science
Hosted by Front Row Ag · science · EN
In The Mix by Front Row Ag delivers expert-led conversations on commercial cultivation systems, built from real-world experience across high-performance facilities. Each episode features industry operators and Front Row Ag specialists breaking down environmental control, fertigation, water quality, and data-driven decision making. Focused on proven methods—not theory—this podcast helps cultivators identify limiting factors, improve consistency, and drive measurable results.
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Contact path
Public web form
Booking probability
30%
Guest openness
Selective
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Signup to Generate a PitchIn The Mix by Front Row Ag delivers expert-led conversations on commercial cultivation systems, built from real-world experience across high-performance facilities. Each episode features industry operators and Front Row Ag specialists breaking down environmental control, fertigation, water quality, and data-driven decision making.
In The Mix - Front Row Ag is hosted by Front Row Ag. The show has published 36 episodes to date.
Recent episodes include "Onboarding with Front Row Ag" (20 October 2026, 3 minutes), "Pruning & Defoliation for Under-Canopy Lights" (6 October 2026, 3 minutes), and "25-35% More Yield From Under-Canopy Lighting" (30 September 2026, 7 minutes).
In The Mix - Front Row Ag publishes roughly every two weeks, with episodes averaging 12 minutes across 36 episodes.
Booking probability for In The Mix - Front Row Ag is 30%, and the host is rated Selective on guests. In The Mix - Front Row Ag requires a Pod Score of 80 or higher. In The Mix - Front Row Ag's contact route on record: public web form.
The strongest fits for In The Mix - Front Row Ag are Other Crop Farming. In The Mix - Front Row Ag has a science audience.
Front Row Ag hosts In The Mix - Front Row Ag, a science podcast with 36 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.
Episode #36
A successful cultivation operation depends on more than a nutrient program. Crop scheduling, facility efficiency, plant health, water treatment, and post-harvest practices all play a role in overall performance and...
Adding under-canopy lighting changes more than light distribution. It can also change how much pruning and defoliation your crop actually needs. In this episode, we look at how under-canopy lighting can influence canopy...
Episode #34
Under-canopy lighting can increase productive canopy depth, improve lower flower development, and potentially reduce pruning and defoliation labor, but getting the strategy right requires more than simply adding...
Episode #32
Runoff is one of the most useful diagnostic tools growers have for understanding what’s happening in the root zone, but only if it’s collected and interpreted correctly. In this episode, we break down how to properly...
Episode #31
How much time is your facility losing between harvest and reload? Room downtime is unavoidable—but unnecessary downtime can cost you production. At commercial scale, an extra few days between harvest and reload can add...
Episode #30
Does nitrogen tapering actually improve flower quality, or does it depend on the cultivar? In this video, Front Row Ag Technical Expert Tyler Simmons explains what recent research tells us about nitrogen tapering, plant...
Why is Front Row built as a 3-part fertilizer system? It comes down to basic fertilizer chemistry. In this clip, Bryan explains why calcium and phosphorus concentrates should always remain separate, why clogging is one...
Labor overhead, irrigation strategy, and equipment maintenance are critical variables that dictate commercial cannabis profitability. In this episode, experienced commercial cultivator Drew Greco breaks down the...
Episode #28
Why do CO₂ levels rise after the lights turn off in a sealed grow room?Many commercial cultivators notice CO₂ climbing overnight, even when CO₂ injection is disabled. In this episode, Tyler Simmons explains why this...
Most fertilizer companies stop at product delivery. At Front Row Ag, that's where the work begins. In this episode, we discuss how commercial customer onboarding helps identify operational challenges before they become...
In this episode, Matthew breaks down an upstream supply chain issue that many growers may not realize is affecting fertilizer manufacturing worldwide: sulfuric acid availability. Sulfuric acid plays a critical role in...
Episode #25
<p>Two facilities. Same canopy size. Same yield target. Completely different electrical bills.</p><p>In this episode, we break down the lighting math most growers skip:</p>watts per square footPPFD and uniformityfixture...
Episode #24
<p>What happens when you stress plants on purpose?</p><p>In this video, we break down university research from Dr. Jose Leme’s lab on plant stress, trichomes, water deficit, and biostimulants.</p><p>Topics...
Episode #23
<p>Most facilities make the same hiring mistake: choosing a head cultivator based on plant knowledge instead of leadership ability.</p><p>In modern controlled environments, success depends less on hands-on growing and...
<p>Light interruption is one of the most overlooked risks in indoor facilities—and it often shows up after a build is “complete.”</p><p>In this breakdown, Egan O’Keefe (Co-Founder of Front Row Ag, VP of Cultivation at...
Episode #21
<p>In this video, we break down the VPD ranges we use from veg through late flower, why plant posture is one of the most underrated metrics in the room, and the exact reason your humidity spikes every time your CO2 runs...
Episode #20
<p>Purple expression is one of the most misunderstood traits in cultivation.</p><p>In this conversation, we break down why plants turn purple, when it’s genetically driven, and what actually happens when growers try to...
<p>High-performing commercial cultivation teams don’t improvise the day.</p><p>They start with a master production calendar, translate it into a short list of priority tasks, and use structured morning and end-of-day...
<p>Most growers treat this crop as biologically unique. That assumption breaks more things than it fixes. </p><p>In this conversation, John Sokolik explains how well-studied crops like hops, tomatoes, hackberry, and...
Episode #17
<p>Every time a plant is touched, there’s risk—and cost.</p><p>In this conversation, we break down why plant “touchpoints” matter more than most facilities realize. From disease pressure to labor efficiency, excessive...
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