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Hosted by Unknown Host · 🇺🇸 US · EN · 103 episodes
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This show features the latest in research, agronomy, and economics of pulse crops (peas, chickpeas, lentils, etc.). Demand for these nutrient-dense, high-protein foods continues to grow. There is also interest from farmers to include more pulses into diverse rotations for benefits like nitrogen fixation and soil health. But the industry continues to face challenges, and we are eager to address these head on. So if you’re a pulse grower or in any way interested in these important crops, hit subscribe and stay tuned for future episodes. We’ll be back with plenty of information about challenges pulse farmers are facing throughout the U.S. and what solutions are working.Brought to you by the Pulse Crops Working Group with support from the Northern Pulse Growers Association
Unknown Host hosts Growing Pulse Crops, a science show with 103 episodes published.
Todd Hansen is a fourth generation farmer in Gildford, Montana. He’s been growing pulses since the 90s with a current rotation that includes winter wheat, spring wheat, durum, barley, yellow peas, chickpeas, lentils, can
Julianne Kellogg is the crop innovation program manager within the R&D function at Ardent Mills. A lot of people might know Ardent Mills for their flour milling, but as you’ll hear today, there is a lot of innovation hap
Kevin Haas is a 3rd generation farmer based on his family farm near Jamestown, North Dakota. He’s been planting pulses since the early 1990’s, and currently grows peas, lentils, edible beans, corn, soybeans, wheat, barle
Codee Lee is a technical specialist for CHS. Half of his job is research of their proprietary products like fertility products, biologicals, crop protection and adjuvants. The other half of his job is communicating about
Kurt Braunwart is the managing owner of Progene Plant Research, a genetic research-based company bringing new innovations and old uses to current varieties in the market. The company is known for their spring and winter
Dr. Lars Kamphuis is an associate professor at Curtin University and the deputy director of the Center for Crop Disease Management where he focuses on crop diseases that impact Australian farmers. The center collaborates
Todd Scholz is vice president of research and member services for USA Pulses, which until last year was known as the USA Dry Pea and Lentil Council. This year Todd will retire after 26 years with the organization. He joi
Today’s episode goes behind the scenes of pulse crop disease diagnostics with Dr. Uta McKelvy , Dr. Raissa Moura and Erin Gunnink Troth . They explain how Montana State University’s Regional Pulse Crop Diagnostic Laborat
Shannah Peterson has been a part of the procurement team at Anchor Ingredients for the past six years. She also works with their sustainability and regenerative programs. On today’s episode, Peterson discusses the demand
Dr. Chelsea Didinger is the founder of the online platform " A Legume A Day .” Didinger uses her PhD in nutrition to share her passion for the benefits of beans and legumes. She highlights not just their health advantage
Dr. Charles Geddes is a research scientist with Agriculture and Agri-Food Canada based out of Lethbridge, Alberta. His research program focuses primarily on herbicide resistant weeds, where he looks at the discovery of n
Marlene Boersch is the co-founder of Mercantile Consulting Venture based in Winnipeg, Canada. She founded the company about 22 years ago after spending over 20 years as a trader focused on Canadian pulse trading. Marlene
Dr. Clifford Hall is a professor in the dairy and food science department at South Dakota State University. He also oversees research on pulse quality and utilization of pulses in food systems. Over the years, Dr. Hall h
Greg Stamp is the seed sales manager at Stamp Seeds, which he runs with his two brothers, Matthew and Nathan. Stamp Seeds grows and processes retail pedigreed seed for about 60 different crops based out of Enchant, Alber
Greg Bartley is the director of crop protection and crop quality at Pulse Canada. He’s an agronomist by training and a certified crop advisor who has been with Pulse Canada for over six years. Bartley discusses the Keep
Dr. Michael Wunsch is a Plant Pathologist at the Carrington Research Extension Center at North Dakota State University. He holds a Ph.D. from Cornell University in 2010, and has worked for NDSU ever since, focused on dis
Dr. Michael Wunsch is a Plant Pathologist at the Carrington Research Extension Center at North Dakota State University. He holds a Ph.D. from Cornell University in 2010, and has worked for NDSU ever since, focused on dis
Dr. Sabine Banniza is a professor of pulse crop pathology and a member of the Crop Development Centre (CDC) at the University of Saskatchewan. Her research program is focused on pulse crop pathology with particular empha
Kyle Okke is an independent crop consultant in Dickinson, North Dakota with his own company, Agile Agronomy. Before starting Agile Agronomy three years ago, he had worked for several years as a regional agronomist in the
Dr. Kevin McPhee is a pulse crop breeder at Montana State University. He’s been there for just over eight years after building a similar program in pulse crop breeding at North Dakota State University. Prior to that, he
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Growing Pulse Crops is hosted by Unknown Host. The show is categorised under science (life) and has published 103 episodes.
Growing Pulse Crops has published 103 episodes.
Growing Pulse Crops regularly covers science, life, natural. It sits in the science category, with a life focus.
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