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Hosted by The Wine Pair · 🇺🇸 US · EN-US · 252 episodes
Established thought leaders with verified media credentials.
Not every wine is worth buying. The Wine Pair Podcast features a married couple as they try wines they haven't had before, share their brutally honest opinions, and tell you which bottles are worth your money. Each week, Joe and Carmela take on a different grape, wine style, or region, then taste two or three reasonably priced bottles, usually under $25, and describe what they are tasting in ways that are hilarious and actually make sense. Some are great, some are fine, and some absolutely are not worth buying. From Chardonnay and Pinot Noir to grapes you may never have heard of, the show combines useful wine education in plain language, food pairings, affordable recommendations, and the natural chemistry of two people who know each other well enough to disagree. A lot. Joe and Carmela purchase the wines featured in their regular review episodes and do not accept free samples for review, so the opinions and ratings are entirely their own. Recommended by Decanter Magazine, which call
The Wine Pair hosts The Wine Pair Podcast, a arts show with 252 episodes published.
Châteauneuf-du-Pape is one of the world’s great wines, but many people haven’t tried it because it can be darn expensive. So, when Costco drops their Kirkland Signature version of the wine, the natural question is “shoul
Meet Brian and Jessica, a husband and wife winemaking team from Kansas. Yes, you heard that right - Kansas! It’s not as crazy as it sounds. In fact, did you know that in the 1800’s, Kansas was one of the top wine produci
Nothing says summer like a nice, crisp white wine, and in this episode, we cover one of the greats that you may never have heard of called Vermentino. Vermentino is a fabulous wine most famously from the island of Sardin
Angelos Iatridis has a philosophy that stuck with us: if you want to be a better man, you make better wine. That's the kind of thoughtful conversation we get into in this special episode, a deep dive into PDO Amyndeon an
Are you a fan of powerful red wines like Châteauneuf-du-Pape but don’t love the price tag? Then Gigondas may be the wine you’ve been waiting for. Gigondas is often called the “little brother” of Châteauneuf-du-Pape, and
If you are stuck in a Sauvignon Blanc rut, then Verdejo is here to come to your rescue. This great white wine from Rueda Spain is very similar to Sauvignon Blanc, in fact it is sometimes called the “love child” between S
We all know that Costco wine moment when you see a Kirkland Signature wine and you wonder, should I get it? Well, we are here to tell you that you should snatch up these two beauties if you see them. The Costco Kirkland
When asked, most people say they like dry wines rather than sweet wines, but is that really true? Based on the most popular wines in the United States, it doesn’t seem like it. At all. One of the most popular wine variet
Sangiovese is the classic example of how a wine can taste completely different depending on where it is from and how it is made, and this episode demonstrates that fact in spades. Sangiovese is one of the great Italian w
You may think you know Pinot Grigio, but do you know Pinot Gris? Pinot Gris is the same grape as Pinot Grigio, but in taste, body, and just about every other way that matters, they can feel worlds apart. And, on a very i
Not only do they make great wine in Lebanon, the country has one of the oldest winemaking traditions in the world! The ancient Phoenicians produced wine there thousands of years ago and helped spread it throughout the Me
Sake is not a beverage we often cover on the podcast, but when we had the chance to talk to one of the great sake makers in the world, we jumped at the chance. In this episode we introduce you to Jun Kono of Sohomare, on
We KNOW you are curious! No matter what you think about Trader Joe’s Two Buck Chuck, AKA Charles Shaw wine, you want to know. If you love Two Buck Chuck or have been avoiding it like the plague. If you drank it in colleg
You may not know Malvasia wine, but it’s time to introduce you to this “kaleidoscope” white wine! Malvasia is a really interesting varietal because, depending on who you believe, there are somewhere between 80 and 290 di
Of course you can chill red wine! But, not just any red wine, though. There are specific fruity and juicy red wines that are amazing when they are chilled, and one of the very best is Frappato. Frappato comes from Sicily
It may be shocking to find out that there is such a thing as White Rioja, but what may be even more shocking is that a wine this good is hardly known outside of Spain! In this episode we focus on Rioja Blanco made solely
After more than 200 episodes, we are doing something we have never done before. We are doing a head-to-head comparison of two wines that are from the same grape, same year and the same region and have high ratings from r
It sounds crazy, right?!? Wine is not supposed to smell like glue or kerosene or gasoline, is it? Well, friends, when you are talking about classic German Riesling, one of the great aromatic white wines in the world, air
Pét-Nat has a “reputation.” Some people love it, and some people think it is a revival of an ancient technique that should have stayed ancient. But, did you know that the Pét-Nat style of making sparkling wine, more broa
Winemakers in the Alentejo region of Portugal have been bringing back the ancient tradition of making wine in Talha, also known as Amphora, also known as clay pots. In fact, there is a specific designation for wines made
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The Wine Pair Podcast is hosted by The Wine Pair. The show is categorised under arts (food) and has published 252 episodes.
The Wine Pair Podcast has published 252 episodes.
The Wine Pair Podcast regularly covers arts, food, education. It sits in the arts category, with a food focus.
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