Spirits & Supernatural

Spirits & Supernatural is a podcast about our favorite show and the cocktails it has inspired. On the first and third Thursday of each month, Jenny and Dawn will share a character inspired cocktail and confabulate about Supernatural. Shenanigans will likely ensue. Bottoms up!

Spirits & Supernatural is a tv podcast hosted by Unknown Host, with 60 episodes on record and a Required Pod Score of 80.

Unknown Host hosts Spirits & Supernatural, a tv show with 60 episodes published.

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

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  Episode #59

  Salt & Pepper -Ep59

  Sep 30, 202652 minS2026

  We couldn't continue talking about demons without talking about one of the first, Cain. There's a lot of lore to unpack in this one so we brought along two familiar guests, our BFFs, Theresa and Jenn. Settle in with a Hot Toddy and tune in for another chitchat on Spirits & Supernatural. COCKTAIL: HOT TODDY ... Ingredients: hot tea or apple cider, 1 ounce of whiskey, and honey to taste. To make: brew a cup of tea, pour in a shot of whiskey, and add honey to your preference. MOCKTAIL: Skip the whiskey. Maybe add corn juice (iykyk)?

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  Episode #58

  Just for Shiggles - Ep58

  Sep 16, 202644 minS2026

  One of the greatest parts of the Supernatural Family is meeting talented people. Dawn & Jenny sat down with two friends and authors to talk about their books. Pour yourself a Page Turner cocktail and prepare for some giggles! Authors' websites: Andrea Hurtt and Jenn Currie DeFouw PAGE TURNER COCKTAIL ... ingredients: 2 ounces of gin, 1 ounce of elderflower liqueur (St Germain is an option), 0.5 ounce lemon juice, 0.5 ounce of simple syrup (optional), and fresh mint for garnish. 1-2 ounces of Prosecco to top. To Make: Put it all in a shaker except mint and Prosecco. Pour over ice and top with mint and Prosecco. Enjoy! MOCKTAIL: Substitute juniper water for gin and elderflower syrup for liqueur. Use sparkling water or juice in place of the Prosecco.

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  Episode #56

  Pretty Dicey - Ep56

  Aug 19, 202645 minS2026

  What would you do for a deal? That's the question of this episode as we discuss Crossroads Demons. There are quite a few throughout the show and the help lay a lot of groundwork for plot points. We hope you like this one so enjoy a Devil's Kiss, if you dare. DEVIL'S KISS COCKTAIL - ingredients: 2 ounces vodka (citrus if you want), 4 ounces of cranberry pomegranate juice, and a splash of Amaretto. To Make: put it all in a cocktail shaker with ice and shake for 20 seconds. Serve in a martini glass. MOCKTAIL - It's mostly just the cranberry pomegranate juice. Optionally, add an amaretto syrup if you'd like and splash of lemon juice.

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  Episode #55

  Life be Lifin' - Ep55

  Aug 5, 202643 minS2026

  Sometimes in life, the right person shows up at just the right time. Ruby was occasionally the right person, but she was a demon. In this episode, we're discussing the first version of Ruby seen in Season 3 of Supernatural. Join us and guest Lindsay for a drink and a chat! RUBY COCKTAIL - 1.5 ounces of citrus vodka, .75 ounces of St. Germain, 0.5 ounces of Aperol, .75-1.0 ounces of ruby grapefruit or blood orange juice. To make it, add everything to a shaker with ice. Shake for about 15 seconds to get it all cold and blended. Pour into a glass. MOCKTAIL - Orange or grapefruit juice with elderflower syrup. You can try a nonalcoholic vodka or aperitif if you'd like.

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  Episode #54

  Serious and Intimidating - Ep54

  Jul 29, 202633 minS2026

  And now we begin our descent in the demons of Supernatural. We start off with Meg, the first demon that the boys met. In this episode we discuss Meg as played by Nicki Aycox in season one (and briefly in season four). Mix up a smooth and stealthy beverage for this one, folks! "The Meg" Cocktail or whatever it ends up being called.... 1 ounce each of spiced rum, Rumchata, and Kahlua shaken with ice. Prep your glass with a cinnamon sugar rim and some ice. Pour the shaken rums over ice and there ya go. MOCKTAIL - An iced dirty chai perhaps? Substitute milk or heavy cream for the Rumchata, coffee or espresso for the Kahlua, and a spicy tea for the spiced rum. Can be served warm or cold. Garnish with a cinnamon stick if you're feeling a little extra spicy.

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