The Wine CEO Podcast

What makes Burgundy wine so special—and why does terroir matter so much? In this episode of The Wine CEO Podcast, I sit down with Matthieu Mangenot of Domaines Albert Bichot to explore the philosophy behind one of...

Discover why California Chardonnay is one of the most talked-about wines in the world—and why it shouldn't be so polarizing. In this episode of The Wine CEO Podcast, I sit down with Richie Allen of Rombauer Vineyards to...

What happens when a wine brand focuses on just one wine and does it exceptionally well? In this episode of The Wine CEO Podcast, I sit down with winemaker Tristan Butterfield to explore ETHOS, a newly launched wine...

What would you do if life forced you to stop waiting? In this episode of The Wine CEO Podcast, I sit down with Debra Mathy, Proprietor of Dutcher Crossing Winery, to talk about the deeply personal moment that led her to...

In this episode of The Wine CEO Podcast, I sit down with Myisha Moore, Co-Founder and CMO of Saint Enzo—the modern luxury Lambrusco brand that sold out its first release in minutes. With a background leading marketing...

In this special International Women's Day 2026 episode of The Wine CEO , I sit down with Namratha Stanley — French author, wine merchant, and founder of the Bordeaux wine brand Solicantus — to share one of the most...

🍷 Inside Kopke: How Port Wine Is Made | Styles of Port Explained | Oldest Port House in Portugal In this exclusive interview filmed in Portugal's Douro Valley, I sit down with the viticulturist and marketing manager at...

Looking for the perfect holiday gift for the wine lover in your life? In this video, Sarah from The Wine CEO shares her 2025 Holiday Gift Guide featuring elegant wine accessories, must-read wine books, fun wine-themed...

Have you ever thought about starting a podcast? Or maybe you've just listened to my show for months now and you want a behind the scenes look into why I started @thewineceo? Then today's episode is for you! With over...

Did you know that Portugal is only 1/4 the size of California, but has over 250 indigenous grape varieties? This country is most known for the production of the fortified wines Port and Madeira, but there's so much more...

This last week I traveled to Miami for one of North America's largest wine conferences and I got to speak with over 50 winemakers, producers, and industry professionals in 2 days. Today I'm sharing 5 interesting things...

Is there really a difference between a $10 bottle of wine and a $100 bottle of wine? Or what about a $40 bottle of wine? And if there is a difference, what determines price point for a wine? Join Sarah as she dives into...

Thinking about becoming a sommelier? Or maybe you are just really into the wine world? I've been in the beverage industry for 15 years and a sommelier for almost 8, so in today's episode I'm share about the top 5 things...

If you love wine and massages (who doesn't, right?) then today's episode is for you! Today, I'm sitting down with Kelly Lewis, CEO of The Wine Spa - America's first vintherapy spa. Kelly has curated treatments that...

If you are only drinking sake with sushi (or not at all), then today's episode is for you! Join me as I chat with Ben Bell, co-founder of Origami Sake, an American craft sake company out of Arkansas.....and yes, you...