get into the boxed macaroni & cheese game. Of course, we're here to bring it into the test kitchen, cook it up, give it a taste test, and...

  • Jan 7, 20252 minS0

    <p>Kit Kat is at it again. We're not sure why. Will this be a pleasant surprise or will we be yelling at them to get their ass back on track and stay in their lane?</p>

  • Oct 22, 202413 minS0

    We're not sure what kind of hijinks and tomfoolery is going on at Coca-cola and Nabisco, but here we are again, presented with not one, but TWO new products that nobody asked for. What will work better (or worse)... the...

Recent guests

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