Hosted by JM Fortier · 🇺🇸 US · EN-CA · 52 episodes
Established thought leaders with verified media credentials.
Welcome to The Market Gardener Podcast! Join hosts JM Fortier and Chris Moran as they engage with influential members of the global small-scale farming and organic regenerative agriculture community.Our podcast is your gateway to insightful conversations about farming, food, small businesses, and thought leadership in the world of sustainable agriculture. We're here to shine a positive light on the practices and principles that drive small-scale farming, agroecology, and community building. Tune in for high-level discussions that inspire and empower a new era of positive farming.
JM Fortier hosts The Market Gardener Podcast, a science show with 52 episodes published.
In this episode, we sit down with Sam Knapp, an Alaskan grower and author of Beyond the Root Cellar , to explore what it means to solve the biggest gaping hole in the local food system: winter food security. We dive deep
In this heartfelt episode, we sit down with Caroline Hahm, chef at Di An DI restaurant in Brooklyn NY, to explore the beautiful intersection of professional kitchens and sustainable farming. We dive into her journey from
In this episode, Jean-Martin and Chris sit down with Jessica Paige of Adama Farm to discuss her journey from university student to first-generation regenerative farmer and influencer. Jessica explores the importance of "
In this solo episode, Jean-Martin Fortier celebrates his 48th birthday by reflecting on his 24-year journey as a market gardener. He revisits the foundational influence of Eliot Coleman’s The New Organic Grower , emphasi
In this episode, Jean-Martin and Chris sit down with chef, restaurateur, and TV personality Chuck Hughes to explore his journey from the intense, rebellious kitchen culture of his early career to a more grounded life foc
In this episode, Jean-Martin and Chris sit down with Linley Dixon, co-director of the Real Organic Project and a farmer/soil scientist, for a deep conversation about the future of organic agriculture. Linley shares how c
In this episode, we sit down with Tara Couture , author of Radiance of the Ordinary , to explore how her farming journey has reshaped her understanding of life, death, and what it means to live with reverence. From raisi
In this solo episode, Jean-Martin Fortier reflects on the emotional and ethical dimensions of small-scale farming, especially in the quieter months after a demanding season. He shares why the growing season often require
In this episode, we sit down with Francisco Vio of ‘Huerto Cuatro Estaciones’ farm in Chile, to explore the wild world of living and farming in remote Patagonia. From early mentors in Ecuador to building an organic farm
In this episode, we sit down with Woody DeLauder , founder of Rootbound Farms , a small but highly productive suburban farm based in Southern Maryland. Woody shares how he transformed his suburban lawn into a thriving, h
In this episode, we sit down with Yuzuru Kajiya , a famous farmer from Japan who supplies top-tier, three-star Michelin restaurants across Japan and Asia. Yuzuru shares his journey from touring elite French restaurants i
In this episode, we sit down with Chris Adams , New Jersey grower and founder of Eastbound Acres , to explore what it really means to be a small-scale farmer in the most densely populated state in the United States. We d
In this episode, we sit down with Julia Shanks, consultant, teacher, and author of The Farmer’s Office , to talk about the crucial role of business acumen in small-scale farming. We dive deep into financial management pr
In this heartfelt solo episode, Jean-Martin Fortier reflects on the idea that small-scale farming is the true counterculture of today; a colorful, creative, and deeply rooted way of life that stands in contrast to mainst
In this episode, we speak with Richard Perkins, farmer & educator at Ridgedale Permaculture , and author of Regenerative Agriculture , about the deeper layers of farming, culture, and meaning. Richard shares the story be
In this episode we sit down with Jaymie Thurler of Rutabaga Ranch , whose colorful “punk rock” style meets old-school farming roots and new motherhood. Jaymie shares her journey of taking over a “left for dead” property
In this episode, we speak with legendary organic farmer Eliot Coleman . Recorded live at the Canopy Retreat with an audience of growers, Eliot reflects on how processes—not products—hold the key to truly regenerative agr
In this episode, we sit down with Angie Warner , farm manager at the Old Mill and an eighth-generation farmer. Angie shares her journey from working as a pastry chef in Montreal restaurants to growing specialty crops at
In this solo episode, Jean-Martin Fortier reflects on the question: How do we scale small-scale farming? Fresh from the Canopy leadership retreat, he shares insights on building resilient, human-scale farms rooted in eco
In this episode, we welcome David McMillan back to the show, co-founder of Montreal’s famed Joe Beef restaurant, and now winemaker in the countryside of Quebec. In this wide ranging conversation, we discuss the growing i
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The Market Gardener Podcast is hosted by JM Fortier. The show is categorised under science (earth) and has published 52 episodes.
The Market Gardener Podcast has published 52 episodes.
The Market Gardener Podcast regularly covers science, earth. It sits in the science category, with a earth focus.
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Episodes of The Market Gardener Podcast average 103 minutes, giving guests a long-form format with plenty of time to expand on their expertise.
Our data rates The Market Gardener Podcast's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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