Hosted by Iowa State University Extension and Outreach · 🇺🇸 US · EN-US · 32 episodes
Established thought leaders with verified media credentials.
The Iowa Beef Collective is produced by the Iowa Beef Center and Iowa State University Extension and Outreach. Guests include industry icons from across the country as well as businesses, technology and current research. It’s an unlimited slate of topics from breeding and genetics, marketing and management, balancing the challenges of raising kids within the industry, livestock judging history at Iowa State and much more.
Iowa State University Extension and Outreach hosts Iowa Beef Collective, a education show with 32 episodes published.
The large animal vet shortage is no secret. This episode goes straight to the source, a young vet venturing out on his own. Austin Ashbacher talks about his career, the challenges he faces, and the leap of faith he took
For over 50 years, the beef industry has been in chase mode, and we're 'largely' pretty good at pursuing a goal. Dr. Spangler and host Patrick Wall discuss how to dial it back a bit, change focus to profit rather than re
The road map of Montie Soules' career is a graduate-level seedstock marketing course summarized in about 40 minutes. He not only talks about how he found success, but even how he would do it differently if he was startin
Cows are on grass in much of Iowa; it's time to implement both fly and tick control measures. Dr. Matt Brewer, veterinary pathologist at Iowa State University, explains the history, discovery, and science behind both Asi
Mike Drury leads the charge as president of Greater Omaha Packing Co., a regional mid-sized packer that processes a lot of Iowa cattle. We parse out the challenges packers currently face in the marketplace (supply, labor
Shelby Gruss, Iowa State University Extension Forage Specialist, gives a complete checklist for better managing grass and hay given the current price environment. Listen in as we talk turn-out, fertilizer, weed control,
Cassie Fish started her career trading on the floor of the CME, then risk management for Tyson Fresh Meats, and now a consultant for multiple players in the industry. We talk markets, but more importantly, the outside in
A masterclass in how to ensure your check from the auction barn is everything you hoped it would be. We talk sale barn history, hide color, head count, heifer retention, heterosis, Herefords and more. Keosauqua Sales Co
If the acronyms LRP and LGM scare you just enough to sit on the sidelines, this episode is for you. Tony Latcham and host Patrick Wall dig in to the details of both programs, what they do, what they don’t do, and how to
Two episodes in one. The cooperation of commodity groups to help the ag community often gets overlooked and undersold. Learn how the Iowa Corn Growers Association supports beef production from a number of different angle
Mark Anderson is the CEO of the North American Limousin Foundation, but his path to breed association leadership is a revers path to many. His young career in meat packing, feedlot management, brokering feeders, and risk
The beef industry has done a tremendous job of advancing the science of genomics and DNA testing in the last decade. Maybe we’ve fallen a bit short on explaining to everyone in the industry what they should do if they en
Beef prices are good. Expansion should be happening. Unfortunately, many producers are simply maxed out on what they can get done in a day. The 701X platform is a fence checker, heat checker, health checker, calving noti
The industry has geeked out on genetics and genomics for seedstock operations for some time now…particularly on bulls. Lane Geiss joins us to talk about the ‘forgotten many’ in the selection process: commercial females.
Entrepreneurship in the livestock sector is alive and well! Listen in as Marty Ropp describes how he used production experience, forethought, industry connections, and group effort to start and build Allied Genetics Reso
Young producers should pull up the Notes app in their phone before they press play! Brian lays a roadmap for success in the seedstock business. He's an absolute sponge for technology and innovation, yet kept a very pract
Mike Anderson leads the Iowa Beef Industry Council, the segment that promotes beef consumption to consumers across the globe. We discuss the recent news cycles mentioning beef, as well as the current price of beef relati
Will Taylor is the current Livestock Judging Coach for Iowa State University. If your son/daughter has ever participated in a contest, or is considering ramping up their interest in live animal evaluation, this episode i
Collegiate livestock judging teams have competed for a coveted prize and title for decades: National Champion. Many teams try, few succeed, but the relationships built in the process of competing last forever. Two indivi
Sometimes you just have to follow your gut and seize the opportunity to talk with a legend…in an industry you know little about. Everyone at the stock dog trials told me to get Ron Kilstrom, and he didn’t disappoint. Lea
Mark Anderson
philosophy professor and author · North American Limousin Foundation
1 appearance on this show
Jessica Peterson
Motherhood & Infant Occupational Therapist · University of Nebraska-Lincoln
1 appearance on this show
Mike Anderson
author of "Rekindle Your Professional Fire: Powerful Habits for Becoming a More Well-Balanced Teacher" · Iowa Beef Industry Council
1 appearance on this show
Will Taylor
former Maintenance Director, current business partner · Iowa State University
1 appearance on this show
Bert
Founder · Grand Salami Sports Cards
1 appearance on this show
Steve
@NYCaptainSteve · Altered Stangs
1 appearance on this show
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Iowa Beef Collective is hosted by Iowa State University Extension and Outreach. The show is categorised under education and has published 32 episodes.
Iowa Beef Collective has published 32 episodes.
Iowa Beef Collective regularly covers education. It sits in the education category.
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