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technology
Hosted by SmartSense by Digi · technology · EN · 20 episodes
Welcome to Spoiler Alert!—a bold new web series that cuts through the noise and gets real about food safety. Hosted by two of the most respected voices in the field—Dr. Darin Detwiler and Callin Godson-Green—this series brings you into the heart of the conversations shaping the future of how we grow, handle, and protect our food. Each episode features candid roundtable discussions with industry leaders, frontline practitioners, policymakers, and visionaries. You will learn the latest trends driving innovation in food safety, discover new ways to sustain a true food safety culture, and hear nuance-rich stories celebrating exemplary efforts taking place in the field. With unfiltered insights, thought-provoking questions, and just the right touch of controversy, Spoiler Alert isn’t afraid to go where others won’t. Spoiler Alert!: the future of food safety starts here.
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Signup to Generate a PitchSpoiler Alert! A Food Safety Roundtable is a technology podcast hosted by SmartSense by Digi, with 20 episodes on record and a Required Pod Score of 80.
SmartSense by Digi hosts Spoiler Alert! A Food Safety Roundtable, a technology show with 20 episodes published.
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Episode #20
Dr. Darin Detwiler and Callin Godson-Green sit down with Willow Kriegel of West Des Moines Community Schools to discuss how local sourcing, nutrition education, food safety training, and technologies such as automated temperature monitoring are helping modernize school nutrition operations.
Episode #19
In this episode of Spoiler Alert, Dr. Darin Detwiler and Callin Godson-Green speak with Fayette County Public Schools nutrition leaders about the technology, food safety practices, operational challenges, and planning required to serve thousands of students across more than 60 school kitchens.
Episode #18
In this episode of Spoiler Alert, Lindsay Hull, Director of Nutrition Services at Mapleton Public Schools, shares how chef-driven meals, locally sourced ingredients, staff training, and rigorous food safety practices help deliver nutritious, appealing, and safe meals to students.
Episode #17
Elmore County Public Schools’ Child Nutrition Director Cacye Davis shares how creative menus, local ingredients, food safety, and strong nutrition programs help keep students healthy, fed, and ready to learn.
Episode #16
This episode of Spoiler Alert! features Dennis Keith of Respro Food Safety discussing how emerging restaurant brands can build sustainable, company-specific food safety programs that grow with their business through leadership buy-in, data-driven continuous improvement, and a proactive culture of accountability.
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