Hosted by thebusinessofcakemaking · 🇺🇸 US · EN · 100 episodes
Established thought leaders with verified media credentials.
The Business of Caking Making is for cake makers who run a business. Hosted by Bronya and Sammie from Daisy Cake Company we delve into all aspects of running a Cake Business.
thebusinessofcakemaking hosts The Business of Cake Making Podcast, a business show with 100 episodes published.
The Business of Cake Making is changing! After 5 years we are entering Season 2 of the Podcast. This tiny-mini ep is an appeal fr new Co-Hosts. Bronya will be continuing the podcast and is inviting you to come and co-hos
This week we're back with an apology for being absent, and a great chat about Boundaries. Boundaries are like picket fences we put up to protect ourselves in our businesses. We have both been in business a long time and
We thought this week we would share our routines and schedules. We both work very differently in our businesses now than when we when we first started. We have learnt the hard way to be careful and structured with our ti
Today we are revisiting a subject we tackled back in February 2021 - our favourite bits of equipment. A lot has changed in 5 years and we're seeing if we're still using the same things or if we've changed things up. Ther
This episode we are chatting about The Comparison Trap. Sammie recently had a session with Bee from Episode 173. Afterwards Sammie realised that we needed to chat about this very important topic, so here we are. Do you r
This week we're chatting about Cake Trends. We're not only talking about what is trending in 2026 in terms of looks, flavours and accessories. But we're also talking about if you should follow trends, when you should pic
We're starting 2026 with positivity and have invited Bee from Zala Coaching to come and talk to us about Mindset. What is mindset and how can it help you in business? Bee has a wealth of information, hints and tips to he
This is our last podcast of 2025, so we are doing a round-up of 2025 to see how many goals we set back at the beginning of the year. We also set 2026 goals and chat about where we'd like our businesses to go. We return o
This episode we are chatting about the podcasts that we like to listen to. We include some of cake making a,d cake businesses, small business and small business advise, as well as a few others that we just generally enjo
In this episode Bronya and Sammie share their thoughts on the 2025 Cake International and Bake International. There are interviews with Molly Robbins, Jenny Chambers and the development team at PME. Also, Sammie went sho
Back in March, the much loved app Bake Diary closed it's doors. It sent the cake world into turmoil, and our Sammie nearly had a breakdown over it. After a very stressful summer Sammie was nearing the end of her tether.
This week we are chatting about Allergens with Natalie Stanton and Caroline Benjamin. Natalie is The Safety Expert, a chartered EHO, and Caroline is from Food Allergy Aware. This week they answer our questions, and some
We have had a bit of a nightmare with some tech for the next episode. At the moment we’re hoping we don’t have to re-record it, but anyway…….while we iron all that out we’ve decided to rerelease one of our favourite epis
This week we are chatting about the tricky topic of plagiarism. When does your research and inspiration just become down right copying? And if you do want to copy a design what should you do? Its a tricky subject, which
Today Bronya and Sammie are having a catch-up and chatting over some new ventures. Bronya has taken on a wholesale account, and is talking about the new things she is learning, and how she is dealing with it. Sammie has
We continue this week chatting about keeping on track with finance in your cake business. We find it difficult because it's just not us! As creatives, finance is often the last thing you want to be thinking about, but it
This week we are chatting about one of the most difficult topics - finance! We find it difficult because it's just not us! As creatives, finance is often the last thing you want to be thinking about, but it's crucial if
It's been hectic here, and we're a bit delayed with this podcast. But we're back and ready to talk to you through Silly Season - otherwise known as the busy summer cake season. Summer heralds wedding cakes, anniversary c
On this weeks episode we are talking all about Bake Diary and it's demise. Sammie has always been a huge fan and is now looking for a new app to use. Here she talk about the research she has done to swap to something dif
This week both Sammie and Bronya were inspected for their Food Safety by the Environmental Health Department. They chat all about it on this weeks podcast - what they did before hand, what they were asked, what the EHO l
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The Business of Cake Making Podcast is hosted by thebusinessofcakemaking. The show is categorised under business (entrepreneurship) and has published 100 episodes.
The Business of Cake Making Podcast has published 100 episodes.
The Business of Cake Making Podcast regularly covers business, entrepreneurship, arts. It sits in the business category, with a entrepreneurship focus.
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Episodes of The Business of Cake Making Podcast average 59 minutes. a focused format where a clear narrative arc and tight preparation matter most.
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