Anne Carlson and the Case for Insect-Based Pet Nutrition
Jun 1, 202644m0
Anne Carlson and the Case for Insect-Based Pet Nutrition
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Hosted by Amy Wu · 🇺🇸 US · EN · 20 episodes
Established thought leaders with verified media credentials.
Join award-winning journalist Amy Wu on Women Innovators in Food and Farming , a podcast spotlighting inspiring conversations with women entrepreneurs driving change in agri-food tech. From groundbreaking advancements in seed breeding and soil innovation to cutting-edge robotics and automation, Amy explores the stories and insights behind the innovations shaping the future of food and farming. Whether you're a professional in the field, an aspiring entrepreneur, or simply curious about these transformative technologies, tune in and be part of this exciting journey.
Amy Wu hosts Women Innovators in Food and Farming, a arts show with 20 episodes published.
Anne Carlson and the Case for Insect-Based Pet Nutrition
Cris Argueso -- agricultural biologist who specializes in plant molecular biology and plant genetics based out of Colorado.
Susan Njihia -- IoT Driven Tractors for Small Farmers in Africa
Amy sits down with Toni Bucci. AG and Biotech Leader with a Passion for Feeding the World Sustainably.
In this episode, host Amy Wu welcomes Connie Bowen, the founding general partner at Farmhand Ventures. Connie shares her journey from growing up in New Jersey with family ties to farming in Iowa to her current role in ag
Amy sits down with the Department of Agriculture for California to discuss her day-to-day work there, her backstory, and what she loves the most about the job.
In this episode of Women Innovators in Food & Farming, Amy Wu sits down with Maddie Mitchell, investment principal at Tenacious Ventures and a plant scientist turned agri-food tech investor. Maddie shares her journey fro
Join Amy Wu as she chats with Lindsey Lusher Shute, CEO of Farm Generations, and Elizabeth Vaughan, and Elizabeth Vaughan of Community Alliance with Family Farmers, as they discuss bringing innovation through ag tech to
Amy talks with Julia Streuli about bringing blue spirulina to the market.
Hubba Khatoon connects food innovators at the Canadian Food Innovation Network
A videographer shares her adventures kelp farming on the Pacific Northwest’s Vachon Islands
Agtech helps an almond grower in California’s Central Valley.
A young researcher shares her passion for uncovering new foods that can help feed the world.
How To Feed The World with Wendy Ulrich of Radical Agronomics
Born in Thailand, Ponsi is the CEO & Director of Inari, the SEEDesign™ company using predictive design and advanced multiplex gene editing to unlock the full potential of seed. She earned her undergraduate degree in elec
A scientist and entrepreneur shares her journey starting Pheronym, an agbio company that provides eco-friendly pest control.
The Story Behind Caulipower with Gail Becker
Women Innovators in Food and Farming - Teaser
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Women Innovators in Food and Farming is hosted by Amy Wu. The show is categorised under arts (food) and has published 20 episodes.
Women Innovators in Food and Farming has published 20 episodes.
Women Innovators in Food and Farming regularly covers arts, food, technology. It sits in the arts category, with a food focus.
Women Innovators in Food and Farming is accessible for guests with genuine arts expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
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Episodes of Women Innovators in Food and Farming average 35 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates Women Innovators in Food and Farming's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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