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Hosted by Unknown Host · 🇺🇸 US · EN · 16 episodes
Established thought leaders with verified media credentials.
Indulge is Tampa’s newest addition to the food scene, highlighting culinary talent across the nation. Co-hosted by Marlon Gordon, CEO + Founder of NxtGen Network, an agency known for its stunning creative hospitality & foodservice focused productions, and Melissa Santell, Founder of FoodxFeels, a photography and branding studio that emphasizes culinary magic. Together, we’re on a mission to uncover the way industry experts indulge in the world around them and create experiences worth living for!
Unknown Host hosts Indulge Podcast, a arts show with 16 episodes published.
What does it take to craft a cocktail that tells a story? In this episode of Indulge, Tural Hasanov, the Beverage Director at the Tampa EDITION Hotel, shares his inspiring journey to becoming a mixology expert shaping Ta
In this flavorful episode of the Indulge Podcast, hosts Marlon and Melissa sit down with Chef Jon Atanacio, Executive Chef at the Epicurean Hotel and Élevage Soho Kitchen & Bar, to uncover the gritty, unglamorous path th
What does it take to become one of the top chocolatiers in the world? How does creativity influence the art and science of chocolate making? In this episode of the Indulge Podcast, Marlon Gordon and Melissa Santell sit d
In this episode of the Indulge Podcast, Chef Shelby Farrell shares her lifelong journey in the culinary world, from her roots in Gulf Coastal Mississippi to her current role at Oystercatchers in Tampa. She discusses her
In this engaging conversation, Olivia Giesler, the executive chef of The Pearl Tampa, shares her culinary journey, discussing her early inspirations, the importance of community and family in cooking, and the challenges
Sponsored by Cox’s Seafood, leading the way in premium Florida shrimp. Get ready for an exciting deep dive into the world of Florida seafood, local agriculture, and the Fresh from Florida initiative. This episode explore
In this episode of Indulge, we sit down with Jada Vidal, a rising star in the culinary world and sous chef at Noble Rice. Jada takes us on a journey from her childhood baking days to the high-stakes world of competitive
What does it take to thrive in the ever-evolving culinary world? Chef Bryce Bonsack, owner of Roca, serves up an inspiring and insightful conversation that takes you from the heat of a Michelin-star kitchen to the vibran
Get ready for an episode packed with flavor, fun, and inspiration! The hosts of the Indulge podcast dive into what they love most about podcasting—from building their audience to the thrill of watching their show grow. A
How does a dishwasher become the chef-owner of a celebrated restaurant? In this captivating episode, Chef Rob Reinsmith shares his inspiring path from humble beginnings to leading Wild Child, a vibrant dining destination
Ever wondered what it takes to earn a Michelin star? In this must-watch podcast episode, restaurateur Max Lipton shares his incredible journey from managing a family-owned restaurant to striving for Michelin star excelle
In today's Indulge episode, Marlon and Melissa explore the journey of pizza entrepreneur Travis Kaiser, from New Jersey to Tampa. We discuss the evolution of social media in business, the importance of building a strong
In this engaging conversation, hosts Marlon Gordon and Melissa Santell explore the journey of Gilberto Mauriello and Joey Raniero, who serendipitously connected to create a premium olive oil brand, Costiera based out of
Donatello Italian Restaurant in Tampa Bay has a rich family history that dates back to Sotomarina in the Lagoon of Venice. The restaurant was opened by Gino Tiozzo's father and has been operating for over 40 years. The r
Join us in this exciting episode of the Indulge podcast where Marlon Gordon and Melissa Santell interview acclaimed Chef Ebbe Vollmer. Discover the journey that led him to become a Michelin star-rated chef, learn about h
Zach and Christina Feinstein, owners of The Feinstein Group, discuss their journey in the restaurant industry and their various establishments, including The Black Pearl, The Living Room, and Saunders Social Club. They t
Indulge is Tampa’s newest addition to the food scene, highlighting culinary talent across the nation. Co-hosted by Marlon Gordon, CEO + Founder of NxtGen Network, an agency known for its stunning creative hospitality & f
Tural Hasanov
Tampa EDITION Hotel
1 appearance on this show
Bill Brown
William Dean Chocolates
1 appearance on this show
Olivia Giesler
The Pearl Tampa
1 appearance on this show
Jada Vidal
Noble Rice
1 appearance on this show
Bryce Bonsack
Rocca
1 appearance on this show
Travis Kaiser
Santoro's Pizzeria
1 appearance on this show
Gilberto Mauriello
Costiera
1 appearance on this show
Zach Feinstein
The Feinstein Group
1 appearance on this show
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Indulge Podcast is hosted by Unknown Host. The show is categorised under arts (food) and has published 16 episodes.
Indulge Podcast has published 16 episodes.
Indulge Podcast regularly covers arts, food. It sits in the arts category, with a food focus.
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Episodes of Indulge Podcast average 57 minutes. a focused format where a clear narrative arc and tight preparation matter most.
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