Beverage Chronicles explores all types of beverages, with an emphasis on craft beer. We talk with the people who produce, distribute and sell these drinks.
Required Pod Score for this podcast. PitchCentric checks your profile against host openness, topical fit, and audience signals before you generate a pitch.
Contact path
Verified email
Booking probability
34%
Guest openness
Selective
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Signup to Generate a PitchBeverage Chronicles explores all types of beverages, with an emphasis on craft beer. We talk with the people who produce, distribute and sell these drinks.
Recent episodes include "Diamond Brew Reinvents Instant Coffee and the 2026 Great American Beer Festival" (25 October 2026, 15 minutes), "Beyond the Glass: Big Beer, Brand Power, and the Places We Gather" (18 October 2026, 15 minutes), and "Oktoberfest Beer Surprises, Beverage Health Myths, and the Power of Storytelling" (12 October 2026, 15 minutes).
Beverage Chronicles publishes roughly weekly, with episodes averaging 15 minutes across 92 episodes.
Booking probability for Beverage Chronicles is 34%, and the host is rated Selective on guests. Beverage Chronicles requires a Pod Score of 80 or higher. Beverage Chronicles's contact route on record: verified email.
The strongest fits for Beverage Chronicles are Beverages, Brewing & Distilling. Beverage Chronicles has an arts audience.
Beverage Chronicles is an arts podcast with 92 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.
Episode #93
We interview Douglas Yu, founder and CEO of Diamond Brew Coffee, about his innovative brewless coffee technology designed to deliver fresh-brewed flavor with greater convenience. Yu discusses product development...
Episode #92
Gary Monterosso examines America’s complicated relationship with big-name beers, exploring their appeal alongside questions about pricing, ingredients, transparency, and ownership. Leslie Jespersen explains how beverage...
Episode #91
This episode of Beverage Chronicles explores several sides of the beverage world, from the health claims surrounding alcoholic drinks to the evolution of craft beer and the importance of public relations. Katie Johnson...
Episode #90
We explore how beer changes with the seasons, from refreshing spring and summer styles to richer autumn and winter beers. Chef Christina shares a fall-inspired apple cider pairing featuring roasted squash, apples...
Episode #89
We explore three very different beverages and experiences. Brown ale is presented as an approachable gateway into darker beers, while a visit to Rolling Hills Estate Winery highlights the emerging wine culture of New...
Episode #88
Non-alcoholic launches, a national contest and an interview with a vintner about her small-batch California wines, approachable wine education and hospitality-focused tasting events. See Privacy Policy at...
Episode #87
The beverage industry is evolving—from the challenges of attracting new craft beer drinkers to finding value in wine. We also explore why consistency can be a powerful marketing tool and take a look at the surprising...
Episode #86
We feature an interview with the founders of Oakwell Beer Spa in Colorado. The unique concept combines private spa treatments, beer-inspired hydrotherapy, a craft beverage taproom, and high-tech massage...
Episode #85
Elysian Brewing helped pioneer modern pumpkin beer with Night Owl in 1997 and now offers three distinct pumpkin beers in its variety pack. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at...
Episode #84
Beverage Chronicles explores the FDA’s push for clearer caffeine labeling before Katie Johnson talks with Greg Engert about Snallygaster, Washington, D.C.’s massive beer festival. The October 10 event brings hundreds of...
Episode #83
Today’s beverage industry is expanding beyond traditional categories and experiences. Breweries are entering the whiskey business through “brewstilleries,” creating broader taproom offerings and new opportunities for...
Episode #82
The Brewers Association’s midyear report shows U.S. craft-beer volume down roughly 4% in the first half of the year, but the outlook is more mixed than the headline suggests: 54% of surveyed breweries reported growth...
Episode #81
Long-lost beers are making a comeback, with breweries reviving classic brands and recipes to tap into nostalgia and reconnect with drinkers. Chilled red wine is becoming a summer trend, especially for light-bodied...
Episode #7
We explain the differences between single malt, blended malt, and blended Scotch, dispelling common whiskey misconceptions and helping listeners choose based on taste rather than labels. The fascinating history of the...
Beverage Chronicles
Beer ratings can help drinkers discover new breweries and styles, but they're only opinions—not facts—and personal taste should always come first. Contributors Josh Seaberg and Rachel Benkowski offer segments on the...
Beverage Chronicles
Beer foam isn’t waste — it’s a sign of proper brewing, protects aroma, and improves texture Pizza-and-beer harmony comes from yeast, carbonation, and choosing the right style for the slice New RTDs, wine tips, and...
Beverage Chronicles
We explore the competing origin stories of the Long Island Iced Tea and explain why the cocktail is enjoying a modern revival.Learn how beer was brewed before refrigeration, why lagers were stored in caves, and how...
Beverage Chronicles
We explore the competing origin stories of the Long Island Iced Tea and explain why the cocktail is enjoying a modern revival. Learn how beer was brewed before refrigeration, why lagers were stored in caves, and how...
Beverage Chronicles
<p>Discover refreshing warm-weather wine styles that are perfect for summer meals and relaxing evenings.</p><p>Explore how the Lake Erie Ale Trail has become a premier craft beverage destination with 17 unique...
Beverage Chronicles
Discover refreshing warm-weather wine styles that are perfect for summer meals and relaxing evenings. Explore how the Lake Erie Ale Trail has become a premier craft beverage destination with 17 unique breweries. Learn...
Recent guests on Beverage Chronicles. Study who booked and why before you pitch.
Oakwell Beer Spa
Cornbread Hemp
PitchCentric classifies Beverage Chronicles under these industries. Guests from them are the closest fit, and each links to the best podcasts in that industry.
Shows with the most semantically similar episode content. Pitch one, pitch all; producers cluster.
United We Drink
Good Beer Hunting
Consuming the Craft
Beer Guys Radio Craft Beer Podcast
United We Drink
Four Brewers: Craft Beer and Homebrew
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