
Episode #206
Staggetti & Sausage Gravy: Appalachian Comfort Food in the Field with Black Bear Provisions
In this episode, we sit down with TJ Edwards , the creator of Black Bear Provisions , West Virginia’s only freeze-dried meal company. Tired of bland, factory-made backcountry food? TJ is changing the game with hand-cooked, hand-sealed Appalachian favorites like biscuits and gravy, chili mac, and their signature "Staggetti" (venison and mushroom gravy). Discover how this family-run business is bringing the taste of home to the deep woods with lightweight, 5-year shelf-life meals that actually taste like real food. ORDER TODAY!! Black Bear Provisions Send us Fan Mail Made possible by: WVDNR , Apparition Scents , Warhead Arrow Co. , Will Jewelry and Loan , TroutRoutes , Backwater Truck Supply , Stiktamer Bow Silencers , Longspur Tracking & Outfitting , Outdoor Pro Shop LLC , Breathe Wine and Culture Co. , Hiland Outfitters LLC BG082 , HuntChef , Coastal Marsh Adventures , Cobbs Barbershop , CarbonTV , Bonds Creek Knives , ...






