Reflecting on the Past Century of Ag Innovation
Jul 2, 2026
It's important to acknowledge the many innovations in agriculture that are so common today they are often taken for granted.
Hosted by Unknown Host · 🇺🇸 US · EN-US · 100 episodes
Established thought leaders with verified media credentials.
Tim Hammerich hosts this show which explores the new ideas behind progressive farming and brings the trendsetters and their companies' ideas to the airwaves. Technology and innovative science are shaping the future of agribusiness. If you are curious about novelties in AgTech, rural entrepreneurship, agricultural sustainability, and food security, this is the show for you! Tim is a former National FFA President and a graduate of the University of California, Davis with a degree in Crop Science and Management, followed by a Masters of Agribusiness at Kansas State University. He and his family reside in Eagle, Idaho.
Unknown Host hosts Farm of the Future, a news show with 100 episodes published.
It's important to acknowledge the many innovations in agriculture that are so common today they are often taken for granted.
The USDA has rolled out phase four of the Meat and Poultry Processing Expansion Program to help eligible meat and poultry processors expand their domestic capacity.
The Meat and Poultry Processing Expansion Program provides grants to help eligible meat and poultry processors expand their capacity.
Most farm businesses have searched for ways to diversify their income, but it can be a challenge to add a new business without sacrificing another.
LandTrust encourages rural land owners to see the value of their land in a different way.
One benefit of artificial intelligence is that it lowers the barrier to develop software, so more focus is on the user.
Shay Foulk of Ag View Solutions says making software free helped more farmers improve decision-making while creating greater demand for personal consulting.
Now that artificial intelligence has made software development more accessible, producers with industry expertise now have the power to turn ideas into software tools to solve their own problems.
Terrell Miller, founder of CattleMax, says a real challenge is making sure all that information doesn’t just get stored but actually put to use.
Some farmers might be leaving money on the table by not enrolling in a conservation or carbon sequestration program.
As agriculture becomes increasingly data-driven, producers are relying on more technology platforms to manage their operations.
This month Ag Secretary Brooke Rollins announced the launch of the Small Processors Action Plan.
Terrell Miller of CattleMax says his companies have found a way to combine online convenience with producer-to-producer expertise.
Pairwise co-founder Tom Adams sees opportunities for genome editing to grow the average consumption of healthy fruits and vegetables.
Ag Secretary says the USDA is leading a coordinated One Health response to combat New World Screwworm, and says additional innovative solutions are in the works.
The foundation of an integrated approach to controlling kochia is to make the crop as competitive as possible.
The challenge of weed pressure is as old as agriculture, but even with modern technology it remains a big problem.
With wholesale prices back to the farmer so low that margins are hard to come by, will more farmers start considering direct marketing?
There has been a confirmed case of New World Screwworm in Texas cattle.
Technological breakthroughs in recent years with artificial intelligence and gene editing are opening up new possibilities for plant breeders.
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Farm of the Future is hosted by Unknown Host. The show is categorised under news and has published 100 episodes.
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