
<p>Foodytime EP 32 John, Laura and Jerome from the Spirited Gourmet join Jay in the Foodytime studio and give an absolute master class in how to run a wine and gourmet food shop.</p>


Foodytime is a food/wine podcast lite. Jay Fedigan talks with interesting people about food, wine, cocktails, cooking ... if it tastes good he wants to talk about it.
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Contact path
Verified email
Booking probability
22%
Guest openness
Selective
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Signup to Generate a PitchFoodytime is a food/wine podcast lite. Jay Fedigan talks with interesting people about food, wine, cocktails, cooking... if it tastes good he wants to talk about it.
Foodytime is hosted by Jay Fedigan. The show has published 40 episodes to date.
Recent episodes include "Foodytime EP 32 John, Laura and Jerome from the Spirited Gourmet" (23 October 2025, 29 minutes), "Foodytime EP31 On The Road: South Hero Island" (30 September 2025, 1 minute), and "Foodytime/BWS Giveaway Livestream" (2 May 2025, 4 minutes).
Foodytime publishes roughly monthly, with episodes averaging 16 minutes across 40 episodes.
Booking probability for Foodytime is 22%, and the host is rated Selective on guests. Foodytime requires a Pod Score of 80 or higher. Foodytime's contact route on record: verified email.
The strongest fits for Foodytime are Restaurants. Foodytime has an arts audience.
Jay Fedigan hosts Foodytime, an arts podcast with 40 episodes published.
Our AI reads these to draft pitches. Use them as grounding for a pitch that cites a real guest and a specific topic.

<p>Foodytime EP 32 John, Laura and Jerome from the Spirited Gourmet join Jay in the Foodytime studio and give an absolute master class in how to run a wine and gourmet food shop.</p>

<p>Jay visits South Hero, an island in the middle of lake Champlain. He visits a local winery there and isn't in love with their wines. </p>

Episode #30
<p>Jon Alsop and Jay Fedigan announce the winner of the Giveaway. A code for a wine class for two at BWS</p>

<p>Foodytime EP 29 Easter Ideas with Laura Maloney. Laura always has great ideas when it comes to making a meal special. </p>

<p>Foodytime EP 28 Mirena Bagur Wines of Croatia</p><p>I’m Jay Fedigan join me as I dive into the rich flavors and hidden gems of Croatian wine and cuisine with Marina Bangor of Croatian Premium Wine Imports.</p><p>If...

<p>Celebrated Poet Charles Coe shares stories of the St. Pat's Days of his youth.</p>

<p>Jay and Jonathon talk about the sometimes difficult matching of wine and St. Patrick's day.</p>

Episode #1
<p>Foodytime EP 27: Laughs. Foodytime is a year old. I've collected some of my favorite clips that made me laugh.</p>

<p>Foodytime EP 26: I had a chance to talk with Nikki Daigel about the amazing forest honey she imports from Greece. Nikki's parents are Greek immigrants so she spent a lot of time in Greece growing up. Beekeeping is a...

Episode #24
<p>Foodytime EP 24 Nick Rucitto: I talk with Nick Rucitto the executive chef for a popular plant-based meat company that makes "My Bacon" He shares recipes he’s created for press events and executive dinners and talks...

Episode #23
<p>Episode 23 John Mooradian. I talk with John Mooradian. John is the wine guy from my favorite wine and gourmet food shop the Spirited Gourmet. The Spirited Gourmet is literally just around the corner from my house...

<p>Episode 23 John Mooradian. </p><p>I talk with John Meridian. John is the wine guy at my favorite wine and gourmet food shop the Spirited Gourmet that’s literally just around the corner from my house. John talks about...

Episode #22
<p>Foodytime EP 22 Jay talks with Jon Alsop about wine vintages. How to understand them and what to look for.</p>

<p>Foodytime EP 21 Jay talks with John and Laura from his favorite wine shop the Spirited Gourmet talk about Autumn food and wine</p>

<p>Foodytime EP20 Fall with Jonathon Alsop. Autumn is my favorite time of the year. Jon makes some great suggestions for fall wine and food.</p>

Episode #19
<p>Have you ever wanted to see what harvest is like inside wine country? Ben Brenner of Benevolent Neglect Wines is about a week into this year's harvest and he took some time to give us an insider's look at what is the...

<p>Foodytime EP18 Jay talks with critically acclaimed author and journalist Joanna Torrey about interviewing baseball legend Mickey Mantle for a NYC Sunday magazine food article. Joey shares some stories about her...

<p>Foodytime EP17 Summertime Part 3 Jon Alsop. Jon makes some great recommendations about interesting things to drink this summer. Rose', Prosecco, drinks in cans and Sangria. Jon also shares a great alternative to ice...

<p>Author and poet Charles Coe shares his enjoyable and funny story about serving ice cream as a teen: "I was a Dairy Queen" </p>

<p>Foodytime EP16 Summertime Part 2: Jay talks with Laura Maloney from The Spirited Gourmet about what to eat and drink this summer.</p>
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