Hosted by Gabriela Fernandez · 🇺🇸 US · EN · 41 episodes
Established thought leaders with verified media credentials.
Welcome to The Big Sip, where the wine flows, the conversations are FUEGO, and the culture is unapologetically bold. This is your VIP pass to brown and Black movers, shakers, visionaries and tastemakers in food, wine and art. We’re talking culinary geniuses, artists, winemakers, fashion creatives and more, who are pouring out some serious inspiration and redefining what’s possible—and we’re doing it all with a copita in hand. Grab your drink, settle in and don’t miss a sip—or a second—of the magic. Welcome to the world of SIPFLUENCERS!
Gabriela Fernandez hosts The Big Sip, a society show with 41 episodes published.
What started as a Madonna jukebox musical turned into something far more powerful. In this episode of The Big Sip, Charlene Alberto shares the story behind Sol The Musical — a groundbreaking original and vibrant play tha
As a third-generation farmer born in Mexico, Gerardo Espinosa is a key player redefining Lodi’s wine narrative. Often mischaracterized as merely a bulk wine region, Lodi has much to offer, and Gerardo is committed to sho
Derek Baljeu is a master of mindset, understanding you have to see to be. His philosophy on life offers a unique perspective that ultimately influences his winemaking style, his daily work-life integration (challenging u
People come from all different backgrounds and their own unique set of life experiences, but what often unites kids of immigrants is an understanding of resilience, perseverance, doing the best with what you have, and of
From displacement to revitalization. From destruction to investment. From exclusion to ownership. Chris Renfro, along with his partner Jannea, founded The Two Eighty Project with the initial goal of increasing equity and
Whether you’re spinning his tunes on your favorite music platform or perusing his online clothing website, Dare 2 Be Different (D2BD), Matthew Osivwemu, also known by his stage name as Oke Junior, is making his homecomin
After working 15+ years in the beverage industry for household names like Moet Hennessy, Lillet, Bacardi and others, Amanda Victoria is quickly creating her own household name, one canned whiskey cocktail at a time. With
As a Latina entrepreneur, Rocio Rivera has authentically stayed true to herself and her proud Mexican roots, often bringing cultural elements and warm tones into her powerful, rich photography. As we like to say in Spani
We’re kicking off 2023 with legendary face of vino Argentina: Dr. Laura Catena. As I sat with Laura I was continuously in awe of her journey and the "Laura of all Trades" that she is. Vintner, author, and scientist are j
Rocio Van Nierop is the Co-Founder and Executive Director of Latinas in Tech, an influential non-profit organization dedicated to empowering and connecting Latinas across the entire tech ecosystem. A force of nature hers
Climate change has been a constant battle throughout the last several decades, especially as it relates to policy and effective change. While it can feel overwhelming wondering when we will see that change, it's importan
It's amazing what we can accomplish when we get out of our own way. When we dream and decide to put action into going after those dreams. For Jamele, many of those dreams have been possible to realize because of the comm
For more than a decade, Aminah "Chef Mimi" Robinson-Briscoe has focused on the often-overlooked intersection of food, social justice, and entertainment. In her article, "Black Girls Don’t Eat Avocados: A Holistic View of
Terroir is the idea that wines made in different places will taste like that place, taking on the characteristics of the geography and culture in which they were produced. The same could be said about music --it takes on
Born and raised in Modesto, CA with parents from Michoacan, Mexico, Chris grew up on American culture with love for his family's Mexican roots and customs. In Episode 27 we dive into what it means to stay true to your ro
I can become lo que yo deseo. This is Armando Tam's mindset. On episode 26 of The Big Sip, Amando Tam and I joked how I didn't really know how to introduce him because he's involved in so many different industries - food
From the beginning Jaton Gunter has always been a writer. As a young child, Jaton gravitated towards writing poetry, eventually channeling a little bit of Darius from Love Jones as he grew older. Not only was he great at
Mailynh Phan is the definition of industry trailblazer full of pure joy and light! It's been more than a decade since she began managing operations as the CEO for the Vietnamese-owned, women-run winery that's geographica
In episode 22 of The Big Sip, I had the honor of sitting down with Jose Becerra, a skilled self-taught Latino photographer living in the East Bay Area. Looking back, he notices how everything began aligning from the mome
Justin Trabue is a head-strong, determined femme whose ready to slay any goal she sets her heart on--whether it's horseback riding, co-founding a non-profit wine club, or creating a financial and equitable pipeline for f
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The Big Sip is hosted by Gabriela Fernandez. The show is categorised under society (culture) and has published 41 episodes.
The Big Sip has published 41 episodes.
The Big Sip regularly covers society, culture, arts. It sits in the society category, with a culture focus.
The Big Sip is accessible for guests with genuine society expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
The Big Sip hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of The Big Sip average 50 minutes. a focused format where a clear narrative arc and tight preparation matter most.
Our data rates The Big Sip's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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