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Hosted by Donald Burns · 🇺🇸 US · EN-US · 10 episodes
Established thought leaders with verified media credentials.
Get cutting edge tools, techniques, tips and straight talk from the world’s leading restaurant coach. Donald Burns is know for unique programs and methods that create dramatic results for his clients. When restaurant owners or chefs need change and success they call The Restaurant Coach. Are you ready to take your business and life to the next level?
Donald Burns hosts The Restaurant Coach Podcast, a business show with 10 episodes published.
Your Menu Is Programming Your Guests: The Psychology Behind Every Purchase Most restaurant owners think their menu is a list of food. It’s not. It’s the most powerful sales tool in your restaurant. Long befor
What if the biggest thing holding your restaurant back… is you? Most restaurant owners believe they’re trapped by labor shortages, rising food costs, inflation, or a lack of good employees. But what if those
Leadership Is a System With Jarred Patterson , COO — New South Restaurant Group Most restaurant owners think leadership is a personality trait. Something you’re born with. Something you either “have” or you don’t. That b
In Episode 180 of The Restaurant Coach Podcast , I sit down with Nick Mattia , the founder and owner of Ready Strong Meals , for a raw, honest conversation about what really happens when ambition meets reality in the res
What happens when you refuse to let a good restaurant quietly die? In this episode of The Restaurant Coach Podcast , Donald Burns sits down with Madison Bree , a first-time restaurant owner who took a massive leap of fai
What happens when a James Beard Award–winning chef looks around the modern food industry and realizes the system was never built to serve craft, soul, or truth ? This episode is a WAKE-UP CALL . In Chef Neo vs. The Matri
In this episode of The Restaurant Coach Podcast , I sit down with Megan Coignard, owner of Nicolo’s Pizza in Lakewood, Colorado—an independent restaurant operator who was once drowning in chaos, burnout, and the never-en
In this episode of The Restaurant Coach® Podcast , I sit down with Matt & Stephanie Dunken, the powerhouse duo behind Slam Dunk Pizza . Their story is one every independent restaurant owner needs to hear. When they start
Restaurants are rarely just about food. The ones that rise above the noise—the ones that dominate their markets—understand that culture drives everything. That’s the story behind The Plough @ Myrniong in Australia, led b
Most restaurant owners think they’re doing “marketing.” But what they’re actually doing is noise. In this raw and real conversation with Bruce Irving—founder of Smart Pizza Marketing and one of the most respected voices
Lisa Gasparian’s Café Cremerie Comeback She got hit. HARD. 2020 didn’t just rattle Lisa Gasparian. It tried to wipe her off the map . When COVID strangled foot traffic in downtown Chicago, and looters ravaged her c
Welcome to The Restaurant Coach Podcast , it is the cure for the common restaurant. In this powerful episode, I’m joined once again by TRC Method Lead Coach, Michael Kontras , for a no-BS conversation about the harsh tru
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The Restaurant Coach Podcast is hosted by Donald Burns. The show is categorised under business (entrepreneurship) and has published 10 episodes.
The Restaurant Coach Podcast has published 10 episodes.
The Restaurant Coach Podcast regularly covers business, entrepreneurship, management. It sits in the business category, with a entrepreneurship focus.
The Restaurant Coach Podcast is accessible for guests with genuine business expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
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Episodes of The Restaurant Coach Podcast average 48 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates The Restaurant Coach Podcast's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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