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Hosted by Jordan Okun and Max Shapiro · 🇺🇸 US · EN · 185 episodes
Established thought leaders with verified media credentials.
Comedic food talk covering restaurants, cooking, eating habits, hospitality, and even some respectful interviews with big name chefs, celebrities, and regular schnooks hosted by Jordan Okun and Max Shapiro (the team formerly of Air Jordan: A Food Podcast). Straight outta Los Angeles, but covering the entire mad food world.
Jordan Okun and Max Shapiro hosts Mad Food, a arts show with 185 episodes published.
Max travelled north leaving Jordan in LA dust to dine, drink, and report on Alice Waters' greatness, an iconic chicken, raining possible tears in The Mission, and a newcomer putting out one of the strongest dishes in rec
The boys finally visited a dinner pop-up they've been chasing, a blast from Max's past is back in Venice, Jordan's Peking duck rankings gets a polish, taste testing Swedish candy, and a Bourdain movie mini review.
Another day in desert paradise for the boys was filled with a perfect steak and burger, impressive omakase antics, shirtless Max, Yoohoo Jordo, gambling behavior, a hell of a lobby bar, and the good and bad of Vegas day
He's back serving a dish at LA Chef Conference on October 5th with his friends from Santa Monica Seafood, and has three concepts he pitches to Max for feedback and to help him land on the one that's going to get it done.
The boys travelled to the city of sin for a food, booze, spa, and goblin fueled vacation, reviewing the airline, hotel, spa, restaurants, and bar where it all went down. And this was only day one.
Max gives farmer's market arrival advice and has to suck it up when it comes to everything, a new LA pizza force of a neighborhood, dinner party planning tips, Jordo's Taco Bell lettuce feelings and restaurant bathrooms,
Jordan was in Jersey eating pizza and has thoughts, what food apps does Max use and some advice for influencers, an exploration of hot dog toppings, Comfy vs. Ricky, Dallas possibilities, Japanese ice, outdoor dining opt
Jordan recently made a bag of his favorite candy containing seven different flavors of Jelly Bellies, and Max aka The Palate Professor, will blindly taste each one, attempting to decipher and reveal Jordo's dark addictio
The story of Found Oyster is told in Adam Weisblatt's new book, For The Love Of Restaurants: An Insider's Guide From Daydreams To Opening Night, so Jordan and Max sit down with Adam to talk a life in owning and running r
Jordan and Max finally made the voyage to Betsy in Altadena, where the reviews have been mostly strong, but the boys needed to know if the seasonal, hearth centered restaurant is worth the schlep. Plus, all the veggies,
Shawn Lickliter is a co-owner and bar mind behind Vandell, a Los Feliz cocktail bar that Max believes is at the top of the LA game. Jordan and Max first talk a recent visit together, what food they paired with all the be
Recipes for you to follow for the perfect poolside gatherings, including a tomato salad, the perfect hot dog, Jordo’s dip & wrap, two types of burgers, gotta have some corn, fruity desserts, and a Summer cocktail to wash
A recapping of the recent awards, Max makes his own picks, and Mario Carbone has thoughts that may make sense in Los Angeles. Plus, a coastal pizza battle, sushi pricing, and lazy Susan love.
And more audience questions are answered like fixing DTLA, how Mish Deli is getting Max to come in, old Air Jordan episode love, the best restaurant scenes, Jordudo strikes again, more nicknames, Hillstone beef, Max rest
Jordan and Max answer audience questions and it's all Chace Crawford cooking, LA dot cakes, food industry awards, a la carte sushi, Jordo's dad move at Luger's Vegas, getting obliterated together but not hugging, Wold Cu
The only food critic in LA who matters, and known Japanophile shares his top ten Japanese restaurants (well, 11). Plus, a review of the second best Kaiseki in Los Angeles featuring the best beef in recent memory, and Max
There is no better time of the year for cocktails & wine than Summer, so Mad Food booze corespondent Max Shapiro has the beverages you need for successful sipping. Plus, Jordan offers his thoughts on the business of Summ
Jordan and Max talk how to eat Hillstone's spinach and artichoke dip and the conspiracy surrounding it, a recent trip to Two Rose pizza night, and JorDudo went back to the Mar Vista bistro where the Knicks game kept him
Summer is beginning to Summer, so Max breaks down all the current and coming soon buys at Hollywood & Santa Monica Farmer's Markets, including the only tomato, cucumber, and mango you need with some recipes to boot. Plus
It's the good, the bad, and the ugly of America's favorite chain of restaurants as Jordan and Max talk it all, including an examination of the best Hillstone menus in the country. Plus, a spinach and artichoke dip conspi
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Mad Food is hosted by Jordan Okun and Max Shapiro. The show is categorised under arts (food) and has published 185 episodes.
Mad Food has published 185 episodes.
Mad Food regularly covers arts, food. It sits in the arts category, with a food focus.
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Episodes of Mad Food average 48 minutes. a focused format where a clear narrative arc and tight preparation matter most.
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