COFFEE PARADIGM PODCAST #8 historias de cafe con David Solano
Mar 2, 202554mEp. 8S2
Hablamos con David Solano Campeon nacional de baristas y co fundador de la Joya y 12 onz. Conocedor de cafe y emprendedor de cafe de Guatemala, increibles historias.
Hosted by Raul Rodas · 🇺🇸 US · EN · 18 episodes
Established thought leaders with verified media credentials.
World Barista Champion 2012 sharing about the real subjects at origin country that's affects all the supply chain.
Raul Rodas hosts COFFEE PARADIGM PODCAST, a arts show with 18 episodes published.
Hablamos con David Solano Campeon nacional de baristas y co fundador de la Joya y 12 onz. Conocedor de cafe y emprendedor de cafe de Guatemala, increibles historias.
Hoy hablamos lo que realmente lo que significa un cafeteria de especialidad, Betty lleva 17 anos en la industria y es una catadora increíble que siempre lleva el nombre de Guate en alto.
Una mesa redonda para el especial de navidad donde se divide en 2 partes, hablando del desarrollo del consumo de cafe especiales en Guatemala con Hector Gonzalez, Cristian Rodrigues y Cristian Rodriges.
Una mesa redonda para el especial de navidad donde se divide en 2 partes, hablando del desarrollo del consumo de cafe especiales en Guatemala con Hector Gonzalez, Cristian Rodrigues y Cristian Rodriges.
En esta ocasión hablamos con Cristian sobre diferentes temas y como se prepara para la mundial de baristas de cafe en Milan 2025
EN ESTE EPISODIO SEGUIMOS HABLANDO CON NELSON SOBRE LOS MITOS DEL CAFE Y COMO PODEMOS MEJORAR CON TIPS EN CASA.
En Este Episodio hablamos con Nelson Equite de Sobre lo que nos pasa como experiencia de barista en los restaurantes y el tipo de cafe que probamos.
We talked about my experience in Chicago this april and my perspective on this competition.
I'm getting back to podcasting, sharing a bit about Chicago, and wanted to engage more with you guys!
I wanted to share a little about the experience and some example of things that I have realized that happened on the green coffee industry in the exporting side and also on the the dry mill. Setting up soon the page for
En esta oportunidad estuvimos platicando con Sophia Tisto quien es publicista y una persona que disfruta dia a dia el cafe de especialidad. Hablamos de como el branding y el mercadeo con cosas sencillas puede favorecer a
BASICO es un DJ de Guatemala que promueve la musica los "Miercoles de Cuarentena" por facebook y donde tambien abrio su cafeteria por el amor al café y tambien nos cuenta como afecto el COVID pero que las oportunidades d
Diego es el encargado de Escuela de cafe en Anacafe y nos platica un poco la perspectiva de como han organizado las competencias y hablando un poco de los cursos que imparten y como podriamos mejorar la calidad del cafe.
Great talk with my friend Stephen on his home from Stafford, talking about some thoughts of WBC and how things going to switch over the specialty coffee and affect producers and support the local roasters.
Un episodio acompañado de Danilo Lodi mi mejor amigo pero sobre todo compartiendo anecdotas de experiencia en cafes de especialidad y competencias de baristas y como podemos mejorar. Disfrutenlo!
Danilo is one the greatest persons of coffee that I know is really honest and has no struggle on telling you the truth of his experience. He has a lot of experience in coffee, judging on competitions and for sure coffee
En este episodio (el primero en español) hablo un poco sobre las diferentes situaciones que pasan en las cafeteria de especialidad explicando que trabajo profesional hacen los baristas y conociendo el tipo de olas de los
I share a little bit if my story since i been in coffee, little things thats happened to me in the coffee industry and how much we need to know real stories of what really happens behind the scnes of the final tale.
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COFFEE PARADIGM PODCAST is hosted by Raul Rodas. The show is categorised under arts (food) and has published 18 episodes.
COFFEE PARADIGM PODCAST has published 18 episodes.
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