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BBQ Blunders and Blackstone Tales? The Okie Smokin' Podcast serves up laughter, lip-smacking recipes, and outdoor adventures - all sizzling hot. Join John and Dolores from their backyard studio in Oklahoma as they explore the wild side of grilling, from smoky surprises to lakeside feasts. You'll be hooked in no time!
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Signup to Generate a PitchOkie Smokin is a health podcast hosted by John Berry, with 83 episodes on record and a Required Pod Score of 80. PitchCentric scores this show on Booking Probability, Listen Score, and live audience signals refreshed every 24 hours.
John Berry hosts Okie Smokin, a health show with 83 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.
Episode #72
Special guest Andy from Bones & Brews BBQ who has a great YouTube Channel joins us and talks about his experiences while cooking great BBQ. Visit his YouTube Channel https://youtube.com/@bonesbrewsbbq Visit his website: https://bonesbrewsbbq.com
Okie Smokin
The Oaky Smoking Podcast features a special episode with Jake, who shares his cooking experiences and preferences. The conversation covers dessert videos, cooking outdoors, and the joy of making and tasting food. Jake also discusses his YouTube gaming channel and offers advice for kids interested in cooking. Takeaways Cooking with kids can create lasting memories and valuable skills. Encouraging kids to cook and experiment with ingredients fosters creativity and confidence. Chapters 00:00 Introducing Jake and Dessert Videos 03:00 Jake's Cooking Journey and Favorite Desserts 08:02 The Joy of Making and Tasting Food 13:12 Cooking Advice for Kids and Grandparents 20:03 Fun Round and Future Cooking Plans 30:11 Closing Remarks and Subscribe
Episode #70
The conversation delves into the journey of a backyard cook enthusiast, from the first smoking experience to managing large-scale cooking and venturing into a food trailer business. It explores the art of smoking, seasoning, resting time, and the infusion of flavors, as well as the preparation of sides and complementing dishes. The conversation delves into creative cooking, judging preferences, competition dynamics, social media presence, cooking for events, experimenting with ingredients, sharing cooking experiences, and concludes with a discussion about the podcast and its value. Takeaways The importance of taking time and not overcomplicating the cooking process The potential for a backyard cook enthusiast to venture into a food trailer business Exploring creative cooking techniques and ingredient combinations. Understanding the dynamics of competition judging and the importance of social media presence for networking.
Episode #69
The conversation covers a range of topics related to budget-friendly meat choices, cooking techniques, and experiences with different cuts of meat. The host shares insights on marinating, cooking methods, and the challenges of purchasing clearance meats. The conversation also delves into the idea of making cheap cuts of meat taste expensive and the importance of engaging with the audience during live streams. Takeaways Budget-friendly meat choices Cooking techniques and methods Challenges of purchasing clearance meats Making cheap cuts of meat taste expensive Engaging with the audience during live streams Chapters 00:00 Exploring Budget-Friendly Meat Choices 02:50 Cooking Techniques and Methods 06:08 Challenges of Purchasing Clearance Meats 09:05 Making Cheap Cuts of Meat Taste Expensive 11:53 Engaging with the Audience During Live Streams
Episode #68
Disclosure: This episode features a paid sponsorship from the product mentioned in this show. The conversation covers the cooking process of a keto-friendly tri-tip, including marinade techniques, seasoning, and cooking tips. It also includes podcast announcements, updates, and sponsorship information. The conversation covers the topics of cooking with different ingredients and exploring new recipes. It delves into the experience of using various ingredients and trying out new recipes, providing insights into the process and outcomes of these culinary adventures. Takeaways Keto-friendly cooking (low carb) Marinade techniques Cooking with different ingredients Exploring new recipes Shop Pit Boss: https://okiesmokin.com/pitboss Email us: podcast@okiesmokin.com Leave a voicemail or text us: (405) 458-5513 Chapters 00:00 Cooking the Tri-Tip 01:26 Marinade and Seasoning 02:37 Cooking Techniques and Tips 07:09 Podcast Announcements 15:35 Podcast Updates and Sponsorship 18:56 Cooking with Different Ingredients 25:01 Exploring New Recipes
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Based on semantic analysis of episode topics and host coverage, this show is a strong guest fit for executives in:
Industry fit is computed by PitchCentric using vector embeddings of the show's episode catalog.
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