
Nick DiGiovanni
I Cooked EVERY YouTuber’s Last Meals
The last YouTuber's request was crazy!


Nick DiGiovanni is the world's top food content creator who is redefining what it means to be a chef. A MasterChef finalist and NYT Best-Selling author, Nick is known for pushing culinary boundaries: breaking world records, cooking with some of the world’s biggest stars, and even training a rat to make Ratatouille. Follow along for wild adventures that blend irresistible food, creativity, and a whole lot of fun!
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Contact path
Verified email
Booking probability
34%
Guest openness
Selective
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Signup to Generate a PitchNick DiGiovanni is the world's top food content creator who is redefining what it means to be a chef. A MasterChef finalist and NYT Best-Selling author, Nick is known for pushing culinary boundaries: breaking world records, cooking with some of the world’s biggest stars, and even training a rat to make Ratatouille.
Recent episodes include "I Cooked EVERY YouTuber’s Last Meals" (28 October 2026, 29 minutes), "I Cooked The World's Largest Donut" (27 October 2026, 7 minutes), and "I Ate Every Color Of Food" (22 October 2026, 33 minutes).
Nick DiGiovanni publishes roughly weekly, with episodes averaging 33 minutes across 92 episodes.
Booking probability for Nick DiGiovanni is 34%, and the host is rated Selective on guests. Nick DiGiovanni requires a Pod Score of 80 or higher. Nick DiGiovanni's contact route on record: verified email.
The strongest fits for Nick DiGiovanni are Restaurants. Nick DiGiovanni has an arts audience.
Nick DiGiovanni is an arts podcast with 92 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

Nick DiGiovanni
The last YouTuber's request was crazy!

Nick DiGiovanni
Watch to see how much it weighed! And you won’t believe how big the rainbow sprinkles were.

Nick DiGiovanni
Watch to the end to see the best tasting color of food!

Nick DiGiovanni
Anyone can cook! Ratatouille has always been my favorite movie, and a few years ago, I posted a video making ratatouille with my hamster (Pesto) on my head. I've always wanted to do the real thing. This is probably the...

Nick DiGiovanni
I can't believe it tasted like that... Thanks to all the restaurants that we featured in the video!

Nick DiGiovanni
You won't believe some of these foods, and you probably never knew they existed!

Nick DiGiovanni
I can’t believe how crazy the last level was!

Nick DiGiovanni
Watch to the end to see me try the #1 sandwich in the world!

Nick DiGiovanni
I spent over $15K buying unopened vintage foods from throughout history. Watch to the end to see how much food has changed over time!

Nick DiGiovanni
Watch to the end to see MrBeast and I give one lucky subscriber a lifetime supply of chocolate!

Nick DiGiovanni
I can’t believe how crazy the final challenge was!

Nick DiGiovanni
Taylor Swift. Elon Musk. The Rock. I DM’d the most famous celebrities in the world, and then cooked them their favorite foods!

Nick DiGiovanni
The wagyu of the sea! Watch to the end to see some of the freshest and most delicious sushi in the entire world!

Nick DiGiovanni
I was not prepared for how crazy the $100K hotel was!

Nick DiGiovanni
I spent months searching the globe for the rarest snacks, candies, chocolates, and drinks I could find.

Nick DiGiovanni
Thanks to every single one of you that follow along!

Nick DiGiovanni
Watch to the end to see my least favorite school lunch


Nick DiGiovanni
Comment with what record I should break next!

Nick DiGiovanni
You won’t believe how much McDonald’s has changed in a century… watch to the end to see some of the craziest menu items of them all!
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