The Collaborative Farming Podcast

<p>This roundtable with Jameson Parker of the Moonlight Collective, William Crenshaw of the Nashville Food Coop, Rhianna Michelle of the Waterbear cooperative land project, & Lexi Close of the Appalachian producers...

<p>Emma Busby used to be the former Chapter Coordinator for the Southeast TN Young Farmers and has since moved on to be a board member of the Alabama Sustainable Agriculture Network. We met back at the ’23 TN Local Food...

<p>Sarah K. Mock has written two books that I absolutely love and have had a profound effect on how I view my own farming outside of just growing better carrots, Farm and Other F Words and Big Team Farms, about how we...

Ian McSweeney & Kristina Villa, co-directors of The Farmers Land Trust, are responsible for creating and supporting farmland commons, a vehicle for preserving farmland and ensuring its dedication to regenerative...

<p>Hey folks, it’s Jackson and today I’ve got a bonus episode of Collab Farm with Mike & Armonda of Rose Hill Farm Stop in Bloomington, Indiana. I attended a session with them at the Organic Association of Kentucky...

<p>Tianna Kennedy is a founding member and 1/3 owner of Star Route Farm in New York and owner/coordinator of the 607 CSA. She talks about how Star Route Farm began as a partnership, how/why they incorporated a third...

<p>The Full Plate Farm Collective began in Ithaca NY nearly 20 years ago when Chaw Chang & Lucy Garrison-Clauson’ of Stick & Stone Farm and Nathaniel and Emily Thompson of Remembrance Farm came together to offer a joint...

<p>Author, academic, and podcaster David Bollier! David works with the Schumacher Center for a New Economics and has studied and written extensively on commoning for the last two decades. For those who aren’t familiar...

<p>What does it look like to give Burmese and Bhutanese elders and families, and by extension immigrant and refugee peoples, meaningful growing opportunities?</p> <p>Today, I chat with Tallahassee May, the farm director...

<p>"Liberation Farms is food justice in action. It is a demonstration of the success that is possible when marginalized communities have the opportunity to organize and lead themselves."</p> <p>Today, we hear from Lana...

A conversation I envisioned since the beginning of this podcast, I talk with Brent Lackey of the Kentucky Center for Agriculture and Rural Development about cooperative development, step by step. <p>Mentioned in the...

<p>As a follow up to last week's Aliments Farmhouse Food conversation, Hannah and Natalie from Ferme Agricola share a bit about what it's like being a member of a producers cooperative from the perspective of the...

<p>Aliments Farmhouse Food is a multifarm cooperative of seven farm members co-markting their produce, meat, dairy, and more through a home delivery CSA to some three to four hundred members throughout Ottawa...

Do you grow enough diversity for a full-diet CSA? Or just stick to what you grow well? These are two extremes of the spectrum, but... what if you could do both? <p>Mikey and Erin of Boxcar Acres provide a multi-farm...

<p>Talking cooperative compost company with Nathan and Michael from Tilth Soil, folks. Tilth Soil and Rust Belt Riders have been collecting and diverting food waste from landfills and, as a result, have been making some...