Hosted by Grace Book · 🇺🇸 US · EN · 38 episodes
Established thought leaders with verified media credentials.
This podcast focuses on how to cultivate great leaders and employees within the agriculture industry. We talk with guests about what they do, how they got there, and some of the most rewarding and challenging parts of their careers.
Grace Book hosts Working in Ag, a business show with 38 episodes published.
Andrew is a regional sales lead at Keystone Cooperative based out of Michigan. He gives great insight as to what some key characteristics are within a sales position as well as explains his process for recruiting and hir
Check out this interview with Callie Curley, the Executive Director of Marketing at the Indiana Farm Bureau. Through this conversation, Callie tells us about her experiences growing up in the ag industry, and what led he
Check out this great episode with Dylan and Rane from Sorbello and Sons Farms! They explain what a year of onion production looks like, and we learn about several different aspects of the process from planting to harvest
Check out this week's episode where we chat with Matt Davis, who acts as a Capital Markets. We dive into Matt's career with Ag Credit and talk about the types of customers he works with as well as the education and caree
Check out this episode, as we talk with Bob Morgan, the Pennsylvania State Director of Rural Development for the USDA. Bob walks us through the educational and career paths that led him to this career and gives an excell
Join me for this great episode with Zachary Gihorski, the Director of Government Affairs and Sustainability for the National Council of Farmer Cooperatives in Washington D.C.! Zach has a background in production agricult
Join me for this weeks interview with Stefan McDaniel from Kalmbach Feeds. As Chief Financial Officer for Kalmbach, Stefan gives us a great overview of the company, the products they produce, and what their mission is. W
Check out this week's episode with Logan Scott, a crop consultant for Nutrien Ag Solutions in Central New York. Logan tells us about the different components of his job, as well as what he is working on throughout variou
Check out this interview with Arthur Graves, the lead agronomist for T&S Crop Services out of Western New York. With a history in seed sales and teaching, Arthur talks with us about his experiences in the industry and ho
Join me for a quick episode about some recent changes in my life as well as some little changes that are coming to the podcast. We also highlight a few recent episodes that have some great advice for people working in th
Join me for this great interview with Mellisa Harrop, who operates Meadow Creek Livestock with her family and works as the markets editor for Lancaster Farming! Mellisa brings a great perspective to the table, as she is
Join me for this great interview with Brenden Winsor of Proactive Feedlot Management Services! Brenden has over 30 years of experience in the feedlot industry and gives great insight into the different components of the
In this episode, we talk with Janet Hanehan, a Territory Field Manager for SeedWay, serving Eastern New York and Connecticut. Janet grew up on a dairy farm and has many connections and experiences that allow her to provi
Join me for this great interview with Peggy Coffeen from the Uplevel Dairy podcast. Peggy spent her career in the dairy media and publication industry, helping share stories about dairy farms nationwide. Her podcast, Upl
Join me for this great episode with Kacee Bohle where we discuss how to apply The Working Genius framework within agriculture. Kacee operates a coaching business for people working in agriculture to help them grow both p
Join me for this great conversation with Katie Dotterer of AgvoKate! We discuss the Spanish-speaking labor force in American Agriculture, dive into Katie's business, and learn how she is bridging the gap between English
Sometimes when we think about bringing new people onto the team it can be daunting because it means we will have to teach them how and why we do things a certain way, but it is also important to consider the opportunity
In this episode, we talk with Paige Stevenson who is currently working as a Product Manager for Bunge. She explains the ins and outs of the grain trading industry and the logistics of how grain makes its way from the far
In this episode, we talk with Katie Flanagan who works as a marketing associate for SUNY Cobleskill and has her own photography and graphic design business called East Meets West Creative. Growing up surrounded by agricu
In this interview, we talk with the Executive Director of the Northeast Dairy Producers Association, Tonya Van Slyke. Tonya explains how NEDPA supports dairy farms and what some of the most pressing current issues are wi
Andrew Black
James Beard Foundation's Best Chef Southwest · Inside Out Concierge Services
1 appearance on this show
Dylan
certified twin flame ascension coach · Surge 105
1 appearance on this show
Matt Davis
Registered Associate Nutritionist · North Country Trail Association
1 appearance on this show
Bob Morgan
Pennsylvania State Director of Rural Development · PrimeWay FCU
1 appearance on this show
Peggy Coffeen
Uplevel Dairy Podcast
1 appearance on this show
Kacee Bohle
founder and CEO · Agri Minds
1 appearance on this show
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To pitch Working in Ag, visit https://workinginag.podbean.com for contact information, then craft a tight one-paragraph hook that ties your expertise to a gap in their recent business coverage.
Working in Ag is hosted by Grace Book. The show is categorised under business (management) and has published 38 episodes.
Working in Ag has published 38 episodes.
Working in Ag regularly covers business, management. It sits in the business category, with a management focus.
Working in Ag is accessible for guests with genuine business expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
Working in Ag hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Working in Ag average 36 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates Working in Ag's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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