health
Hosted by Bill Jollie · health · EN-US · 31 episodes
More than 73% of Americans have overweight or obesity, while more than 12 % have food insecurity. America is getting heavier, sicker, and more isolated from each other every day. Interrupt Hunger’s motto, MOVE EAT GIVE, reflects our belief that virtually every problem in America could be fixed if we took better care of ourselves and took better care of each other. Welcome to Interrupt Hunger's MOVE EAT GIVE podcast, where we talk with experts in Exercise Is Medicine, Food Is Medicine and Food Insecurity. And understanding that knowledge isn't always enough to help you lose weight, every other episode showcases someone who's lost at least 10% body weight to share exactly how they did it. Interrupt Hunger is a 501c3 nonprofit, which helps you lose weight while feeding the hungry. Bring our free 12-Week Weight Loss Challenge and Donate Your Weight program to the places you live, work, and pray. We fund our mission with sales from our
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Contact path
Verified email
Booking probability
23%
Guest openness
Selective
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Signup to Generate a PitchMore than 73% of Americans have overweight or obesity, while more than 12 % have food insecurity. America is getting heavier, sicker, and more isolated from each other every day.
MOVE EAT GIVE by Interrupt Hunger is hosted by Bill Jollie. The show has published 31 episodes to date.
Recent episodes include "How Squeeze Citrus Packs 8x The Nutrient Density (and Flavor) Into Fruit | Herb Young" (5 November 2025, 79 minutes), "30. How I Lost 128 Pounds! | Brian Gutierrez" (30 September 2025, 58 minutes), and "29. Childhood Obesity | Evan Nadler, MD, MBA" (10 September 2025, 55 minutes).
MOVE EAT GIVE by Interrupt Hunger publishes roughly every two weeks, with episodes averaging 49 minutes across 31 episodes.
Booking probability for MOVE EAT GIVE by Interrupt Hunger is 23%, and the host is rated Selective on guests. MOVE EAT GIVE by Interrupt Hunger requires a Pod Score of 80 or higher. MOVE EAT GIVE by Interrupt Hunger's contact route on record: verified email.
The strongest fits for MOVE EAT GIVE by Interrupt Hunger are Food Banks, Shelters & Relief. MOVE EAT GIVE by Interrupt Hunger has a health audience.
Bill Jollie hosts MOVE EAT GIVE by Interrupt Hunger, a health show with 31 episodes published.
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Episode #31
No exageration...Herb Young will change the way you look at food! Bottom line...improving soil health (through regenerative agriculture) makes flavors exploded and increases vitamins, minerals & phytonutrients in our...
Episode #30
Post Copy: Brian Gutierrez once weighed 370 lbs. Now he’s at 242.8, and the real win isn’t the number on the scale—it’s the habits, mindset, and self-worth he’s built along the way. This episode isn’t about quick fixes...
Episode #29
Learn all the things you didn't know about childhood obesity from Evan Nadler, MD, who co-directed the nation's largest childhood obesity practice at Children's National in Washington, DC, for 20 years. Dr. Nadler...
Episode #28
SICK FAT: Biology, Not Willpower. Stop fighting the wrong enemy! Sick Fat, also known as adiposopathy, is a tough topic, so I found one of the most experienced specialists to walk us through it. With this episode, I'm...
Episode #27
Meet the woman who helped create the field of exercise oncology. Anna Schwartz, PhD, NP, isn't just a world record-holding cyclist and cancer survivor – she's the researcher whose groundbreaking work proved exercise is...
Episode #26
Meet Debra Fowler, a 48-year-old nurse from North Carolina who went from hiding in the back of photos to confidently stepping on the scale each week. Her incredible 82-pound weight loss journey began with a powerful...
Episode #25
Jon Walsh, urban farmer, teacher, and change-maker living in Tokyo, Japan, shares his remarkable journey from New Zealand to Japan, and how a tsunami, a tomato plant, and a mission to feed others sparked a whole...
Episode #24
Fascinating conversation with Dr. Ajay Joseph, an interventional cardiologist from Tulsa who's doing something remarkable. He spends 4 days a week putting stents in patients' hearts, and 1 day a week teaching them how...
Episode #23
Revolutionary School Lunch Program: How One Texas District Transformed Student Nutrition Lake Travis ISD has served 10,000 extra servings of fruits and vegetables beyond regular meals through unlimited produce...
Episode #22
Clancy Harrison gives a masterclass on how to improve food access AND food dignity while improving economic development for farmers AND creating stronger ties throughout communities. Topics in today's episode: Food...
Episode #21
In this powerful "How I Did It" episode, Jan Jackson shares an extraordinary story of transformation—rising from high school dropout to Air Force Master Sergeant through sheer determination. Confronting a family history...
Episode #20
Learn how to fight food waste & food insecurity right in your own backyard! Garry Oppenheimer created AmpleHarvest.org to help gardeners donate fresh produce to local food pantries. Food pantries get just-in-time fresh...
Episode #19
You know how Jesus said, "It’s easier for a camel to go through the eye of a needle than a rich man to get into heaven". Well, Tommy Thomaidis is doing everything he can to get there! Hear Tommy share his journey from...
Episode #18
Join us as Miguel Villarreal, Interim Co-Executive Director, National Farm To School Network & school food service veteran, shares how culinary education and community collaboration are transforming student health and...
Episode #17
From everyday dad to Ironman competitor - Curt's 70-pound weight loss journey started with simple daily changes, not extreme diets. With encouragement from his wife and support from a health coach friend, he reshaped...
Episode #16
How can we better support our veterans in their journey to better health? Dr. Kelly Hagerich, National Lead Physician Champion for the Veterans Administration's MOVE! weight management program, dives into a few of the...
Episode #15
In this "How I Did It" episode, Shanon Adams, a 47-year old President & COO of a 200 person market research firm shares her 85 pound weight loss journey. If you're still on the fence about GLP-1 inhibitors, or think...
Episode #14
Hear how Troy Smothermon, co-founder of Start Organic, turned a passion for gardening into transformative corporate programs for companies like PayPal, Apple, and Tesla. Discover how growing food isn’t just about...
Episode #13
In this "How I Did It" episode, Kim Greer shares her transformative weight-loss journey. Coming from Afro-Caribbean roots, where "food is love," Kim reached 396 pounds. After losing 120 pounds through motivation and...
Episode #12
Dr. Jaclyn Albin, Director of Culinary Medicine, UT-Southwestern (Dallas, TX) a pioneer in culinary medicine, is here to change the way we think about food. Imagine blending health, flavor, and culture into every...
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