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Pit Life BBQ

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About this Podcast:

Want to create the perfect BBQ? Tune in each week as we celebrate the Pit Life BBQ Lifestyle.

Pitch Analysis

Required Pod Score for this podcast. PitchCentric checks your profile against host openness, topical fit, and audience signals before you generate a pitch.

Contact path

Verified email

Booking probability

37%

Guest openness

Selective

Verified email on file
80/100
Required Score

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Questions about Pit Life BBQ

What has Pit Life BBQ covered recently?

Recent episodes include "EP. 431 Chef Nathan Lippy Blackstone Griddle 101" (20 October 2026, 80 minutes), "EP. 429 Barracks BBQ" (6 October 2026, 88 minutes), and "EP. 428 JP Of Bourbon & Blues BBQ" (29 September 2026, 59 minutes).

How often does Pit Life BBQ publish?

Pit Life BBQ publishes roughly weekly, with episodes averaging 66 minutes across 300 episodes.

How hard is it to get booked on Pit Life BBQ?

Booking probability for Pit Life BBQ is 37%, and the host is rated Selective on guests. Pit Life BBQ requires a Pod Score of 80 or higher. Pit Life BBQ's contact route on record: verified email.

Who should pitch Pit Life BBQ?

The strongest fits for Pit Life BBQ are Restaurants. Pit Life BBQ has an arts audience.

About the host

Pit Life BBQ is an arts podcast with 300 episodes published.

Verified host email: โ–ˆโ–ˆโ–ˆโ–ˆโ–ˆโ–ˆโ–ˆโ–ˆ@โ–ˆโ–ˆโ–ˆโ–ˆ.comSign in to unlock โ†’

Recent episodes

Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

  • Oct 20, 20261h 20m

    On this weeks show Brother Cmac jumps in the co host seat as we sit down with Chef Nathan Lippy of Blackstone. We talk about the official Blackstone Cookbook Blackstone Griddle 101. A tremendous book! 100+ incredible...

  • Oct 6, 20261h 28m

    This week I'm joined by Tony and Chase of Barracks BBQ out of Wisconsin. They are a veteran owned sauce and seasoning company. These sauces are tremendous! The Smokin' Soldier, Blazin' Battle, and Mustard Gas. And their...

  • Sep 29, 202659 min

    This week I'm joined by JP of Bourbon & Blues BBQ. I had the chance to not only meet but compete twice this year with JP and his wife Colleen. We talk about him cooking up in New England this year and what cooking...

  • Sep 22, 20261h 26m

    This week The BBQ Broker returns. Greg joins me to do some catching up. Greg has some breaking news about The BBQ Broker Catering and I announce my come back to competitive eating!

  • Sep 15, 20261h 12m

    This week I'm joined by Jordan Kirkpatrick of Janky Leg Barbeque. Jordan is an American Royal World Champion, KCBS Team Of The Year Champion and one of the most consistent cooks on the competition trail. We talk about...

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  • Sep 8, 20261h 1m

    This week I'm joined by Darren Warth of Iowa Smokey D's. Darren is up this way for a competition and we took advantage and sat down to catch up on the many things he has going on. Always a great time talking with Darren.

  • Sep 2, 202628 min

    This week I'm joined by Nate Blackledge of Triple B Barbecue. Nate and I were at a competition in New Hampshire and said let's sit down and do a show. We had a great conversation. Mother nature wanted in on the fun...

  • Aug 25, 20261h 12m

    This week David Ellis of Machete Boys BBQ joins me at the pit. We talk about his beginning in bbq, living around the country before setting roots in Minnesota. Up's downs and everything in between.

  • Aug 18, 202654 min

    This week I'm joined by Eric Raadmae aka Gator of Gator Pit BBQ NH. Eric started out in the backyard and has built a thriving food trailer and catering company. We talk about his journey then dive deep in the swampy...

  • Aug 16, 20261h 26m

    A special episode this week. Ashley joins me to talk about a project she's working on. The Care Nest. The Care Nest is a food and hygiene pantry for students K-12. If you would like to donate the links are down below...

  • Aug 11, 20261h 33m

    This week I celebrate the 8th anniversary of the Pit life BBQ Podcast. It's been a wild ride. I thank each and every one who tunes in every week. From the bottom of my heart I thank you.

  • Aug 4, 20261h 5m

    This week I catch up with Bill Purvis of Chicken Fried BBQ.We cooked alongside eachother last weekend but it's been a while since we sat down on the show. We talk about his expanding line of rubs, sauces, and wraps and...

  • Jul 28, 20261h 1m

    This week I sit down with my long time friend Billy Gillespie of Smokin' Hoggz BBQ. It's been a while but we caught up at a comp a few weeks back and said lets do it. We talk about his rubs and sauces, improving your...

  • Jul 21, 20261h 23m

    This week TD of TD's Brew & BBQ joins me at the pit. We catch up on his lines of seasonings and sauces and then we get the inside scoop on the construction of the new TD's Brew & BBQ World Headquarters.

  • Jun 23, 20261h 2m

    This week I'm joined by Aaron Carpenter of LB's BBQ & More. We sit down and talk about Aaron's journey into bbq. His love of peoples choice competitions, also his two seasonings Savory Shake and Triple B rub. Then we...

  • Jun 9, 202656 min

    This week I'm joind by Kirk from Turbo Trusser. We all know their products and the quality and how well they work. Well.... they have something new. The SMOKE-N-GRIDDLE!!! A large griddle pan with a built in smoke tube...

  • Jun 2, 20261h 21m

    This week Marvin Weinberger of GrillFighter makes his triumphant return! We talk about his GrillFighter chainmail brush. I believe the best grill brush on the market. We also talk about what he's working on now...

Recent guests

Recent guests on Pit Life BBQ. Study who booked and why before you pitch.

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