
Commentary, Tariffs, Pot and Sugar
There are time when politics and nutrition cross paths like drivers ignoring red lights. It has difficult results. These are Ralph's insights.

Hosted by Ralph DeAmicis Lahni DeAmicis · 🇺🇸 US · EN · 32 episodes
Established thought leaders with verified media credentials.
We explore the world of wine tourism, and the world of wine making. We have been producing TV shows and documentaries in Napa and Sonoma California at Napa TV since 2012. We produce a radio show at KSVY Sonoma. We author and publish the region's top selling wine tour books a series of stories about what make this area special. We look at all the different reasons this is among the top wine tour destinations in the world. We know lots of people in the industry and we interview them, in between our news and commentary sections, and our popular Weekly Lunar Wine Tasting Reports.
Ralph DeAmicis Lahni DeAmicis hosts Wine Country at Work, a business show with 32 episodes published.

There are time when politics and nutrition cross paths like drivers ignoring red lights. It has difficult results. These are Ralph's insights.

The World Health Organization's recent declarations about alcohol are opposed to centuries of experience. Dr. Ralph, Herbalist and Naturopath offers some ideas.

The comparison between Sonoma and Napa is a favorite topic among guides and their guest, so Ralph shares his insights.

Historical tourism is a favorite topic of Ralph's and the tradition of healing springs and spas in the North Bay is a serious topic that often gets overlooked.

Historical tourism can add twenty to thirty percent to the overall tourism income of the region. Ralph offers some insights about that field that he loves.

Ralph & Lahni DeAmicis are well know environmental consultants who have written books on Feng Shui and Ergonomic Design. In this commentary offers some insights into the designs of tasting rooms.

People tend to forget that at the heart of this region is agriculture, and the experimental vineyard at 100 Acre should be celebrated not regulated.

This is part three of a three part interview with the head of the Capo Isetta winery on the Sonoma Plaza, truly a family winery with deep roots in the region.

Eddie Heitz, author of Making Welcome, is a master at hospitality. As a tasting room manager at one of Napa's most popular wineries his insights into the kinds of people to have on your team are brilliant. Even the host,

Eddie is the author of the great book in hospitality Making Welcome, and manager of one of the North Bay's most popular tasting rooms. His insights about who makes the best team members is fascinating. Even Ralph DeAmici

This is part two of a three part interview with the head of the Capo Isetta winery on the Sonoma Plaza, truly a family winery with deep roots in the region.

This is part one of a three part interview with the head of the Capo Isetta winery on the Sonoma Plaza, truly a family winery with deep roots in the region.

Education is the #4 reason people come to wine country, 2 spots ahead of wine. Ralph discusses what he has seen in twenty years in the industry.

This interview with John Wittig, part of the team that is bringing both the Sonoma Cheese Factory and the store Sonoma's Best back to life after they were molding away during the Mattson scandal. It is a fascinating look

The conclusion of this very interesting discussion between two of the North Bay's most experienced wine tour guides.

Jan (Pronounced Yon) has a fascinating background in the industry and the story it led him to being a tour guide in the world's top wine country destination is fascinating. His company Zen Wine Tours specializes in small

This was the first interview we did for the radio show at KSVY Sonoma. So of course I picked Barry because besides a good friend, and one of the world's great wine tour guides, he also has plenty of opinions which makes

As part of our show at KSVY Sonoma Ralph comments on important story telling is in the tasting room.

In part two of this interview Monica and Ralph discuss the world of a top flight concierge in wine country.

This interview at the Carneros Mercantile looks at Monica's background on her way to becoming a world class concierge in Wine Country.
Barry Smith
Director of Player Evaluation · Chicago Blackhawks
2 appearances on this show
Melissa McLaughlin
tour guide
1 appearance on this show
Steve Reynolds
President Emeritus and Senior Consultant · Baptist Memorial Healthcare
1 appearance on this show
Jan Silberstein
Zen Wine Tours
1 appearance on this show
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Wine Country at Work is hosted by Ralph DeAmicis Lahni DeAmicis. The show is categorised under business (leisure) and has published 32 episodes.
Wine Country at Work has published 32 episodes.
Wine Country at Work regularly covers business, leisure. It sits in the business category, with a leisure focus.
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Episodes of Wine Country at Work average 21 minutes. a focused format where a clear narrative arc and tight preparation matter most.
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