arts
Hosted by Pavle Milic · arts · EN-US · 30 episodes
Pavle Milic has spent 40+ years in the hospitality business — co-founding FnB restaurant in Scottsdale, building Los Milics Vineyards across three Arizona tasting rooms, and writing about wine for Phoenix Magazine for the past decade. Now he's pulling up a chair with people from well outside his own world and seeing where the conversation goes. If you have any questions or ideas for an upcoming show, and if you would like to be a guest on the show, email psst@pavlemilic.com Cheers!
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Verified email
Booking probability
45%
Guest openness
Accepting guests
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Signup to Generate a PitchPavle Milic has spent 40+ years in the hospitality business, co-founding FnB restaurant in Scottsdale, building Los Milics Vineyards across three Arizona tasting rooms, and writing about wine for Phoenix Magazine for the past decade. Now he's pulling up a chair with people from well outside his own world and seeing where the conversation goes.
the Pavle Milić show is hosted by Pavle Milic. The show has published 30 episodes to date.
Recent episodes include "029 Liliana Soto: From Caborca, Sonora to Press Secretary for Arizona Governor Katie Hobbs" (10 October 2026, 65 minutes), "027: Michelin, Tokyo & Influencers with Dominic Armato (Former Arizona Republic Food Critic)" (12 September 2026, 70 minutes), and "025: Brett Wagner's Rancho Castillo" (10 June 2026, 37 minutes).
the Pavle Milić show publishes roughly monthly, with episodes averaging 50 minutes across 30 episodes.
Booking probability for the Pavle Milić show is 45%, and the host is rated Open on guests. the Pavle Milić show requires a Pod Score of 80 or higher. the Pavle Milić show's contact route on record: verified email.
The strongest fits for the Pavle Milić show are Restaurants. the Pavle Milić show has an arts audience.
Pavle Milic hosts the Pavle Milić show, an arts show with 30 episodes published.
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Episode #29
Liliana Soto, press secretary and spokesperson for Arizona Governor Katie Hobbs, talks about her path from Caborca, Sonora, to the Arizona State Capitol. She is a nine-time Emmy-winning bilingual journalist who worked...
the Pavle Milić show
Dominic Armato has spent decades at the center of Arizona's food scene — as a community food-board organizer, then as a non-anonymous dining critic for the Arizona Republic/azcentral.com (2015–2020) and Phoenix New...
Episode #25
<p><b>Rancho Castillo Winery | Brett Wagner | Arizona Wine | Sonoita-Elgin AVA</b></p><p>Brett Wagner didn't arrive in the Sonoita-Elgin wine region by accident. He's been drawn to the high grasslands of southern...
Episode #24
<p>About four years ago, I wrote a blog post about Kent Callaghan—Arizona wine pioneer, longtime winemaker, and one of the people who helped shape the conversation around what wine from this place could become...
Episode #23
<p>El reconocido enólogo Raj Parr se une a nosotros en Wine World para compartir su extraordinario recorrido desde las vibrantes calles de Calcuta hasta los viñedos de California. Con el sueño de convertirse en chef...
Episode #22
<p>Wine World is back on Congress in downtown Tucson after a sabbatical to open the Los Milics restaurant and tasting room. This return episode stays local—because Ursa is next door at 110 E. Congress. Pavle sits down...
Episode #21
<p>Renowned winemaker Raj Parr joins us on Wine World to share his extraordinary journey from the vibrant streets of Calcutta to the vineyards of California. With dreams of becoming a chef, Raj stumbled upon the world...
Episode #20
<p>Award-winning winemaker Corey Turnbull shares his remarkable journey from humble beginnings in Sedona to becoming a celebrated figure in the Arizona wine landscape. With his first taste of Cristal in a Styrofoam cup...
Episode #19
<p>Join me as I engage in an illuminating conversation with Marc Hochar at the iconic Chateau Musar in Lebanon. We unravel the rich tapestry of the Hochar family's legacy and their remarkable influence on the world of...
Episode #18
<p>Unlock the secrets to transforming a dream into reality as we explore the incredible story of Todd and Michelle Myers and their successful vineyard venture. Hear firsthand from Michelle about how a simple...
Episode #17
<p>We’re thrilled to have Andrew Wright, the brilliant head winemaker at Jessup Cellars, share his fascinating journey from the vineyards of Arizona to the wine scene of Napa. His story is not just about making wine...
Episode #16
<p>Renowned vineyard consultant Fritz Westover takes us on an enlightening journey through the art and science of viticulture. His expertise in vineyard health, irrigation management, and pruning practices reveals the...
Episode #15
<p>Picture this: a bustling restaurant in Scottsdale, Arizona, where a chance encounter sets the stage for a journey into the world of winemaking. From co-owning a restaurant to founding Los Milics Vineyards in Southern...
Episode #14
<p>In this episode, we delve into the remarkable journey of Greg Gonnerman, the visionary behind Laramita Cellars. Join us as Greg shares his inspiring transition from a home winemaker to a prominent figure in Arizona's...
Episode #13
<p>Michael Pierce, a luminary in the Arizona wine scene, unveils his remarkable journey from graphic designer to influential winemaker and educator at the Southwest Wine Center. </p><p>Join us as Michael recounts his...
Episode #12
<p>Bill Shufelt, co-founder and CEO of Athletic Brewing Company, joins us for a refreshing conversation that takes a fascinating look at the burgeoning world of non-alcoholic beverages. Bill’s journey from a career on...
Episode #11
<p>Curious about the unlikely rise of Arizona as a notable wine region? Our latest episode promises to explore this captivating transformation with insights from Richard Ruelas, the Arizona Republic journalist who went...
Episode #10
<p>Ever wondered how a childhood steeped in culture and fine dining shapes a career in the wine industry? Join us as we sit down with Lucy Simon, assistant wine editor at Food & Wine Magazine, who shares her incredible...
the Pavle Milić show
<p>Can technology transform traditional winemaking practices? Join us as we sit down with Ashley Leonard, the visionary CEO and founder behind Innovint, to uncover her incredible journey from vineyard & winemaking...
Episode #8
<p>Unlock the secrets behind the art and science of winemaking with our special guest, Sean Adamowicz from the Boswell Company. With a rich background in environmental chemistry and a passion for wine nurtured in...
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