science
Hosted by Tony Winson · science · EN
Prof. Tony Winson talks to Canadian and world experts on fisheries, ocean ecology, and humanity's impact on marine environments and the ocean species we take for food.
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Contact path
Verified email
Booking probability
27%
Guest openness
Selective
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Signup to Generate a PitchProf. Tony Winson talks to Canadian and world experts on fisheries, ocean ecology, and humanity's impact on marine environments and the ocean species we take for food.
Edible Ocean is hosted by Tony Winson. The show has published 14 episodes to date.
Recent episodes include "S2E6: Megan Bailey & Hussain Sinan" (20 October 2025, 22 minutes), "S2E5: Robert Lennox" (14 October 2025, 28 minutes), and "S2E4: Prof. Ramon Filguera" (6 June 2025, 25 minutes).
Edible Ocean publishes roughly every two weeks, with episodes averaging 28 minutes across 14 episodes.
Booking probability for Edible Ocean is 27%, and the host is rated Selective on guests. Edible Ocean requires a Pod Score of 80 or higher. Edible Ocean's contact route on record: verified email.
The strongest fits for Edible Ocean are Fishing. Edible Ocean has a science audience.
Tony Winson hosts Edible Ocean, a science podcast with 14 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.
Episode #6
<p>Today, Prof. Tony talks tuna with two renowned experts: </p><p>Prof. Megan Bailey, an associate professor at Dalhousie University's Marine Affairs department</p><p>and Dr. Hussien Sinan, who got his PhD from...
Episode #5
<p>Today, Prof. Tony talks with Prof. Robert Lennox about the benefits of tracking ocean species and the work of the Ocean Tracking Network </p><p>Check the OTN out here at...
Episode #4
<p>Today, Prof. Tony talks all things aquaculture with a fellow Prof - Ramon Filguera of Dalhousie University's Marine Affairs Department.</p><p>__</p><p>Edible Ocean is produced with funding from the Social Sciences...
Episode #3
<p>This episode, we're pleased to welcome Geoff Irvine, Executive Director of the Lobster Council of Canada.</p><p>__</p><p>Edible Ocean is produced with funding from the Social Sciences and Humanities Research Council...
Episode #2
<p>We're happy to have Meghan Sorby, CEO and founder of Pine Island Redfish, to talk about innovations in aquaculture technology.</p><p>You can learn more about Pine Island Redfish here...
Episode #1
<p>Welcome back to Edible Ocean podcast, season 2! </p><p>For this first episode, we're happy to welcome Sophika Kostyniuk, the Managing Director of the Aquatic Life Institute. In this interview, she and Prof. Tony chat...
<p>This week, we're honoured to have Dr. Shelly-Ann Cox on the show. She is the Chief Fisheries Officer of Barbados. She holds a PhD in Natural Resource Management, and is particularly interested in the...
Episode #7
<p>Welcome to Episode 7 of Edible Oceans podcast! This time, we welcome Karen Wristen, the Executive Director of Living Oceans, a non-profit ocean conservation organization founded in the small, northern fishing village...
<p>Today we are pleased to welcome Dane Chauvel, Founder and CEO of Organic Ocean. This Canadian company provides all-sustainable seafood, and partners with artisanal harvesters, indigenous fishereis and responsible...
Episode #5
<p>This is the third in an accidental series, and the 5th episode of this podcast.For our third episode, we welcomed Mike McDermid of OceanWise; the second featured Kurtis Hayne, Canada program director of the Marine...
Episode #4
<p>This episode is the second in a series on fisheries certification programs. Last time, we interviewed Mike McDermid from Ocean Wise - this week, we welcome Kurtis Hayne, Canada program director for the Marine...
Episode #3
Mike McDermid is the Director of Seafood at Ocean Wise. He has a wealth of knowledge on seafood sustainability, and has worked at Ocean Wise and the Department of Fisheries and Oceans, as well as starting his own...
Episode #2
<p>Alanna Mitchell joins us for this second episode of Edible Ocean. She is an acclaimed science journalist and author of Sea Sick: The Global Ocean in Crisis, which won the Grantham Prize for excellence in...
Episode #1
<p>Jeffrey Bolster is Professor of history at the University of New Hampshire. He's the author of The Mortal Sea: Fishing the Atlantic in the Age of Sail, which won the 2013 Bancroft Prize in history of the Americas...
Recent guests on Edible Ocean. Study who booked and why before you pitch.
Duke Graduate & Associate Director of College Counseling, Dalhousie University's Marine Affairs Program
Executive Director, The Lobster Council of Canada
Ministry of Fisheries and Ocean Resources, Maldives
Dalhousie University
PitchCentric classifies Edible Ocean under these industries. Guests from them are the closest fit, and each links to the best podcasts in that industry.
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