Hosted by Packed House · 🇺🇸 US · EN · 26 episodes
Established thought leaders with verified media credentials.
This is the podcast for independent hospitality owners who want to grow their businesses. The place where we talk to owners, managers & staff from top independent businesses about their journey and about their stories. Running your own place can be a lonely road sometimes. So whether you’re looking for inspiration or just want to hear something that makes you feel like you’re not in this alone. Then this is the place for you.
Packed House hosts Packed House Podcast, a business show with 26 episodes published.
Colm has a great, wide-ranging chat with Aaron Wall, owner and operator of Homeboy Bar. Fascinating insight into the level of detail and commitment it takes to build a top-tier brand, experience, and most importantly, te
Colm chats to Charlie Wood-Jones, owner & operator of Cawsburger - chatting all things brand-building, restaurant ownership and Social Media 👇 -> How a lockdown burger side-hustle exploded into a packed-out restaurant -
Colm chats to Madeleine Geach of @thegoodlifecoaching about all things Leadership in hospitality. At a crucial time for independent owners to level-up their leadership, we discuss: -> Madeline’s unique hospitality journe
Colm chats to Lucy Branson, owner and director at The Coastal Kitchen Family. A group of 5 hospitality venues along Portsmouth’s south coast. Lucy is super passionate about people and this episode is all about how she bu
Colm chats to Paul Power, owner & operator of Power's Café & Deli in Weybridge. Chatting:-> Moving from 80+ covers to 50 (and why revenue still went up) -> Strategic staffing: letting one core team do it all - kitchen, s
Colm chats to Alex Greig, owner & operator of Fuggles Beer Café with 2 locations in Kent. A wide-ranging chat covering: -> The evolution of craft beer and its customers -> The appeal of a broad offering vs the reality of
Colm chats to Tony Adams, owner and operator of Hello Burger since 2015. Chatting: -> What the f**k is a system, and how do you get people to follow it? -> Tony's 1:3:1 system for managers to communicate issues upwards -
Colm chats to Louise Holme, owner & operator of Holme Stores Chatting: -> The daunting prospect of setting up a business in your mid-twenties -> Being an introvert and figuring out how to engage customers -> Embracing yo
Colm chats to Freddie & Stef, the brilliant couple behind Wylie's Coffee. Chatting: -> Aussie & Japanese influences on Wylie's -> Creating a space for a moment of calm in a chaotic world -> Their checklist when choosing
Colm chats to Carol Deeney, owner & operator of Deeney's. The home of Scottish scran and the famous Macbeth (haggis toastie). Deeney's is now a multinational brand via East London, Tokyo and Phuket. Yes, you read that co
-> Choosing a People First approach over tech (and losing money initially) -> How he used his 20+ years experience at Pizza Express to build a simple, but effective customer journey -> Obsessing over the little, trivial,
Colm is joined Chris Fox of Prego Italian Restaurant in Buckingham to discuss all of the lessons from his 21 years of running Prego. The episode is packed with practical advice that you can take and implement in your ind
Colm talks to Ben Shaughnessy, owner and operator of The Kitchen At. With a storied 25+ year career in corporate ‘big business’ hospitality. We explore the differences in working for a big corporate versus operating inde
Ever wondered what it really feels like to run an independent hospitality business? This latest episode with Spencer Bowman of Mettrick's is a pure, unfiltered look at everything that can happen on a hospitality entrepre
Colm chats to Phil Herodotou, owner of Black's Burgers in Epsom. Phil has tons of phenomenal insight and lessons from his journey through franchising. He's now on his third go around of building the business back up afte
What is a brand? Why do I need one? Why should I care? How do I build one? If you've ever asked any of these questions, then this episode is for you! Colm & Frankie chatting all things brand. Giving you practical tips an
Colm chats to Henry Pearman, owner & operator of The Horseshoes, Belbroughton and The Chequers, Cutnall Green. One pub leased from Stonegate, the other operated as a Freehouse. We dive into the good & bad of both and get
The first episode of the new ‘Biggest Challenge’ series where Colm & Frankie discuss, in detail, one of the big challenges they are hearing from independent owners. But it’s not just talking about the challenge, these ep
Get ready for a special couples-in-business episode as Colm is joined by Frankie (his wife & business partner) for a great conversation with Jo & Pete Morrison (also husband & wife), owners of Jo & Co Restaurant in Hove,
A great conversation with one of the BEST young GMs in the game, Matt Clark. This episode is full of real, tangible insights. Tings you can start doing to run your business more efficiently and effectively with your team
Tony Adams
former player and captain · Hospitality in Golf
1 appearance on this show
Freddie
audio producer · Chicago Votes
1 appearance on this show
Stef
femme
1 appearance on this show
Chris Fox
Business Development Manager, former Master Electrician · Nottingham University Hospitals
1 appearance on this show
Matt Clark
Pastor “Youngblood” Clark · National Grid Electrical Transmission
1 appearance on this show
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Packed House Podcast is hosted by Packed House. The show is categorised under business (entrepreneurship) and has published 26 episodes.
Packed House Podcast has published 26 episodes.
Packed House Podcast regularly covers business, entrepreneurship. It sits in the business category, with a entrepreneurship focus.
Packed House Podcast is accessible for guests with genuine business expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
Packed House Podcast hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Packed House Podcast average 57 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates Packed House Podcast's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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