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Hosted by Eat For The Planet · 🇺🇸 US · EN · 200 episodes
Established thought leaders with verified media credentials.
Eat For The Planet features conversations with food industry leaders, health and sustainability experts, as well as entrepreneurs and creative minds who are redefining the future of food.
Eat For The Planet hosts Eat For The Planet with Nil Zacharias, a science show with 200 episodes published.
Journalist and author Michael Grunwald joins Eat For The Planet for a provocative conversation about land use, climate truth-telling, and why regenerative beef might not be the climate solution it claims to be. We dig in
Is plant-based food dying—or detoxing? In this episode, Kerry Song, founder and CEO of Abbot’s, returns to Eat For The Planet to unpack what she sees as the third wave of plant-based eating. We explore why consumers are
What if food didn’t have to come from animals—or even plants? In this episode, Nil Zacharias sits down with Thomas Jonas, CEO and co-founder of Nature’s Fynd, to explore the origins of Fy, a microbial protein discovered
Ethan Brown returns to Eat For The Planet eight years after his first appearance for a raw and timely conversation about what it means to lead Beyond Meat through public scrutiny, shifting consumer narratives, and a chan
Katie Cantrell, co-founder of Greener by Default, joins the Eat For The Planet Podcast to explore how subtle changes in choice architecture—like making plant-based meals the default—can drive massive impact across instit
In this episode, Dan Altschuler Malek returns to Eat For The Planet for a wide-ranging, honest conversation about the state of food innovation. We dig into the lessons learned from the early rise—and recalibration—of alt
Journalist and author Larissa Zimberoff joins Eat For The Planet to break down what went wrong in food tech—and what still gives her hope. From the collapse of vertical farms to the backlash against plant-based meat, we
With declining sales, cultural backlash, and growing skepticism around alt-proteins, many are asking: Is the plant-based movement already past its peak? In this episode, Sarah Lake, CEO of Tilt Collective, makes the case
In this episode of Eat for the Planet, Matt de Gruyter, CEO and co-founder of Next Level Burger, discusses the brand’s significant progress since 2018, including the acquisition and turnaround of Veggie Grill, its ambiti
In this episode of the Eat for the Planet podcast, Nil Zacharias speaks with Alicia Kennedy, author of No Meat Required, about challenging meat’s dominance in the food system and exploring the cultural, culinary, and sys
In this episode of Eat for the Planet, Nil Zacharias engages with Indy Kaur, founder of Plant Futures Collective, to discuss her path in the food industry, her pivotal work at Tesco, and her current mission to drive plan
In this episode of Eat for the Planet, Sami Nabulsi, founder of Pythag Tech, explores the intersection of innovation, politics, and progress in the cultivated meat industry. Drawing from his transition from finance to fo
In this episode of Eat for the Planet, Maisie Ganzler, former Chief Strategy and Brand Officer at Bon Appétit Management Company (BAMCO), reflects on her 30 years of leadership at the forefront of sustainability. She dis
Palak Patel is an award-winning chef, best-selling author, and a dynamic force in the movement for sustainable food systems. In this episode, Palak reflects on her personal and professional evolution, highlighting food’s
In this thought-provoking episode of Eat for the Planet, Nil Zacharias is joined by Michelle Adelman, an entrepreneur and innovator in the food industry. Michelle reflects on her journey from leading the plant-based food
Overthrow Hospitality is an award-winning plant-based food and beverage hospitality group with ten unique venues offering elevated dining and drinking experiences to the socially conscious consumer. In this episode, Ravi
In this episode, Sorosh Tavakoli, the CEO of Stockeld Dreamery shares his journey from tech to founding Stockeld Dreamery, a plant-based cheese company. He highlights the shortcomings of plant-based cheese—poor taste, te
This episode features Steve Molino, Partner & Head of Investments at Clear Current Capital, an early-stage venture capital firm focused on catalyzing sustainable change in the food system. The conversation focuses on the
If vibes can play a big role in the 2024 U.S. Presidential Elections, shouldn't we examine their role in food choices? This episode discusses why the plant-based food industry's focus on branding plant-based meat by emph
This episode features Liron Nimrodi, the Co-Founder and CEO of Zero Egg. Animal friendly, sustainable, and a healthier alternative, Zero Egg is the plant-based egg for everyone. Zero Egg’s products are 100% plant-based,
Maisie Ganzler
Chief Strategy & Brand Officer · Bon Appétit Management Company
1 appearance on this show
Eric Adams
Mayor of New York City · Brooklyn Borough President
2 appearances on this show
Isha Datar
Executive · New Harvest
1 appearance on this show
Bruce Friedrich
President · The Good Food Institute
3 appearances on this show
Gene Baur
president and co-founder · Farm Sanctuary
2 appearances on this show
Helena Norberg-Hodge
environmentalist, author and filmmaker · Local Futures
1 appearance on this show
Seth Goldman
Co-Founder of Honest Tea · Eat the Change
2 appearances on this show
Sanjay Rawal
1 appearance on this show
Miyoko Schinner
award-winning chef and bestselling author of Artisan Vegan Cheese · Miyoko's Creamery
2 appearances on this show
Robby Barbaro
MPH
1 appearance on this show
Dotsie Bausch
Olympian · Switch4Good
1 appearance on this show
Chris Kerr
Director of Strength and Conditioning for Club Sports · Liberty University
2 appearances on this show
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Eat For The Planet with Nil Zacharias is hosted by Eat For The Planet. The show is categorised under science (earth) and has published 200 episodes.
Eat For The Planet with Nil Zacharias has published 200 episodes.
Eat For The Planet with Nil Zacharias regularly covers science, earth, business. It sits in the science category, with a earth focus.
Eat For The Planet with Nil Zacharias is accessible for guests with genuine science expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
Eat For The Planet with Nil Zacharias hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Eat For The Planet with Nil Zacharias average 59 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates Eat For The Planet with Nil Zacharias's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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