Two regular guys talking to the biggest names in BBQ. Tips, techniques, recipes. We even cook against some of the best in the business in KCBS and SCA on occasion.
artsfoodsports
About the host
Steve Koehler and Lyndal Scranton hosts Tailgate Guys BBQ Podcast, a arts show with 100 episodes published.
Tailgate Guys BBQ Podcast, Episode 368: Talking steaks and other things with Dan Wright, John Lindsey
Aug 12, 20261h 2mEp. 31S8
We dive into the world of steak cooking on Episode 368 of the Tailgate Guys BBQ Podcast with a couple of big winner at last weekend's Hornersville Watermelon Festival in southeast Missouri. First up is Dan Wright of Take
Tailgate Guys BBQ Podcast, Episode 367: B's Que Crew; Grill Guys of Missouri
Aug 5, 202647mEp. 30S8
The current KCBS Team of the Year leader is not as well known as those giving close chase. On Episode 367 of the Tailgate Guys BBQ Podcast, Brian Kennish of B's Que Crew from Richmond, Va., via Philadelphia, tells us abo
Tailgate Guys BBQ Podcast, Episode 366: Bill Purvis; Joel Fleetwood
Jul 29, 202652mEp. 29S8
One of our favorite BBQ people returns to the Tailgate Guys BBQ Podcast to make Episode 366 a dandy. It's Bill Purvis from Chicken Fried BBQ out of Magnolia, Texas. Bill highlights his exciting weekend in Rhode Island wh
On Episode 365 of the Tailgate Guys BBQ Podcast, we visit with two of last weekend's big winners on the competition circuit. First up is Brad Bess of Rowdy Pig BBQ, who enjoyed a spectacular doubleheader at Smokin' on th
We've seen countless top-notch competition BBQ teams leave the sport over the last several years, but on Episode 364 of the Tailgate Guys BBQ Podcast we tell you about one who's coming back after an extended break. Sanj
Tailgate Guys BBQ Podcast, Episode 363: Big Juicy BBQ; Steven Raichlen encore
Jul 8, 202651mEp. 26S8
Episode 363 of the Tailgate Guys BBQ podcast takes us to Las Vegas where we go "Under the Radar" with the up-and-coming competition team Big Juicy BBQ. Thomas and Michelle Bolling have found a passion for open-fire cooki
Tailgate Guys BBQ Podcast, Episode 362: Bald Beauties BBQ; Grill Guys of Missouri
Jul 1, 202654mEp. 25S8
We're always looking for up-and-coming BBQ teams and this week on our "Under the Radar" segment we go to Kansas City. Episode 362 of the Tailgate Guys BBQ Podcast tells the story of Bald Beauties BBQ. Teammates Michael B
Tailgate Guys BBQ Podcast, Episode 361: Talking contests with Carl McBee
Jun 24, 202653mEp. 24S8
There's no question that team participation in BBQ competitions has been trending downward in recent years. There are no magical solutions as various factor come into play, with economics probably No. 1. On Episode 361 o
Tailgate Guys BBQ Podcast, Episode 360: John Lindsey; Richard Fergola
Jun 17, 20261h 4mEp. 23S8
Episode 360 of the Tailgate Guys BBQ Podcast takes us to northeast Arkansas for a visit with one of the USA's most-respected, across-the-board pit masters. John Lindsey spent time on the KCBS circuit as All Q'ued Up BBQ
Tailgate Guys BBQ Podcast, Episode 359: Mat Bonville, Joel Fleetwood
Jun 10, 202647mEp. 22S8
Mat Bonville hasn't been doing competition BBQ for long, but the pitmaster of Phantom Smoke & BBQ from Kipling, Saskatchewan had a memorable cook at one of the world's foremost contests a couple of weeks ago. Bonville sc
Tailgate Guys BBQ Podcast, Episode 358: Rough Cut Q and Grill Guys of Missouri
Jun 3, 202648mEp. 20S8
Living six hours apart as competition teammates can be a challenge. But brothers Joe and Jeff Rouse have been able to overcome the geographic challenge to become one of the nation's top KCBS Backyard teams in recent year
Episode 357 of the Tailgate Guys BBQ Podcast brings back our popular "Under the Radar" segment where we find out more about up-and-coming competition teams. Jordan Williams and Richard Smith comprise BBQ Pit Bros out of
Tailgate Guys BBQ Podcast, Episode 356: Heath Riles, Kevin Green
May 21, 202652mEp. 19S8
A few days after making history at one of the world's biggest BBQ competitions, Heath Riles joins us on Episode 356 of the Tailgate Guys BBQ Podcast to discuss his repeat Grand Championship at Memphis in May. It was the
Tailgate Guys BBQ Podcast, Episode 355: Nick & Shannon Holman of Burnt Trees BBQ; Grill Guys of Missouri
May 13, 202654mEp. 18S8
North Dakota is not the warmest open-fire cooking climate in the country, but Nick and Shannon Holman are doing their best to put the Minot, N.D. team Burnt Trees BBQ on the competition map. The husband-wife duo last wee
Tailgate Guys BBQ Podcast, Episode 354: Tim Scheer of Blues Hog; Ryan Eftink from Smokin' Brothers
May 6, 202659mEp. 17S8
Memphis in May is just one week away and on Episode 354 of the Tailgate Guys BBQ Podcast, we talk it over with one of the top contenders to take home the big trophy. Tim Scheer, whose Blues Hog team captured Whole Hog an
Tailgate Guys BBQ Podcast, Episode 353: American Royal CEO Pat Macy; Iola Underhogs coach Doug Kerr
Apr 29, 202651mEp. 16S8
After lots of anticipation and patience, it's official. The American Royal World Series of BBQ has new dates (Oct. 1-4) and a new home (the under construction American Royal Association complex in Kansas City, Kansas). O
Tailgate Guys BBQ Podcast, Episode 352: High on the Hog STL; Smokin' Aces BBQ
Apr 22, 202653mEp. 15S8
On Episode 352 of the Tailgate Guys BBQ Podcast, we talk it over with two big winners from last weekend. First up is the story of fast-rising High on the Hog BBQ out of St. Louis, which won its first KCBS GC in Edina, Mi
The guys from Blind Fox BBQ haven't been doing competition cooking for long, but it's clear they rise to the occasion in big contests. Two years after finishing sixth at their first American Royal World Series of BBQ Ope
Tailgate Guys BBQ Podcast, Episode 350: Bill Toth with Dawg's BBQ
Apr 8, 202637mEp. 13S8
There are many tremendous cooks in the Backyard Division of the KCBS who often are overlooked in a competition world in which the Masters division gets most of the attention for master all four meats. On Episode 350 of t
Tailgate Guys BBQ Podcast, Episode 349: Paul Russell; Skyler Spartan & Charlie Wallace
Apr 1, 202652mEp. 12S8
Everywhere Paul Russell goes in competition BBQ from his home base in Conway, Arkansas, he consistently gets the question about his team's unique name. But Kermit's Ex BBQ is more than a neat name and logo, it's also a c
How do I pitch Tailgate Guys BBQ Podcast as a podcast guest?
Tailgate Guys BBQ Podcast has a verified contact on file. Create a free PitchCentric account to access it and generate a personalised pitch in seconds. Research at least 3 recent episodes first and lead with a specific angle that serves their arts audience.
Who is the host of Tailgate Guys BBQ Podcast?
Tailgate Guys BBQ Podcast is hosted by Steve Koehler and Lyndal Scranton. The show is categorised under arts (food) and has published 100 episodes.
How many episodes does Tailgate Guys BBQ Podcast have?
Tailgate Guys BBQ Podcast has published 100 episodes.
What topics does Tailgate Guys BBQ Podcast cover?
Tailgate Guys BBQ Podcast regularly covers arts, food, sports. It sits in the arts category, with a food focus.
Is it hard to get booked on Tailgate Guys BBQ Podcast?
Tailgate Guys BBQ Podcast is accessible for guests with genuine arts expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
Is Tailgate Guys BBQ Podcast currently accepting guest pitches?
Tailgate Guys BBQ Podcast hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
How long are Tailgate Guys BBQ Podcast episodes?
Episodes of Tailgate Guys BBQ Podcast average 53 minutes. a focused format where a clear narrative arc and tight preparation matter most.
What guest credentials does Tailgate Guys BBQ Podcast typically look for?
Our data rates Tailgate Guys BBQ Podcast's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
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