"The Good Stuff"

"The Good Stuff” with Sonoma County Winegrowers is Sonoma County’s newest podcast for all things wine, vineyards and farming. Hosted by Virginie Boone and Co-Host Karissa Kruse. Episodes will dive deep into the stories and personalities that make Sonoma County both rich in history and innovative, inviting Sonoma County’s top winemakers, grape growers, chefs, sommeliers and more to dive into topics both serious and fun.

"The Good Stuff" is a arts podcast hosted by Unknown Host, with 100 episodes on record and a Required Pod Score of 80.

Unknown Host hosts "The Good Stuff", a arts show with 100 episodes published.

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  Episode #156

  "The Good Stuff" - Episode 156: Taylr Cuneo

  Oct 2, 202640 minS2

  This week, hosts Karissa and Virginie sit down with Taylr Cuneo of Hamel Family Wines to hear about her unconventional path into the wine industry and the experiences that shaped her along the way. From business school in Chicago to culinary school, Taylr has brought together her love of food, hospitality, wine, and agriculture to her career. Tune in as she shares how her passion for cooking began at a young age, the lessons she’s learned through the “school of life” in the wine industry, and what drew her to Hamel’s thoughtful approach to farming, winemaking, and hospitality.

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  Episode #155

  "The Good Stuff" - Episode 155: Katie Ambrosi

  Sep 25, 202640 minS2

  This week, hosts Karissa and Virginie sit down with Katie Ambrosi, Executive Director of Wine Road, to talk about her roots in Healdsburg and her journey through Sonoma County’s wine and hospitality industry. Tune in as Katie reflects on growing up in Healdsburg, her path in the wine industry from Heck Estates to Wilson Family Wines, and now her new role leading Wine Road into its 50th anniversary year. She also shares what’s ahead, including the 28th annual Wine & Food Affair this November.

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  Episode #154

  "The Good Stuff" - Episode 154: Damien Wilson

  Sep 18, 202640 minS2

  This week, hosts Karissa and Virginie sit down with Damien Wilson, the Hamel Family Chair of Wine Business at Sonoma State University and a pioneer in wine business education. Tune in as Damien shares his unconventional path into the wine industry, from growing up learning about wine in his family’s convenience store in Australia to becoming the first person in the world to earn an honors degree in wine marketing. He also reflects on developing wine business programs in Australia and France, joining Sonoma State in 2015, and where wine business education is headed next, including the growing role of AI and new technologies.

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  Episode #153

  "The Good Stuff" - Episode 153: Brad Peterson

  Sep 14, 202640 minS2

  This week, hosts Karissa and Virginie sit down with Brad Peterson, a longtime Sonoma County winegrower, former board chair of Sonoma County Winegrowers, and current Vineyard Manager at Silver Oak. Tune in as Brad reflects on growing up in Alexander Valley, building a career from the ground up at Silver Oak, and the philosophy that continues to guide him: “We have yet to make our best bottle of wine.” For Brad, that mindset means always looking for ways to improve - whether in the vineyard, the cellar, or the way the industry approaches sustainability.

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  Episode #152

  "The Good Stuff" - Episode 152: Josh Litte

  Sep 4, 202640 minS2

  This week, hosts Karissa and Virginie sit down with Josh Little, a Sonoma County Winegrowers board member and fourth-generation winegrower whose roots run deep in Sonoma County agriculture. Tune in as Josh shares how growing up in the wine industry, and learning the value of hard work from an early age, shaped his approach to business and agriculture. From working in wine sales to helping grow G3 Enterprises and Little Vineyards, Josh has carried a philosophy of staying relevant, continuing to grow, and embracing new technology throughout his career. Hear Josh share his perspective on innovation, entrepreneurship, and building a lasting future for Sonoma County’s wine industry.

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