
Episode 493: 99 Cent Eggs
Today we're talking Warlord's failed expansion, egg price fixing and settlement, restaurants with terrible locations and who out there actually likes their job? Be part of the show! https://www.speakpipe.com/InTheWeedsWi

Hosted by Chef Ben Randall · 🇺🇸 US · EN · 513 episodes
Established thought leaders with verified media credentials.
I began cooking when I was 14 years old and I never looked back. Enjoy the pirate ship.
Chef Ben Randall hosts In The Weeds with Ben Randall, a arts show with 513 episodes published.

Today we're talking Warlord's failed expansion, egg price fixing and settlement, restaurants with terrible locations and who out there actually likes their job? Be part of the show! https://www.speakpipe.com/InTheWeedsWi

We're back! Ben's 4,700 days sober and he's got a new mic that makes it sound like he's calling in to his own show from an airport waiting lounge! Today we talk private chef concerns, Pizza Hut's downfall, more cooking r

We're back from Steve's vacation! Today we're talking scallops, screwworms, AI order-takers, Disney waterfights and, of course, more Raw Milk News (it's the same news, it just keeps happening). https://www.speakpipe.com/

Today we're talking tragic umbrella deaths, the sudden closure of Guzman y Gomez, Canadian Mac & Cheesecake and everybody's favorite: sex chocolate. Find us here! https://www.speakpipe.com/InTheWeedsWithBenRandall https:

Today we're talking client red flags, school lunchroom pizza and old fad diets! And yes, I know it's Dustin Diamond, not Jared Diamond, but we get caught up in the moment. Be part of the show! https://www.speakpipe.com/I

Today we're talking gardening, DangerMilk Lattes, kitchen red flags and third spaces. Also a few ska bands and that time Epstein hung out in Michigan. Get in touch! https://www.speakpipe.com/InTheWeedsWithBenRandall http

Today we're talking cold springs, chef-interviewer red flags, Austrians poisoning baby food and exploding Thermoses. As always, find us here! https://www.speakpipe.com/InTheWeedsWithBenRandall https://www.facebook.com/gr

Today we're talking food associations from our youth, instant red flags we see in cooks (as sourced from the crowd) and backyard chicken flocks just FULLA salmonella. As always, find us here: https://www.speakpipe.com/In

Today we're talking weird food associations, Guy Fieri, Raw Farm's E.Coli problem, Oreo and Doritos have lost their minds again and there's no end to the band names! As always, find us here: https://www.speakpipe.com/InT

Food is political. Today we're talking about Guy Fieri, the Doordash Grandma, Warlord's ongoing HR crisis, embezzlement at Ever and Hershey bowing to some old guy. As always, find us here: https://www.speakpipe.com/InThe

Today we talk gardening, 12 tons of missing KitKats, and the race to the bottom of bonkers flavors from Oreo and Dr. Pepper. Also, Ben is likely losing his mind. Find us here! https://www.speakpipe.com/InTheWeedsWithBenR

We're back from vacation! Today we talk about our trips (and related food adventures), Burger King has a headset bot, Raw Farms is poisoning people and refusing inspection, and if you stick around all the way to the end,

Today we talk going to the doctor (do it), updates on Noma, we wonder if Germans are allergic to tacos and discuss the BORG takeover of Chicago's St. Paddy's Day celebrations. As always, find us here: https://www.speakpi

Today we address some listener feedback, give an update on Warlord and its felon chef/owner, we talk garden planning and we dive deep into the abuses committed and perpetuated at Noma and discuss the wide-ranging effects

Today we're talking with restaurant owner Jennifer Bosch about the difficulties with opening an upscale restaurant in rural Michigan, pay equity, third spaces and caring for your community. Also Steve is sick. More infor

Today we start off the rails and stay there. We talk magnet shopping lists, H-Mart, dry measuring, gas station food and the decline of Hershey's quality. As always, find us here: https://www.speakpipe.com/InTheWeedsWithB

Today we talk real estate (briefly), the ongoing Warlord saga, why internet recipes suck, Tater Tots and micro-roasted coffee! As always, find us here: https://www.speakpipe.com/InTheWeedsWithBenRandall http://eatbenrand

Today we're (sadly) talking about passed friends, a cook's tragic death in PA, as well as a Boar's Head update, panthers and M&Ms have lost their mind. Mental Health Resources: https://www.webstaurantstore.com/article/10

Today we're talking a Keurig recall (caf, not decaf), Minute Maid getting the axe, Epstein's chefs (more research required), kestrels saving cherries and oh look! One of Michelin's darlings, Trevor Fleming of Chicago's '

Today we're joined by guest Ben Adams from the Pacific Northwest, to talk about local fish, meat & produce, the politics & vagaries of small-town living and how seemingly unrelated policies and political decisions affect
Sarah Allen Benton
Chief Clinical Officer · Waterview Behavioral Health
1 appearance on this show
Vikram Baliga
Dr · Planthropology
1 appearance on this show
Jennifer Billock
1 appearance on this show
Rachel Martin
author of "The Three C’s: Your 3 Step Blueprint to Greatness" · Boxwood Estate Winery
1 appearance on this show
Jeff Stevens
Wellbeing Brewing Company
1 appearance on this show
Sponsor detection runs nightly. Check back soon.
No public pitch examples yet for this show.
Generate your own personalised pitchShows with the most semantically similar episode content. Pitch one, pitch all; producers cluster.








In The Weeds with Ben Randall has a verified contact on file. Create a free PitchCentric account to access it and generate a personalised pitch in seconds. Research at least 3 recent episodes first and lead with a specific angle that serves their arts audience.
In The Weeds with Ben Randall is hosted by Chef Ben Randall. The show is categorised under arts (food) and has published 513 episodes.
In The Weeds with Ben Randall has published 513 episodes.
In The Weeds with Ben Randall regularly covers arts, food, comedy. It sits in the arts category, with a food focus.
In The Weeds with Ben Randall is accessible for guests with genuine arts expertise. A personalised, episode-aware pitch will still outperform a generic one every time.
In The Weeds with Ben Randall hasn't explicitly signalled guest openness in recent episodes. That doesn't rule out pitching. your hook just needs to be especially compelling and relevant to their recent content.
Episodes of In The Weeds with Ben Randall average 107 minutes, giving guests a long-form format with plenty of time to expand on their expertise.
Our data rates In The Weeds with Ben Randall's guest bar at 80/100 (Premium tier). Established thought leaders with verified media credentials. Sign in to PitchCentric to see how your own Pod Score compares against this show.
Methodology. Booking Probability™ blends Listen Score, 30-day Virality, open-to-guests detection, and Apple ratings. Data refreshed every 60 minutes. Listen Score and Booking Probability are calculated by PitchCentric. Last enriched today.