Hosted by Pennsylvania Food Merchants Association · 🇺🇸 US · EN-US · 73 episodes
Established thought leaders with verified media credentials.
Shelf Confidence is a podcast brought to you by the Pennsylvania Food Merchants Association that focuses on trends and innovation in the food and beverage retail industry.
Pennsylvania Food Merchants Association hosts Shelf Confidence, a business show with 73 episodes published.
Access to food is about more than supply. It is about logistics, reliability, and meeting people where they are. In this episode of Shelf Confidence, the Pennsylvania Food Merchants Association sits down with Daniel Riff
Agentic AI is moving from concept to real-world operations in retail. In this episode of Shelf Confidence, the Pennsylvania Food Merchants Association sits down with Mike Sanders, Chief Executive Officer of PFMA member U
Energy is one of the most critical inputs in the Food and Beverage Industry, yet it is often one of the least understood. In this episode of Shelf Confidence, the Pennsylvania Food Merchants Association sits down with Ch
Employee benefits and insurance decisions can feel complex, especially in the Food and Beverage Industry where margins are tight and workforces are diverse. In this episode of Shelf Confidence, the Pennsylvania Food Merc
Food insecurity and food waste often exist side by side — and the Food and Beverage Industry sits at the center of both challenges. In this episode of Shelf Confidence, the Pennsylvania Food Merchants Association sits do
Sustainability and energy innovation are becoming increasingly important for food and beverage businesses across Pennsylvania. In this episode of Shelf Confidence, the Pennsylvania Food Merchants Association sits down wi
In this episode of Shelf Confidence, the Pennsylvania Food Merchants Association sits down with Ray Sheehan, Founder of PFMA member Old City Media, to explore how experiential marketing helps brands connect directly with
Food insecurity touches every corner of Pennsylvania, and addressing it requires strong coordination across the entire food system. In the Season 9 premiere of Shelf Confidence, we’re joined by Feeding Pennsylvania, the
In this episode of Shelf Confidence, we dive into the evolving world of workforce development in the convenience store industry. Join Jeff Kahler, CEO & President of Ready Training Online (RTO), Paul Rankin, Vice Preside
In this special episode of Shelf Confidence, we're joined by William Brock, President and CEO of Straub Brewery, one of the oldest and most iconic breweries in the country. With over 150 years of brewing history in the h
Wholesalers are the backbone of the food and beverage industry, yet most consumers rarely think about how products move from manufacturers to store shelves. In this episode of Shelf Confidence, we talk with Michael Gould
The Pennsylvania Lottery is a familiar presence in convenience stores and supermarkets across the state—but there’s more happening behind the counter than most customers realize. In this episode of Shelf Confidence, we’r
In this episode of Shelf Confidence, we’re joined by three principals from Baker Tilly: Jeffrey Vrabel, Michael Milani, and Dave DuVarney. Together, they bring decades of experience across commercial strategy, mergers an
In today’s digital world, cyber threats are more advanced than ever—and no business is immune. In this episode of Shelf Confidence, we sit down with CBIZ, a leading provider of business advisory, tax, and risk management
In this episode of Shelf Confidence, we sit down with Reza Mahmoodi, CEO and co-founder of LottoShield—a game-changing lottery management platform designed by retailers, for retailers. Reza shares how his experience runn
In this episode of Shelf Confidence, we explore GIANT’s workforce development partnership with Central Penn College. Now in its 5th year and 6th cohort, this custom 5-week, 18-credit program is equipping GIANT’s managers
In this episode of Shelf Confidence, Mitch Goldstein, Director of Sales & Customer Success at Skyhawk, discusses how electronic remote monitoring is transforming food production. Learn about the industry's biggest challe
Jacob Long, Business Manager at MarketSquare Tech, joins Shelf Confidence to discuss how the DeliLabel app is streamlining food labeling processes. Learn how innovative solutions inspired by real-world challenges are hel
In this episode of Shelf Confidence, we’re joined by Lauren Kennedy, VP of Customer Success at Upshop, to explore the evolving challenges in retail store operations. From sustainability goals to the rise of data-driven d
In this episode of Shelf Confidence, we chat with John Wesolowski, President of PFMA member Milazzo Industries, about navigating the unique challenges of seasonal products and the growing demand for pet-friendly, eco-con
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Shelf Confidence is hosted by Pennsylvania Food Merchants Association. The show is categorised under business and has published 73 episodes.
Shelf Confidence has published 73 episodes.
Shelf Confidence regularly covers business. It sits in the business category.
Shelf Confidence is accessible for guests with genuine business expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
Shelf Confidence hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of Shelf Confidence average 36 minutes. a focused format where a clear narrative arc and tight preparation matter most.
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Methodology. Booking Probability™ blends Listen Score, 30-day Virality, open-to-guests detection, and Apple ratings. Data refreshed every 60 minutes. Listen Score and Booking Probability are calculated by PitchCentric. Last enriched 8 days ago.
